a&e features
Beekman or bust
Gay entrepreneurs reinvent themselves at rural N.Y. farm
Products from the Beekman 1802 Farmhouse line at Target. (Photo courtesy Target)
When Josh Kilmer-Purcell and Brent Ridge took time from their bustling New York City life to go apple picking, they had no idea they were embarking on a trip that would be the start of their own business, reality TV fame and change their lives.
In a set-up that sounds like something out of a sitcom, Kilmer-Purcell and Ridge ended up getting lost on their apple picking adventure and wound up in Sharon Springs, N.Y., a rural town teeming with quirk and charm. They found the American Hotel, owned by local gay couple Doug Plummer and Garth Roberts, and decided to spend the night. The next day on the way home, the pair stumbled across Beekman Farm, a local farm that happened to be for sale.
Kilmer-Purcell and Ridge fell in love with the property, cashed in everything they had, took out a mortgage and became the proud owners. They had no idea the farm would end up being their saving grace.
The recession of 2008 brought misfortune to many, including Kilmer-Purcell who lost his job in advertising and Ridge who lost his position as vice president of healthy living at Martha Stewart Omnimedia. Without big city earnings to keep them afloat, the couple knew they had to figure out a way to profit off their farm. The farm’s neighbor John Hale, affectionally nicknamed by the town Farmer John and also a gay man, was also down on his luck and lost his farm. He left a letter in Kilmer-Purcell and Ridge’s mailbox asking if he could store his goats at their farm. The couple couldn’t say no.
Farmer John and his 80 goats moved into Beekman Farm and the couple realized they had been given an opportunity to profit.
“We actually started Googling ‘What can we do with goat milk?’ and the first thing that came up was goat milk soap,” Kilmer-Purcell says. “It just so happened one of our neighbors was a soap maker and she taught us how to make the soap with goat milk. Then she introduced us to another neighbor who was a weaver and another neighbor who was a blacksmith. We realized there was all these great craftspeople that were making amazing products, but didn’t know how to market them. That’s when we fell back on our skills in advertising and with Martha Stewart.”
From there, the brand Beekman 1802 was born. The company expanded from goat milk and now sells everything from artisanal cheeses, skin care, clothing, kitchenware, bedding, rugs, cookbooks and much more.
Their brand’s tagline is “Cultivate a better life” and it’s something that goes beyond marketing for the two.
”We chose that because there are so many lifestyle brands out there from Kardashian, even Martha Stewart, that want you to think there are all these magic ways your life will become better if you just buy their products. We believe that having a better life is a lot of hard work. It’s a lot of helping your neighbors and those things don’t just happen. So we’re not just a brand of things you buy we have a philosophy of helping your neighbor,” Kilmer-Purcell says.
After launching a line of pasta sauces made from small farm ingredients, Target reached out to the entrepreneurial couple for a collaboration for a food line. Now Beekman 1802 Farmhouse, the brand’s home line, launched on Sept. 14 and is available for purchase on target.com. The collection is Americana rustic with a modern twist and includes items such as a dinnerware collection, bedding collection, lightening collection, rugs, a sofa and much more. Prices range from $14.99 to $599.99.
The significance of having their items sold by a big-name retailer like Target isn’t lost on the couple.
“A company like Target never would have launched a food or home brand with a company that is so visibly fronted by a long-term gay couple,” Ridge says. “I think it just shows how far we’ve come.Target is a middle-America-based retailer and the fact that it’s a non-issue for them really shows where we are truly at in America.”
Kilmer-Purcell and Ridge’s journey from city boys to farmers can be seen on their now-defunct, three-season reality television show “The Fabulous Beekman Boys,” which aired on Planet Green and the Cooking Channel.
Although the reality show experience was new for the town, Kilmer-Purcell and Ridge say people were very welcoming to the show and to the couple.
“We always say Doug and Garth at the American Hotel were the pioneers. They were the first gay couple to move into the area in the late ‘90s and they were so beloved that Doug is now the mayor now,” Kilmer-Purcell says. “People here were really open to the idea of outsiders because they had brought in business and tourism. So we walked into a really friendly atmosphere. We always say homophobia is a luxury of the middle class because rich people generally have more exposure to the world and poor people have bigger things to worry about.”
The town even became part of one of the biggest days in the couple’s lives.
“They always think what we’re doing is weird, but I think they’ve learned to trust us because we genuinely bring a lot of good energy and outside people into the area,” Ridge says. “When we got married in 2013, we invited everybody in Sharon Springs to the wedding. They all came including priests and pastors from congregations that didn’t recognize gay marriage.”
The couple — who’ve been together 16 years — says although it was weird having cameras around at first, they became used to the environment and formed a special relationship with the crew. Kilmer-Purcell and Ridge even attended the director’s wedding.
Their newfound reality TV fame also landed them on the 21st season of “The Amazing Race,” in which they came in first.
While they have earned acclaim for their creative business, the couple thinks there is more behind the stereotype that gay people have a great eye for design that runs deep.
“Our philosophy is that growing up LGBT kids have to be really creative,” Kilmer-Purcell says. “I don’t know if it’s true anymore but when we were growing up we had to be really creative to find ways to hide your true identity. You start your life being incredibly creative. It makes a lot of sense that LGBT people go into creative fields. Most of the heteronormative world, they can just go with the flow their entire lives. Whereas LGBT people have to start overcoming obstacles as soon as they are aware of their differences.”
The couple have utilized their creativity to new heights by expanding their business in ways beyond a food and home line into giving experiences to others.
Website visitors can take a live look at the Live Goat Cam, a live stream feed on beekman1802.com to experience the beauty of their goats for free from anywhere in the world.
The couple has also curated “Trips of a Lifetime” in which small groups of people ranging from 15 to 25 can purchase trips with the couple to international locations. The trips are designed with a commitment to agriculture, philanthropy and understanding different cultures in mind. Last year, they went to Cuba and next year they are planning a trip to India.
With all Kilmer-Purcell and Ridge have accomplished, there is still one aspect of their brand that they may never live down.
“When we moved in, because we owned the Beekman Farm, everyone started calling us the Beekman Boys. And everybody still calls us ‘the boys’ and I have this dreaded feeling that we’re going to be 80 years old and they’ll still be calling us ‘the boys,” Ridge says.
Brent Ridge, left, and husband Josh Kilmer-Purcell. (Photo courtesy the couple)
a&e features
New book celebrates 1970s dance music icons
‘A Night at the Disco’ features interviews with Donna Summer, Debbie Harry, more
If you’re a fan of 1970s-era dance music, don’t miss the irresistible new book by Christian John Wikane and Alice Harris, “A Night at the Disco,” which revisits more than 90 interviews conducted with some of the biggest names in pop culture.
“A Night at the Disco” (ACC Art Books) was published on March 24, and distributed by Simon & Schuster. It celebrates more than 100 artists who sparked a phenomenon in dance music from 1970-1979 and features excerpts from interviews with everyone from Donna Summer to Debbie Harry.
Lost City Books (2467 18th St., N.W.) will welcome author Christian John Wikane for a book signing and conversation about “A Night at the Disco” on Thursday, April 16 at 6 p.m. Details at lostcitybookstore.com. Bird in Hand Coffee & Books in Baltimore (11 E. 33rd St.) )will also host a Q&A with the author on Wednesday, April 15 at 6 p.m. Details at theivybookshop.com.
Below is an excerpt from “A Night at the Disco.”
“I’ll let in anyone who looks like they’ll make things fun.” Steve Rubell is guiding a New York Times reporter through Studio 54 as resident DJ Richie Kaczor dazzles the crowd with records by CHIC, Odyssey, and T-Connection. “Disco, that’s where the happy people go,” The Trammps sing as dancers spin and twirl underneath tubes of flashing lights. Seven months since Rubell and co-owner Ian Schrager opened Studio 54 in April 1977, it’s welcomed untold numbers of “happy people” … at least those lucky enough to pass through the doors.
“We were part of the chosen few,” says André De Shields, who immortalized the title role in The Wiz on Broadway at the time. “We could show up at Studio 54 and the doorman at the velvet stanchion would look over everyone and point to us from The Wiz to come in, that kind of thing.” As the lead vocalist in the GRAMMY-nominated Dr. Buzzard’s Original Savannah Band, whose debut modernized big band sophistication for the discothèques, Cory Daye had carte blanche in the club. “The energy was like a New Year’s Eve party every night,” she says. “I would go up to the mezzanine and watch the mechanical light pillars go up and down, metallic confetti falling from the ceiling, the spoon and the moon. I was so fascinated and enamored by it.
“When a certain song came on, the people would just rush to the dance floor. There was no contact dancing — the hustle was pretty much on its way out — but it was just an amazing experience to see all the cultures together. It was a fusion of cultures, which described my life and my band, so I was right at home there.”
“Studio 54 was the place,” adds Linda Clifford. “Crazy parties. If you could think it, you would see it. It was like a circus. Just an amazing place to be. I worked 54 so many times. It was like a second home to me. The people there treated me so well. The crowd always seemed to enjoy my show. I always had a good time with them. That was the most important thing: making sure that they had fun.”
Well before Studio 54 opened, disco had become a business juggernaut. “A four billion dollar market and still growing,” Billboard announced in February 1977, with dance music offering more variety than ever. “There is no longer a single, readily identifiable disco beat, but a kaleidoscope of sounds that are melodic and danceable,” Tom Moulton told the magazine. In the clubs, records by veteran artists like Stevie Wonder and the Bee Gees were mixed in with a range of new acts like Grace Jones, Boney M., and The Ritchie Family, while everyone from ABBA to Marvin Gaye scored number one pop hits with songs that had club-centric storylines.
Beyond the charts, disco itself remained as idiosyncratic as ever, especially on several productions by Laurin Rinder and W. Michael Lewis, whose studio creations, El Coco (“Let’s Get It Together,” “Cocomotion”) and Le Pamplemousse (“Le Spank”), joined their own “Lust” from Seven Deadly Sins (1977) among the most tantalizing releases on AVI Records. Rinder & Lewis also produced acts for the newly hatched Butterfly Records in Los Angeles, where Saint Tropez (“On a Rien à Perdre”) and Tuxedo Junction (“Moonlight Serenade”) reflected the duo’s high gloss sound, spanning everything from European sophistication to a more literal translation of the ’40s sensibilities popularized by Dr. Buzzard’s Original Savannah Band.
12-inch singles had also grown as the preferred format to approximate the club music experience at home. Nearly a year after Atlantic Records introduced its series of promotional 12-inch singles for DJs, New York-based Salsoul Records released the industry’s first commercially available 12-inch single, “Ten Percent” by Double Exposure, in May 1976. A year later, T.K. Records was the first label to certify a gold record for a 12-inch single when Peter Brown’s “Do You Wanna Get Funky With Me” tallied one million sales.— Christian John Wikane
(From “A Night at the Disco” by Alice Harris & Christian John Wikane. Published by ACC Art Books.)
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Award-winning D.C. chef reaching new culinary heights
Anthony Jones of Marcus DC competing on ‘Top Chef’
In Anthony Jones’s kitchen, all sorts of flags fly, including his own. Executive chef at award-winning restaurant Marcus DC, Jones has reached culinary heights (James Beard Award semifinalist for Emerging Chef, anyone?), yet he’s just getting started.
Briefly stepping away from his award-winning station, Jones took a moment under a different set of lights. Recently, he temporarily gave up his post at the restaurant for a starring small-screen slot on the latest season of “Top Chef,” which debuted in March. (The show airs weekly on Bravo and Peacock).
Before his strategic slice-and-dice competition, however, Jones, who identifies as gay, draws from his deep DMV roots. In the years before “Top Chef” and the top chef spot at Marcus, he was born and raised in Sunderland, Md., in southern Maryland, near the Chesapeake.
Early memories were steeped in afternoons on boats with his dad bonding over fishing, and wandering the garden of his great-grandparents spread with fresh vegetables and a few hogs. “It was Southern, old-school ethics and upbringing,” he said. “Family and food went hand in hand.” Weekends meant grabbing bushels of crabs, dad and grandma would cook and crack them. Family members would host fish fries for extra cash. In this seafood-heavy youth, Jones managed time to sneak in episodes of the “OG” Japanese “Iron Chef” show, which helped inspire him to pursue a career in the kitchen.
Jones moved to D.C. after graduating from college, ending up at lauded Restaurant Eve, and met famed chef Marcus Samuelson, who brought him to Miami to be part of the opening team for Red Rooster Overtown. After three years, Jones moved back to D.C., where he ran Dirty Habit, reinventing and reimagining the menu, integrating West African flavors and ingredients.
Samuelson, however, wouldn’t let a talent like Jones stay away for too long. Pulling Jones back into his orbit, Samuelson elevated Jones to help him open his namesake restaurant Marcus DC, which has been named a top-five restaurant by the Washington Post. Since then, Jones has been nominated as a semifinalist for the RAMMYs Rising Culinary Star in 2026 and won the Eater DC’s Rising Chef award in 2025.
Samuelson’s Marcus is a tour de force interpreting the Black Diaspora on the plate, from the American South to West Africa, along with his signature “Swedopian” touches. Yet it’s Jones who has deeply informed the plate, elevating his own story to date. Marcus DC is primarily a seafood restaurant, which serves Jones well.
“Where I’m from is seafood heavy, and as I’ve progressed in my career, I’ve moved away from meat.” Veggies and fish are hero dishes. His own dish, Mel’s Crab Rice, was not only lauded by the Washington Post, but is framed by his youth carrying home the crustaceans from Mel’s crab truck. It’s a bowl of Carolina rice, layered with pickled okra, uni béarnaise, and crab. Jones also points to a dish on the opening menu, rockfish and brassica, paying respect to a landmark D.C. institution, Ben’s Chili Bowl. Jones reverse engineered a favorite bowl of chili that’s seafood instead of meat forward, leveraging octopus and rockfish along with different riffs of cauliflower: showing his intellectual, creative, and cultural sides.
While “Top Chef” is showing Jones’s spotlight side, he also lets his identity show at work. “In the kitchen, I make sure we’re inclusive. We don’t tolerate discrimination. Everyone that’s here should feel confident to express themselves. There are so many different flags in the kitchen.”
Jones says that he didn’t fully express his gay identity until fairly recently. He felt reluctant coming out to certain family members, “you’re scared to tell them about being different,” he says, and while that anxiety ate at him, “I’m lucky and fortunate to have unconditional love and that weight off my shoulders.”
Today, “I’m me all the time, Monday to Sunday. I’m honest with people, and my staff is honest with me.”
“Being a chef is hard,” he says, “and being a chef of color is even more difficult.”
Yet his LGBTQ identity is a juggling act, he says. “I need to keep that balance, because once someone finds out something about you, their opinion can change, whether you want it or not.”
Being on a whole season of TV cooking competition, however, might mean millions more might have an opinion of him (Jones has appeared on TV already, on an episode of “Chopped”). To prepare, he says, “I’ve just kept a level head. It’s just an honor to be on top chef with amazing people happy to be there.”
Plus, this season is set in the Carolinas, and Jones attended Johnson & Wales University in Charlotte, N.C. “It’s a full story of my life, now a monumental moment for me.”
Jones also recently was nominated for a James Beard Foundation Award. “JBF has been a north star, a dream for so long. I always had this goal on my wall.”
Being at the top spot at Marcus DC, making waves through his accolades, and cooking on Bravo means that Jones is highly visible. “I think that if someone has a similar background to me, and can see our story, trajectory, and success, they can have more ability to be themselves. This is my goal.”
Back at Marcus, Jones has plenty up his chef’s white’s sleeves. A new spring menu is in the works. He’ll be launching a new tasting menu “dining experience,” he says, and has plans to work on more events and collaborations with chefs and friends to bring in new talent and share the culinary wealth.
a&e features
Introducing the Torchbearers Awards honoring queer, trans women and nonbinary people
Meet the Legends and Illuminators lighting new paths
The Torchbearers Awards are more than recognition—they are a continuation of legacy. They honor the quiet architects of progress in our community: those who organize, advocate, build, and protect, often without fanfare but always with purpose. Rooted in a belief in intentional recognition, this honor names those who carry our movements forward—those who make room for others, who remind us that change is both generational and generative. In a time marked by uncertainty and challenge, these leaders push forward with courage, clarity, and an unwavering commitment to expanding opportunity and equity.
This year’s honorees reflect the full breadth of our community, spanning generations, backgrounds, identities, and industries. From Legends, with decades of leadership and having created pathways for others, to Illuminators, who are lighting new paths with creativity and innovation, each Torchbearer represents the power of intergenerational leadership and the strength found in our diversity. They are organizers, advocates, artists, policy leaders, healers, and changemakers whose lived experiences shape a shared vision for equity and liberation.
This award is our love letter to queer and trans women and nonbinary people who carry the flame when it would be easier to let it dim. To those who consistently show up, who use their voice and visibility and stand firm, often without recognition, so that others may live more freely and fully. The Torchbearers Awards celebrates not just what has been done, but the enduring spirit, responsibility, and collective care that ensure the work continues, and that the flame is always passed forward.
Co-Creators of the Torchbearers Awards: Shannon Alston, June Crenshaw, Heidi Ellis
Torchbearers Awards Advisory Board: Aditi Hardikar, Lesley Bryant, Jasmine Wilson-Bryant, Stephen Rutgers
ILLUMINATOR AWARDEES
- Representative Sharice Davids (she/her), (D, KS-03)
— U.S. House of Representatives - Greisa Martinez Rosas (she/her/ella)
— Executive Director, United We Dream - Paola Ramos (she/her)
— Journalist & Correspondent - Meagan A. Fitzgerald (she/her)
— Journalist & Correspondent - Jessica L. Lewis (she/her)
— Founder / Producer, Play Play DC - Savannah Wade (she/her)
— Founder, OAR Agency - Suhad Babaa (she/her)
— Filmmaker/ Former Executive Director of Just Vision - Ashlee Davis (she/her)
— Global Head of Inclusive Outcomes, Ancestry - Jazmine Hughes (she/her)
— Journalist and Former Editor at New York Times Magazine - Queen Adesuyi (they/she)
— Policy Advisor & Organizer, ReFrame Health & Justice - Michele Rayner, Esq. (she/her)
— Civil Rights Attorney, State Representative (Florida House of Representatives) - Gaby Vincent (she/her)
— Sports/Cultural Commentator and Community Leader - Jenny Nguyen (she/her)
— Founder & Owner, The Sports Bra - Denice Frohman (she/her)
— Independent Artist, Poet / Performer - Vida Rangel (she/her)
— Founder, Our Trans Capital - Roxanne Anderson (they/them)
— Executive Director, Our Space - Ann Marie Gothard (she/her)
— Co-Founder & President, Pride Live (Stonewall National Monument Visitor Center) - Diana Rodriquez (she/her)
— Co-Founder & CEO, Pride Live (Stonewall National Monument Visitor Center) - Wendi Cooper (she/her)
— Founder / Executive Director, Transcending Women - Toya Matthews (she/her)
— City of San Antonio, Texas - Mayor Gina Ortiz Jones (she/her)
— Sports/Cultural Commentator and Community Leader - Charity Blackwell (she/her)
— Poet, LGBTQ Advocate & Community Leader - Wilhelmina Indermaur (she/her)
— Director of Communications, Tyler Clementi Foundation - Em Chadwick (she/her)
— CMO, For Them & Autostraddle - Kylo Freeman (they/he)
— CEO, For Them & Autostraddle
LEGEND AWARDEES
- Sheila Alexander-Reid (she/her)
— Executive Director, PHL Diversity, Philadelphia Convention & Visitors Bureau - Cassandra Cantave Burton (she/her)
— Interim Director of Thought Leadership & Senior Research Advisor, AARP - leigh h. mosley (she/her)
— Photographer / Educator, PhotoFlo Photography - Jenn M. Jackson, PhD (they/them)
— Assistant Professor of Political Science; Author & Columnist, Syracuse University - Jordyn White (she/her)
— COO, Washington Prodigy / VP of Leadership Development & Research, HRC Foundation - AJ Hikes (they/them)
— Deputy Executive Director, ACLU - RaeShanda Lias (she/her)
— Digital Creator, RL Lockhart - Donna Payne-Hardy (she/her)
— Educator, EEO Specialist, Founder of NBJC, Former Leader at the Human Rights Campaign - Courtney R. Snowden (she/her)
— Principal, Blueprint Strategy Group - Gaye Adegbalola (she/her)
— Musician & Activist, Musician / Inductee of the Blues Hall of Fame - Cheryl A. Head (she/her)
— Independent Author, Novelist (Crime Fiction) - Letitia Gomez (she/her)
— The American LGBTQ+ Museum, Board Chair - Lynne Brown (she/her)
— Publisher, Washington Blade - Shay Franco-Clausen (She/Her/Ella/Queen)
— Political Strategist and Organizer - Melissa L. Bradley (she/her)
— Founder & Managing Partner, New Majority Ventures - Meghann Burke (she/her)
— Executive Director, NWSL Players Association - Victoria Kirby York, MPA (she/they)
— Director of Public Policy & Programs, National Black Justice Collective - Joli Angel Robinson (she/her)
— CEO, Center on Halsted - Jeannine Frisby LaRue (she/her)
— CEO, Moxie Strategies - Alice Wu (she/her)
— Film Director (Saving Face, The Half of It) / Screenwriter - Storme Webber (she/her)
— Interdisciplinary Artist / Educator, University of Washington - Kim Stone
— CEO of the Washington Spirit, Washington Spirit - Mickalene Thomas
— American Visual Artist, Mickalene Thomas Studio - Erika Lorshbough (any/they/she)
— Executive Director, interACT - J. Gia Loving (she/ella)
— Co-Executive Director, GSA Network
Science said stop; the Supreme Court said no
Gay D.C. police lieutenant arrested on child porn charges
Demonstrators disrupt OMB director hearing over PEPFAR
HIV/AIDS group NMAC is ‘destabilized’ and in financial crisis: sources
Madonna announces release date for new album
Trump budget targets ‘gender extremism’
An effort to increase the number of psychiatrists of color
Comings & Goings
Minimal version of ‘Streetcar Named Desire’ heading to Dupont Underground
