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Queery: Dr. Robin Halprin-Hawkins

The local lesbian psychologist answers 20 gay questions

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Dr. Robin Halprin-Hawkins (Blade photo by Michael Key)

Robin Halprin-Hawkins, a clinical psychologist with the D.C. Department of Mental Health, was in interesting places at key times when it comes to LGBT history.

In 1969 at age 16, she was within a half block of the Stonewall Riots but because she was underage, she didn’t go any closer once she and friends realized police were on the scene. Her years living in New York’s West Village and on Fire Island in the late ‘60s gave her a front row seat to that turbulent time.

And she saw her first patient with “GRID” (an early term for HIV before it was identified) at Crownsville Hospital Center in 1982, an incident that sparked her continual commitment to HIV and AIDS work since then. She was a volunteer therapist with the People Living With HIV/AIDS program at Whitman-Walker Clinic from 1986 to 2008 and she and spouse Pat Hawkins have presented research on HIV/AIDS caregiver burnout at the American Psychological Association Convention. She’s now a volunteer with the D.C. Community AIDS Network.

The 60-year-old New Brunswick, N.J., native, is passionate about her work, LGBT rights and the pets she’s cared for and lost.

Halprin-Hawkins lived in New York for her first two years of college, then transferred to Massachusetts to finish. She earned her master’s and Ph.D. in clinical psychology at American University in D.C. She and Hawkins live in Waldorf, Md., and own getaway spots along the Potomac River in Marshall Hall, Md., and also a cottage in West Virginia.

She’s a voracious reader and enjoys photography, travel, learning foreign languages and her cats in her free time.

How long have you been out and who was the hardest person to tell?

Forty-eight years, since I was 12. No one was hard to tell, but not everyone reacted well. I told my very liberal Democrat father, who worked in communications, produced plays and concerts in the county parks and knew and introduced me to lots of gay people, when I was 16. He put me in therapy to make it go away. It didn’t work.

Who’s your LGBT hero?

Del Martin and Phyllis Lyon. Sappho. All the LGBT people I knew in New York City in the late ‘60s, who were living lives of integrity. Rachel Maddow.

What’s Washington’s best nightspot, past or present?

Annie’s, hands down.

Describe your dream wedding.

We actually had two — in Ontario in 2003, I was fit to bust. I ran around telling everybody we were “just married,” including cab drivers and hotel clerks. When Massachusetts legalized same-sex marriage in 2004, we did it again, to make it legal in the U.S. on the bowsprit of a whale boat in Provincetown Harbor.

What non-LGBT issue are you most passionate about?

Universal health care including complete parity for behavioral health. Feral cat rescue and TNR (trap-neuter-release).

What historical outcome would you change?

Other than the leap of HIV/AIDS from apes to humans, with its tragic physical and emotional consequences for countless millions of people, particularly our gay brothers? The 2000 presidential election that Bush 2 stole from Gore.

What’s been the most memorable pop culture moment of your lifetime?

Women’s music — Willie Tyson, Meg Christian, Chris Williamson and my good friend and former partner Adrienne Torf — which was birthed in D.C. just before I came here for graduate school.

On what do you insist?

I’m from New York — are you kidding? Everything! In terms of everyday, little stuff like being called “Dr.” I also always insist on “sexual orientation” rather than “preference.” To me, it’s like eye color, handedness or race: it’s a characteristic I was born with, not a “lifestyle” I choose or not.

What was your last Facebook post or Tweet?

A vehement argument with my neurosurgeon classmate from Rutgers Preparatory School about the Affordable Care Act. A viral video of a swimming cat. My favorite recent FB post was my happy birthday wishes to Pat, the “bestest of spouses.”

If your life were a book, what would the title be?

“Vincero!” (I will prevail.)  I am a breast cancer survivor. As an LGBT individual, I am a member of a discriminated-against minority. I am a person affected by HIV/AIDS. I am a soldier in these fights, and we will win!

If science discovered a way to change sexual orientation, what would you do?

Absolutely nothing. I love my life.

What do you believe in beyond the physical world?  

I can’t believe that this is all there is. Eternal love is the only thing that makes any sense.

What’s your advice for LGBT movement leaders?  

Fight hard and relentlessly for federal recognition of marriage equality with all the responsibilities and rights, such as survivor Social Security and pension benefits.

What would you walk across hot coals for?

My spouse and my cats. Human rights.

What LGBT stereotype annoys you most?  

That someone has to be “the man” in a lesbian relationship. If I wanted a man, I’d have one.

What’s your favorite LGBT movie?

“Desert Hearts” and “Longtime Companion.”

What’s the most overrated social custom?

Dressing up to travel. Anything more than “smart casual” is ridiculous on trains and planes. Comfort is what’s important.

What trophy or prize do you most covet?

I got mine — my spouse, Dr. Pat Hawkins. Though I would also like to be fellowed by the American Psychological Association’s LGBT Division 44.

What do you wish you’d known at 18?

That no matter how hard you try, there may be some things you will never be or have, but if you don’t bust your ass, you have no shot at any of them.

Why Washington?  

While in graduate school at The American University, I fell into “forever love” (Pat and I have been together more than 30 years now, married for nine), and she would never leave Washington, because of her fervent commitment to make things happen in health care, especially in HIV/AIDS.

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Eastern Shore chef named James Beard Finalist

Harley Peet creates inventive food in an inclusive space

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Chef Harley Peet works to support the LGBTQ community inside and outside of the kitchen.

In a small Eastern Shore town filled with boutiques, galleries, and the occasional cry of waterfowl from the Chesapeake, Chef Harley Peet is most at home. In his Viennese-inflected, Maryland-sourced fine-dining destination Bas Rouge, Peet draws from his Northern Michigan upbringing, Culinary Institute of America education, and identity as a gay man, for inspiration.

And recently, Peet was named a James Beard Finalist for Best Chef: Mid-Atlantic – the first “Best Chef: Mid-Atlantic” finalist representing the Eastern Shore.

Peet, after graduation from the Culinary Institute of America, took a position as sous chef at Tilghman Island Inn, not far from Bas Rouge. Falling in love with the Eastern Shore, he continued his passion for racing sailboats, boating, gardening, and fishing, and living his somewhat pastoral life as he opened Bas Rouge in 2016 as head chef, a restaurant part of the Bluepoint Hospitality group, which runs more than a dozen concepts in and around Easton, Md.  

Coming from a rural area and being gay, Peet knew he had his work cut out for him. He was always aware that the service and hospitality industry “can be down and dirty and rough.”

 Now as a leader in the kitchen, he aims to “set a good example, and treat people how I want to be treated. I also want to make sure if you’re at our establishment, I’m the first to stand up and say something.” 

The Bas Rouge cuisine, he says, is Contemporary European. “I’m inspired by old-world techniques of countries like Austria, Germany, and France, but I love putting a new spin on classic dishes and finding innovative ways to incorporate the bounty of local Chesapeake ingredients.”

His proudest dish: the humble-yet-elevated Wiener Schnitzel. “It is authentic to what one would expect to find in Vienna, down to the Lingonberries.” From his in-house bakery, Peet dries and grinds the housemade Kaiser-Semmel bread to use as the breadcrumbs.

Peet works to support the LGBTQ community inside and outside of the kitchen. “I love that our Bluepoint Hospitality team has created welcoming spaces where our patrons feel comfortable dining at each of our establishments. Our staff have a genuine respect for one another and work together free of judgment.” 

Representing Bluepoint, Peet has participated in events like Chefs for Equality with the Human Rights Campaign, advocating for LGBTQ rights.

At Bas Rouge, Peet brings together his passion for inclusion steeped in a sustainability ethic. He sees environmental stewardship as a way of life. Peet and his husband have lived and worked on their own organic farm for several years. Through research in Europe, he learned about international marine sourcing. Witnessing the impacts of overfishing, Peet considers his own role in promoting eco-friendly practices at Bas Rouge. To that end, he ensures responsible sourcing commitments through his purveyors, relationships that have helped create significant change in how people dine in Easton.

“I have built great relationships in the community and there’s nothing better than one of our long-standing purveyors stopping in with a cooler of fresh fish from the Chesapeake Bay. This goes especially for catching and plating the invasive blue catfish species, which helps control the species’ threat to the local ecosystem.

Through his kitchen exploits, Peet expressed a unique connection to another gay icon in a rural fine-dining restaurant: Patrick O’Connell, of three Michelin starred Inn at Little Washington. In fact, Peet’s husband helped design some of O’Connell’s kitchen spaces. They’ve both been able to navigate treacherous restaurant-industry waters, and have come out triumphant and celebrated. Of O’Connell, Peet says that he “sees [his restaurants] as canvas, all artistry, he sees this as every night is a show.” But at the same time, his “judgment-free space makes him a role model.”

Being in Easton itself is not without challenges. Sourcing is a challenge, having to either fly or ship in ingredients, whereas urban restaurants have the benefit of trucking, he says. The small town “is romantic and charming,” but logistics are difficult – one of the reasons that Peet ensures his team is diverse, building in different viewpoints, and also “making things a hell of a lot more fun.”

Reflecting on challenges and finding (and creating) space on the Eastern Shore, Peet confirmed how important it was to surround himself with people who set a good example, and “if you don’t like the way something is going, fuck them and move on.”

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PHOTOS: Night of Champions

Team DC holds annual awards gala

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Team DC President Miguel Ayala speaks at the 2024 Night of Champions Awards on Saturday. (Washington Blade photo by Michael Key)

Team DC, the umbrella organization for LGBTQ-friendly sports teams and leagues in the D.C. area, held its annual Night of Champions Awards Gala on Saturday, April 20 at the Hilton National Mall. The organization gave out scholarships to area LGBTQ student athletes as well as awards to the Different Drummers, Kelly Laczko of Duplex Diner, Stacy Smith of the Edmund Burke School, Bryan Frank of Triout, JC Adams of DCG Basketball and the DC Gay Flag Football League.

(Washington Blade photos by Michael Key)

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PHOTOS: National Cannabis Festival

Annual event draws thousands to RFK

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Growers show their strains at The National Cannabis Festival on Saturday. (Washington Blade photo by Michael Key)

The 2024 National Cannabis Festival was held at the Fields at RFK Stadium on April 19-20.

(Washington Blade photos by Michael Key)

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