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Hanks opens on the Hill

New oyster bistro slightly different from its sister locations

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Gina Chersevani, left, and Jamie Leeds. (Blade photo by Michael Key)

Jamie Leeds is doing something right — Hank’s Oyster Bar is a Dupont Circle mainstay that came to fruition in the spring of 2005. In 2007, she opened a second Hank’s in Old Town Alexandria.

Now she’s expanding the Alexandria location and she opened a third Hank’s Oyster Bar on Capitol Hill (633 Pennsylvania Ave S.E.) this week. Leeds says opening Hank’s on the Hill while expanding the Alexandria location is her “most exciting accomplishment.”

Leeds has partnered up with “mixtress” Gina Chersevani for this new venue. This 40-seat location features Leeds classics such as the lobster roll and her famous “Meat and Two” option, where patrons receive protein and two sides. This location also includes a 20-seat bar named The Eddy, where patrons can belly and enjoy a handcrafted cocktail.

Hank’s on the Hill feels like a New England cottage with white trim, light grey walls and whitewashed slats hanging from the ceiling. The white marble bar has a block of ice sitting front and center so Chersevani, who’s straight, and staff can carve ice for drinks. The raised oyster station at the back of the restaurant is purposefully the center of attention. Eventually, the Capitol Hill location will also have outdoor seating. Leeds is not anticipating the same trouble obtaining permits as in Dupont where half the outdoor seating area remains closed due to opposition from residents.

Leeds is excited to “deliver excellent seafood and become part of the neighborhood.” Her favorite items on the menu are the fried oysters and the molasses-braised short ribs. At the Capitol Hill location Leeds applies what she has learned from her other restaurants; one important lesson is surrounding herself with the right people. She looks for people who are dedicated, committed to teaching and service oriented. This is how she runs a successful business and balances her family life with partner Leslie Detenber and their son Hayden.

Leeds first hired Chersevani 10 years ago when working at 15ria. Thy have talked about working together and both were excited when the opportunity arose. Chersevani happily tells a story of an early experience with Leeds at 15ria when she had to make a Blueberry Smash — she simply threw the ingredients together, including frozen blueberries. Leeds was not impressed. Chersevani realized this was an opportunity to grow, and take her cocktails to the next level. Chersevani says that “training with chefs like Leeds has allowed her to become a better mixologist.” Cocktails should “tell a story,” and many of the stories she tells on the current Hank’s list are political.

The new mantra for Hank’s Capitol Hill is “swirling liquors and turbulent mixers” and Chersevani is excited to bring “better” cocktails to the neighborhood. Her beverage program consists of 20 intricate cocktails like her personal favorite, The Georgia Mafia, which contains peanut washed Michter’s Whiskey, Sweet Vermouth and marshmallow bitters. Chersevani dubbed this cocktail the “X-rated Fluffer Nutter.” She says that while it may be a small list at Hank’s on the Hill it’s a “small list with impact.”

On Tuesday night, I dined at Hank’s on the Hill and ordered grilled pork chop. I chose the heirloom tomatoes and the buttermilk onion rings as my sides. Both sides were palatable, but the pork chop was cooked unevenly and some morsels were juiceless. The short ribs were not available on the night I dined, but the fried oysters were and I agree with Leeds. The oysters were delicious fried bites that perfectly combined the crispy breading and delicate flavor of the oysters. I chose the Gnome Water Rebellion as my drink for the night and I was blown away by the freshness brought to the drink by the cucumber water and the overall balance of flavors.

Hank’s Capitol Hill “is not like anything else,” says Chersevani. “It will feel like home, with laughter and good times.” On the night I was at Hank’s the bar was bustling and Chersevani was chatting with patrons and handing out shots. Everyone was listening to her stories and enjoying the night. Hank’s on the Hill is open Sunday thru Wednesday from 5-10 p.m. and Thursday through Saturday from 5-11 p.m. The Eddy is open daily from 5 to midnight.

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Theater

Out actor talks lead role in ‘Fiddler on the Roof’

Signature Theatre production runs through Jan. 25

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Ariel Neydavoud (Perchik), Lily Burka (Hodel) and the cast of ‘Fiddler on the Roof at Signature Theatre. (Photo by Christopher Mueller)

‘Fiddler on the Roof’
Through Jan. 25
Signature Theatre
4200 Campbell Ave.
Arlington, Va.
Tickets start at $47
Sigtheatre.org

Out actor Ariel Neydavoud is deep into a three-month run playing revolutionary student Perchick in the beloved 1964 musical “Fiddler on the Roof” at Signature Theatre in Arlington.  And like his previous gigs, it’s been a learning experience. 

This time, he’s gleaning knowledge from celebrated gay actor Douglas Sills who’s starring as the show’s central character Tevya, a poor Jewish milkman in the fictional village of Anatevka in tsarist Russia circa 1905. 

In addition to anti-Semitism and expulsion, Tevya is struggling with waning traditions in a changing world where his daughters dare suggest marrying for love. Daughter Hodel (Lily Burka) falls for Perchick, an outsider who comes to town brandishing new ideas. 

In addition to its compelling and humor filled storyline, “Fiddler” boasts iconic numbers like “If I Were a Rich Man,” “Tradition,” “Matchmaker, Matchmaker,” and “Sunrise, Sunset.”

Neydavoud, born and raised as an only child in the West Los Angeles neighborhood lightheartedly referred to as Tehrangeles (due to the large Iranian-American population), has always been passionate about performing. “It’s like I came out of the womb tap dancing,” he says. Fortunately, his mother, an accomplished pianist and composer, served as built-in accompanist. 

He began acting and singing at kid camps and a private Jewish middle school alongside classmate Ben Platt. In his teens, Neydavoud spent three glorious weeks at Stagedoor Manor, a well-known theater camp in Upstate New York, where he solidified his desire to pursue theater as a profession, and started to feel comfortable with being queer.

Following high school, he studied at AMDA (American Musical and Dramatic Academy) and soon after morphed from theater student to professional actor. 

WASHINGTON BLADE: Your entry into showbiz seems to have been a smooth one.

ARIEL NEYDAVOUD: I’m happy to hear it seems that way. I’d rarely describe anything about this profession as smooth; nonetheless, what I love about this work is that it gives opportunities to have so many new experiences: new shows, new parts, and new communities who come together in a moment’s notice purely for the sake of creating art.  

BLADE: Tell us about Perchick. 

NEYDAVOUD: He comes to Anatevka and challenges their ideals and way of life. That’s something I can relate to. 

I’m Jewish on both sides, but I’m also queer, first generation American, [his mother and father are from Germany and Iran, respectively], and a person of color. I never feel like I belong to a single community. That’s what has emboldened my inner activist to speak up and challenge ideas that I don’t necessarily buy into. 

BLADE: You sing beautifully. Perchick’s song is “Now I have Everything,” an Act II melody about finding love. Was it an instant fit for you? 

NEYDAVOUD: Not instantly.I’m traditionally a first tenor. Perchick is baritone range, a little outside of my comfort zone. After being cast, I asked our director Joe Calarco if he would be comfortable raising the key, something they did with the recent Broadway revival. He was firm about not doing that. 

As an artist I see challenges as opportunities to grow, so it’s been really good exploring my lower register.  

BLADE: Audiences have commented on an intimacy surrounding this production. 

TK: It’s performed in the round with a dining table at its center. It could be a sabbath or seder table, however you interpret it, but I find it a brilliant way to illustrate community and tradition. 

It feels like the audience is invited to the table and join the residents of Anatevka. The show’s moments of joy like the betrothal song “To Life (L’Chaim)” are intensified, and conversely the pogrom scenes are made more difficult. It feels like we’re sharing space. 

BLADE: Do your encompassing identities broaden casting possibilities for you? 

NEYDAVOUD: Marketing yourself as ethnically ambiguous can be a helpful tool. After “Hamilton” and the pandemic there was more of a shift toward authenticity. I try to steer toward playing Middle Eastern, Southwest Asian, Jewish, and mixed-race characters without being too prescriptive. 

BLADE: Tell us your dream roles?

NEYDAVOUD: I’d love to play the Emcee in Cabaret [often portrayed as a gender-fluid, queer-coded, or non-binary figure]. And I’d like to direct a production of “Godspell” with a fully Middle Eastern cast. I think portraying Jesus and disciples in Middle Eastern bodies as Bohemian idealists living under an oppressive regime could be especially impactful. 

BLADE: Can today’s queer audiences relate to life on the shtetl? 

NEYDAVOUD: As a piece, “Fiddler” is timeless. Beyond the magical score, it hits home with just about anyone who’s ever felt othered. There are relevant themes of displacement and persecution, and maintaining cultural identity in the wake of turbulence, all ideas that tend to resonate with queer people.

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Books

This gay author sees dead people

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(Book cover image courtesy of Spiegel and Grau)

‘Are You There Spirit? It’s Me, Travis’
By Travis Holp
c.2025, Spiegel and Grau
$28/240 pages

Your dad sent you a penny the other day, minted in his birth year.

They say pennies from heaven are a sign of some sort, and that makes sense: You’ve been thinking about him a lot lately. Some might scoff, but the idea that a lost loved one is trying to tell you he’s OK is comforting. So read the new book, “Are You There, Spirit? It’s Me, Travis” by Travis Holp, and keep your eyes open.

Ever since he was a young boy growing up just outside Dayton, Ohio, Travis Holp wanted to be a writer. He also wanted to say that he was gay but his conservative parents believed his gayness was some sort of phase. That, and bullying made him hide who he was.

He also had to hide his nascent ability to communicate with people who had died, through an entity he calls “Spirit.” Eventually, though it left him with psychological scars and a drinking problem he’s since overcome, Holp was finally able to talk about his gayness and reveal his otherworldly ability.

Getting some people to believe that he speaks to the dead is still a tall order. Spirit helps naysayers, as well as Holp himself.

Spirit, he says, isn’t a person or an essence; Spirit is love. Spirit is a conduit of healing and energy, speaking through Holp in symbolic messages, feelings, and through synchronistic events. For example, Holp says coincidences are not coincidental; they’re ways for loved ones to convey messages of healing and energy.

To tap into your own healing Spirit, Holp says to trust yourself when you think you’ve received a healing message. Ignore your ego, but listen to your inner voice. Remember that Spirit won’t work on any fixed timeline, and its only purpose is to exist.

And keep in mind that “anything is possible because you are an unlimited being.”

You’re going to want very much to like “Are You There, Spirit? It’s Me, Travis.” The cover photo of author Travis Holp will make you smile. Alas, what you’ll find in here is hard to read, not due to content but for lack of focus.

What’s inside this book is scattered and repetitious. Love, energy, healing, faith, and fear are words that are used often – so often, in fact, that many pages feel like they’ve been recycled, or like you’ve entered a time warp that moves you backward, page-wise. Yes, there are uplifting accounts of readings that Holp has done with clients here, and they’re exciting but there are too few of them. When you find them, you’ll love them. They may make you cry. They’re exactly what you need, if you grieve. Just not enough.

This isn’t a terrible book, but its audience might be narrow. It absolutely needs more stories, less sentiment; more tales, less transcendence and if that’s your aim, go elsewhere. But if your soul cries for comfort after loss, “Are You There, Spirit? It’s Me, Travis” might still make sense.

The Blade may receive commissions from qualifying purchases made via this post.

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a&e features

Your guide to D.C.’s queer New Year’s Eve parties

Ring in 2026 with drag, leather, Champagne, and more

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Trade leans into a shark motif with its NYE plans. (Washington Blade photo by Michael Key)

With Christmas in the rear view mirror, we can turn our attention to ringing in a much-anticipated New Year with a slew of local LGBTQ parties. Here’s what’s on tap.

Pitchers

This spacious Adams Morgan bar is hosting the “Pitchers’ Perfect New Year’s Eve.”  There will be a midnight Champagne toast, the ball drop on the big screens, and no cover, all night long. The bar doesn’t close until 4 a.m., and the kitchen will be open late (though not until close). All five floors will be open for the party, and party favors are promised.

Trade

D.C.’s hottest bar/club combo is leaning into the Shark motif with its NYE party, “Feeding Frenzy.” The party is a “glitterati-infused Naughty-cal New Year’s Even in the Shark Tank, where the boats are churning and the sharks are circling.” Trade also boasts no cover charge, with doors opening at 5 p.m. and the aforementioned Shark Tank opening at 9 p.m.. Four DJs will be spread across the two spaces; midnight hostess is played by Vagenesis and the two sea sirens sensuously calling are Anathema and Justin Williams.

Number Nine

While Trade will have two DJs as part of one party, Number Nine will host two separate parties, one on each floor. The first floor is classic Number Nine, a more casual-style event with the countdown on TVs and a Champagne midnight toast. There will be no cover and doors open at 5 p.m. Upstairs will be hosted by Capital Sapphics for its second annual NYE gathering. Tickets (about $50) include a midnight Champagne toast, curated drink menu, sapphic DJ set by Rijak, and tarot readings by Yooji.

Crush

Crush will kick off NYE with a free drag bingo at 8 p.m. for the early birds. Post-bingo, there will be a cover for the rest of the evening, featuring two DJs. The cover ($20 limited pre-sale that includes line skip until 11 p.m.; $25 at the door after 9 p.m.) includes one free N/A or Crush, a Champagne toast, and party favors (“the legal kind”). More details on Eventbrite.

Bunker

This subterranean lair is hosting a NYE party entitled “Frosted & Fur: Aspen After Dark New Year’s Eve Celebration.” Arriety from Rupaul Season 15 is set to host, with International DJ Alex Lo. Doors open at 9 p.m. and close at 3 p.m.; there is a midnight Champagne toast. Cover is $25, plus an optional $99 all-you-can-drink package.

District Eagle

This leather-focused bar is hosting “Bulge” for its NYE party. Each District Eagle floor will have its own music and vibe. Doors run from 7 p.m.-3 a.m. and cover is $15. There will be a Champagne toast at midnight, as well as drink specials during the event.

Kiki, Shakiki

Kiki and its new sister bar program Shakiki (in the old Shakers space) will have the same type of party on New Year’s Eve. Both bars open their doors at 5 p.m. and stay open until closing time. Both will offer a Champagne toast at midnight. At Kiki, DJ Vodkatrina will play; at Shakiki, it’ll be DJ Alex Love. Kiki keeps the party going on New Year’s Day, opening at 2 p.m., to celebrate Kiki’s fourth anniversary. There will be a drag show at 6 p.m. and an early 2000s dance party 4-8 p.m.

Spark

This bar and its new menu of alcoholic and twin N/A drinks will host a NYE party with music by DJ Emerald Fox. Given this menu, there will be a complimentary toast at midnight, guests can choose either sparkling wine with or without alcohol. No cover, but Spark is also offering optional wristbands at the door for $35 open bar 11 p.m.-1 a.m. (mid-shelf liquor & all NA drinks). 

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