Arts & Entertainment
We predict an #OscarsSoStraight evening at the Academy Awards
‘Oppenheimer’ poised for big night
The 96th Academy Awards, also known as the Oscars, will take place on Sunday, March 10 at new early time 7 p.m. EST at the Dolby Theatre at Ovation Hollywood in Los Angeles. The ceremony will be hosted by Jimmy Kimmel and broadcast live on ABC.
Depending on whether you are an “Oppenheimer” lover or a hater, the Academy Awards this year will come off as either a blast, i.e. as in nuclear explosion, or a bomb, i.e. as in the atomic kind.
Spoiler alert: “Oppenheimer” is set up to create scorched earth against all its competitors.
If you are attending an Oscar party and filling out your predictions list, you will do very well if you mark “Oppenheimer” down the line. (But uncheck it in the Best Supporting Actress category. Love you Emily Blunt, but, no.)
Here is what an LGBTQ high visibility evening would look like: “Barbie” would win Best Picture because there was Kate McKinnon, and what self-respecting LGBTQ person does not appreciate pink? It would just edge out “Anatomy of a Fall” or “Maestro,” which feature bisexual main characters. “Anatomy of a Fall” would win Best Director for Justine Triet to make up for the Best Picture snub, however.
Best Actor would go to Colman Domingo for his portrayal of gay civil rights icon Bayard Rustin, just edging out Bradley Cooper as the bisexual Leonard Bernstein. Two-spirit Lily Gladstone would edge out Annette Bening as the iconic Diana Nyad (Lily might actually win this, though Emma Stone is coming on strong). Sterling K. Brown would win for gay Clifford Ellison in “American Fiction” and we would ogle runner-up Ryan Gosling as Ken because even though Ken is presumably straight, we gay boys know the truth.
Lesbian icon Jodie Foster would win playing a lesbian character in “Nyad.” “Nimona” would win Best Animated Feature. “The ABCs of Book Banning” would win Best Documentary Short Film. “Barbie,” “Maestro,” and “May December” would duke it out as front runners in the screenplay categories.
None of those are likely to happen, however, with the exception of Lily Gladstone, as mentioned. Oh, and Billie Eilish may win for best song. That won’t be a particularly LGBTQ moment, however, as Eilish does not like her sexual orientation being talked about, so she won’t mention it, and we won’t either.
The fourth annual Equality Prince William Pride was held at the Harris Pavilion in Manassas, Va. on Saturday, May 17.
(Washington Blade photos by Michael Key)
The Washington Blade held its 18th annual Summer Kickoff Party in Rehoboth Beach, Del., on Friday, May 16. Delaware Gov. Matt Meyer spoke along with State Sen. Russ Huxtable, CAMP Rehoboth Executive Director Kim Leisey, Blade Editor Kevin Naff, and Clear Space Theatre Managing Director Joe Gfaller. The event raises funds for the Steve Elkins Memorial Fellowship in Journalism, which was awarded to AU student Abigail Hatting.
(Washington Blade photos by Daniel Truitt)
In some fowl fiction foreshadowing, a gay-owned chicken joint has come home to roost on U Street, taking a page from the chicken window subplot on the HBO show “Looking.”
Last Friday, Lucky Pollo – much more than just a takeout window – stretched its wings atop the busy nightlife corner of 14th and U Streets NW.
Behind the poultry production place is Zach Renovátes, a D.C.-based nightlife operator and managing partner of LGBTQ venues Bunker and District Eagle, as well as the LGBTQ event production company KINETIC Presents.
Renovátes opened Bunker in February 2023 and District Eagle in January of this year. Lucky Pollo is the third in his growing gay empire, though this time there are noshes.
“Lucky Pollo was meant to be fun and a little provocative,” Renovátes said.
Based around its Peruvian-style rotisserie chicken, Lucky Pollo is a quick-service restaurant boasting a small menu of poultry and sides. Renovátes says that the dishes are deeply rooted in Peruvian culinary tradition, “a playful experience alongside seriously good food.”
Lucky Pollo’s signature chicken is steeped in a dozen-plus-spice marinade for 24 hours. The meat is then slow-roasted, rotisserie-style, over oak-wood charcoal. Chicken options include quarter, half, and whole.
Helming the kitchen at Lucky Pollo is Chef Luis Herrera, who brings Peruvian recipes passed down through three generations, including his grandmother Laura’s original creations.
Beyond the full bird, the menu features Peruvian-inspired sides like yuca fries (“I personally love these,” says Renovátes) and fried plantains, as well as comfort classics such as mac and cheese and mashed potatoes, and bowls, wraps, and salads. Herrera oversees development of the multiple sauces (including staff favorite, the “secret green sauce”), crafted in-house using traditional Peruvian ingredients.
Lucky Pollo, in its streetside perch, is an independent concept from District Eagle, open to the public and staying open late (3 a.m. on weekends) to serve both nightlife guests and the wider U Street crowd hungry for late-night bites. However, just beyond the kitchen, tucked in the back lies a vintage 1950s candy machine—labeled “Out of Order,” which serves as the door leading to subterranean District Eagle.
Renovátes notes that when District Eagle is open, security staff will maintain a strict two-line policy, ensuring that those seeking meat to eat will not get entwined with those looking to gain access to District Eagle.
Lucky Pollo unites the need for sustenance with the idea of a bit of fortune, given its motto, “Get Lucky” and the whimsical brand mascot: a leather-booted chicken perched on a horseshoe. Renovátes and his District Eagle business partner had always been interested in opening a restaurant, and the Lucky Pollo space was indeed lucky: It already came with a functional kitchen. Plus, he says, the nearby fast-casual places around 14th and U streets “don’t offer a lot of quality options,” so opening the chicken spot “was a no-brainer.”
The space, designed by NYC creative Jasin Cadic, blends theatrical street-art-style vibes with Keith Haring-inspired wall prints, neon signs, and ceiling-hung chicken figurines —”some edgy, some sweet,” says Renovátes —creating an immersive, playful atmosphere. Lucky Pollo and District Eagle maintain separate amenities for their respective customers.
Lucky Pollo opened last week with a competition to devour a whole rotisserie chicken in the fastest time, with the winner earning $1,000 and a framed spot on the restaurant’s “Wall of Fame.” The opening also featured other games and prizes, and a full crowd spilling out the door.
“We want it to be a great place to eat, but also serve as a playful front for something completely unexpected.” Renovátes says.
On weekends especially, he jokes, the motto will be, ‘Come for the chicken, stay for the cock.’”
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