Arts & Entertainment
The way to your partner’s heart
Several posh bistros offer perfect settings for Valentine’s romance

Who knew sushi was an aphrodisiac? Mike Olson and Dean Barnes get close at the fabulous new Tsunami. (Blade photo by Michael Key)
Feb. 14 is D-Day for romance — the annual Valentine’s Day celebration of affection between intimate companions or those looking for it.
So consider a few ways to show your affection with food, by dining out on the day itself.
For sushi lovers, the new Tsunami Sushi and Lounge on 14th Street, N.W., between N and Rhode Island Avenue is a great start.
There are many types of sushi, but most often we think of it as what is actually “sashimi,” when it’s simply raw fish that’s been sliced, or as “nigiri,” when it’s a mounded rectangle of rice topped with something.
Bottom line: Sushi is sexy. To the eyes — and on the tongue. Just ask Vena (but her intimates call her “Wee”) W. Doungchan, the stunning and seductive Thai-born hostess and marvelous manager at Tsunami. But the restaurant and bar’s slogan nevertheless is “we don’t make waves, we make sushi.”
Born a boy biologically in small-town Thailand in 1973, Vena (a name she chose for herself to replace her male name, Weerasak, says she knew from at least age 6 that she was not a boy but a girl. When she could, though never at school, she often dressed in skirts from then on and when she went to university at 18 to study hotel management, she says “I grew my hair, put on make-up,” and a year later began hormone therapy.

Vena W. Doungchan, the Thai-born hostess and marvelous manager at Tsunami. (Blade photo by Michael Key)
She moved to the United States in 2000 and after a number of years first in San Francisco and then New York City, she was asked last year by the owner of Thai Tanic, the restaurant located beneath second-floor Tsunami, to come to D.C. and help open what was at first planned only as a bar and lounge but later expanded to the sushi menu, under the skilled culinary baton of Vietnam-born but Ohio-raised executive chef Nick Vu Hoang. Not to be missed are several of his favorites, such as a tuna tartare topped with a quail egg or duck-breast nigiri topped with luscious seared foie gras and miso-flavored pineapple and plum.
Like Vena, the restaurant and bar are sleek and stunning, and include an intimate third-floor loft area, with a modern look of contrasting white and black leather chairs and sofas.
Switch cuisine gears now for the new Italian Renaissance in the casual but upscale brasserie style of Ristorante Posto, also on 14th Street, N.W., serving classic and modern Italian food (but with a clear accent on the latter mood) that is simply “delizioso,” accessible comfort food to set your love thermostat on warm. A little-sister restaurant to the even more upscale downtown D.C. trattoria-like Tosca (1112 F St., N.W.), Posto is presided over (like Tosca) by its executive chef — a maestro famed among foodies — Massimo Fabbri, born just 30 miles north of Florence who as a boy aspired to become a chef, who moved when grown to London and then in 2001 to D.C. where he worked for a time at Tosca, revisited Italy for a several-year stretch, but then returned to D.C. and now lives with his wife Alexis just a few blocks from Posto.
Located only steps away from the Studio Theatre in a onetime car dealership, with floor-to-ceiling windows, simple cool lighting and stark furnishings and bright artwork, Posto has become a stylish mecca for trend-spotters and is known especially as a recent haunt for Obama White House and administration heavy hitters like former chief of staff Rahm Emanuel and political strategist David Axelrod.
Posto’s fare includes a tasty array of nine kinds of pizza fresh-baked in a custom-built wood-burning oven. But its appetizers — like a dish of smooth, creamy polenta topped with rich tomato sauce and chunks of sausage — are already legendary. Also try the antipasti such as wild boar salami and duck prosciutto or the “capra” of fresh goat milk cheese with chives and black pepper.
Turn now to another great source of comfort food but in the form of contemporary American cuisine — the Beacon Bar and Grill, at the corner of 17th Street and Rhode Island Avenue, N.W.
Helmed by its affable general manager, Iranian-born Kamran Vakli, with a menu styled by executive chef Steve Hunter, and the new look in decor created by D.C. interior designer Walter Gagliano, BB&G is a triumph thronged by crowds drawn by its festive Sunday brunch, considered among the best in D.C. and also called by one reviewer D.C.’s “best bet for dinner.”
In its new interior makeover, with its palette of bold colors in fabrics and lighting choices, designer Gagliano (he’s created the signature look and feel for more than 25 D.C. eateries) took inspiration from the classic elements portrayed in Vermeer’s portrait “Girl with a Pearl Earring,” aiming, says Gagliano, for a “cleaner, more contemporary vibe.” And executive chef Hunter, who declares that, “the future is going green,” boasts of the restaurant’s reliance on local sources for seafood and veggies and that “we produce our own charcuterie and fresh sausages from organic beef and pork.”
For sure, on Valentine’s Day try one of the offerings priced (according to the selected entree) from $24.95 to $34.95, such as the crab empanadas with mole amarillo and avocado cilantro mayonnaise, grilled Amish chicken breast, or a surf and turf of fillet steak and grilled shrimp.
Lauren and Carrie Dana-Evans enjoying a romantic dinner at the Beacon Bar and Grill. (Washington Blade photos by Michael Key)
For women seeking a friendly environment, try Lace. Opened in late 2008 and located in Brookland at 2214 Rhode Island Ave., N.E., Lace is owned by lesbian Linda McAllister, a small-town girl originally from North Carolina who moved to San Antonio, Texas to “come out” and also earn her undergraduate degree there in social work. In 1995, she moved to D.C. and now lives in Brookland where she eventually decided to open an upscale restaurant, the fulfillment of her long-held dream, where “every night is ladies night,” for women of all ages but also open to LGBT and straight alike.
The slogan is “sophisticated. mature. sexy. diva. you.” Though located in a former tattoo parlor, from its chic decor, with jeweled chandeliers and textured walls and dim lighting — and its relaxed dance floo — Lace is decidedly upscale and offers dinner only, open just on weekends Friday through Sunday. The eclectic food itself is also a big draw, such as the sauteed crab cakes, the tempura seafood dish with a Cajun twist and a mouth-watering veggie quesadilla.
D.C. suffers from an embarrassment of riches when it comes to LGBT-friendly places to dine on Valentine’s Day. Here are more options to consider when booking your big night out:
Banana Café, 500 8th St., S.E., bananacafedc.com
Black Fox Lounge, 1723 Connecticut Ave., N.W., blackfoxlounge.com
Café Berlin, 322 Massachusetts Ave., N.E., cafeberlindc.com
Café La Ruche, 1039 31st St., N.W., cafelaruche.com
Commissary, 1443 P St., N.W., commissarydc.com
Logan Tavern, 1423 P St., N.W., logantavern.com
DC Noodles, 1410 U St., N.W., dcnoodles.com
Freddie’s Beach Bar, 555 S. 23rd St., Arlington, Va., freddiesbeachbar.com
Le Chat Noir, 4907 Wisconsin Ave., N.W., lechatnoirrestaurant.com
M Street Bar & Grill, 2033 M St., N.W.
Rice, 1608 14th St., N.W., ricerestaurant.com
Movies
‘Maddie’s Secret’ defies campy expectations
An over-the-top, old-school melodrama combined with modern satire
Sometimes, when you think you know what to expect from a movie, it doesn’t match those expectations. What do you do then?
I’m not talking about the unmet expectations of fans, like those who complain that Kubrick’s “The Shining” made sweeping changes from Stephen King’s novel, or start a social media campaign trashing the latest “Star Wars” or “Marvel” film because of a plot twist they don’t like. Those are complaints about content, about a story not going the way it is “supposed” to go.
I’m referring to the expectations we have when we walk into a movie thinking that it’s going to have a particular tone, a specific style, a familiar formula – essentially that it is going to easily fit into a comfortable box, and stay there. What happens when it doesn’t?
That’s the question I found myself asking as I watched “Maddie’s Secret,” the directorial debut from gay actor/comedian John Early, which is now screening in a limited theatrical release. It’s the story of a humble housewife whose doting husband persuades her to turn her love of cooking into a career as a virally popular “food influencer,” only to find that her sudden success triggers traumatic feelings from her childhood; clearly a contemporized hybrid of the melodramatic “woman’s pictures” of Old Hollywood and the “Afterschool Special” style cautionary dramas of ‘70s/’80s TV, it has all the earmarks of being an exercise in “camp” – especially since Early himself stars as Maddie.
To put it plainly, it’s an over-the-top old-school melodrama combined with modern-day satire of online social media fame, with a gay man in a dress playing the lead. What could be campier than that?
And it is campy, make no mistake. Yet at the same time, somehow, it isn’t. From its opening scene (which shows us Maddie as she jogs to her dishwashing job at the headquarters of an LA test kitchen/content studio named “Gourmaybe”), we expect things to get wacky. The ingredients are definitely present for it, like her aggressively butch co-worker/BFF Deena (Kate Berlant), who is clearly nursing a serious “girl crush”; bitchy TikTok star Emily (Claudia O’Doherty), who demeans her and ridicules her ambitions of being a chef; and boss Zach (Connor O’Malley), a womanizing corporate “bro” who enthusiastically embraces all the toxic traits we associate with that description.
As the story opens up beyond her workplace, there are more elements that feel ripe for the kind of histrionic humor we might expect from a film by John Waters, or the stylish old-school parody of Charles Busch, or even the radicalized sexual transgression of Bruce La Bruce: Maddie’s adorably bearish husband Jake (Eric Rahill) could be made into a goofy caricature with a food fetish, and her estranged, abusive mother Beverlee (Kristen Johnston in a deliciously grotesque performance) is easily monstrous enough to be at the campy center of any “hag horror” from the ‘60s.
And when we finally discover her “secret” (spoiler alert: it’s an eating disorder that returns when the pressures of being a popular social media chef bring up old feelings about her relationship with food), it’s easy to imagine a different filmmaker taking the whole thing in a thoroughly savage direction; the potential for tasteless, excessive, and deliberately juvenile comedy might be limitless, in the hands of a director unafraid of being branded “offensive.”
It’s hard not to see all these possibilities on hand as we watch Early’s film – which he also wrote – and (for myself, anyway) hard not to hope they all play out to maximum outrageous effect.
They don’t. Instead, “Maggie’s Secret” does something so unexpected that it feels, at first, like a mistake: it decides to play things straight.
It’s still a comedy, make no mistake, but it’s not the kind of comedy we think it’s going to be. It doesn’t go for over-the-top anarchy; it doesn’t go for the bitch-slapping catfight between rival divas, or for the running parade of filthy double-entendres, or for the absurd “gross-out” humor that might have emerged from its scenes of binge-and-purge overeating. Well, okay, maybe it does go for that last one, a little bit.
What all this comes down to, perhaps, is that the film gets its laughs – and there are quite a lot of them – without making fun of itself or, more importantly, its characters. The comedy here is built into the story; it comes from its send-up of social media influencers, corporate content creation, media tie-ins, and all the other interlocked microcosms of our “new, now, next” digital culture; it comes from the foibles and fumbles of its characters as they pursue their objectives in the story, from the qualities and quirks of their personalities, from their simply being funny because they feel like being funny; and yes, it sometimes comes from the obvious cliches of form that we recognize, the plot formulas and sudden revelations and shocking twists that have emerged time and time again in these kinds of domestic melodramas, but it does so good-naturedly, in a way that feels like laughing “with” the movie than laughing “at” it.
It also never diminishes or ridicules the seriousness of Maddie’s eating disorder, nor the experiences that come for her when she (spoiler alert, again) ends up going into an inpatient facility to be treated for it; though these later scenes come populated with their own set of stereotypical characters, ready to be exploited, the movie may poke gentle fun, but it humanizes them, too, helping build the film toward an emotional climax that leaves us with the kind of satisfying uncertainty we don’t quite expect from a movie like this one.
Most significantly, perhaps, it never gets its laughs out of the fact that Maddie is being played by a man – and it’s this that makes Early’s film feel more profound than we expect it to be. It’s not a “drag” movie, or a cross-dressing comedy, or anything to do with Maddie’s gender at all. She is a woman, presented without exaggeration or irony, and she just happens to be portrayed by a male actor instead of a female one. There’s no joke involved, just an excellent performance.
This is an apt approach, considering that Early cites Waters’ 1974 “Female Trouble” as his inspiration for “Maddie’s Secret.” Though he sets aside the extremes of that classic in favor of nuance and kindness, he takes his cue from its star – the incomparable Divine, who never called himself a drag queen but considered himself an actor playing a part. Early does the same, and it makes his film into a kind of full-circle moment in queer “underground” cinema (if a premiere at the 2025 Toronto International Film Festival, where “Maddie’s Secret” screened to enthusiastic response, can be called “underground”) which pays homage to the legacy of a past icon while picking up the mantle and carrying it in a new – and unexpected – direction.
That’s the thing about expectations: sometimes they are left unfulfilled – and in answer to my own question, as I watched this uniquely winning queer indie gem, what happens just might be something wonderful.
Books
Bros + romance + fantasy = ‘Bromantasy.’
New book a romp full of humor, dragons, kings, and adventure
‘Bromantasy’
By Maire Roche
c.2026, G.P. Putnam’s Sons
$20/339 pages
“Danger” just happens to be your middle name.
Any fray, any tussle, anytime anybody needs help, they count on you to step in and save the day. You’re brave, smart and strategic, kind to old people, children, and small animals and, as in the new book “Bromantasy” by Maire Roche, dragons.

Of all the things there were to do – preserving food, keeping house for himself and his best friend Morningthall “Mo” Elmthorn, advanced skincare, and drinking at the local tavern down the road – the one thing Juniper O’Reilly couldn’t resist was a good brawl. It happened so often that Juniper honestly looked forward to it, though Mo wasn’t a fan.
Mo was more grown-up, calm, thoughtful, able, and Juniper loved him for it. He loved Mo, in fact, since they were little boys. He loved Mo in ways that they didn’t talk about, so they kept a wall between their bedrooms in their cottage.
Except for that one time.
They didn’t talk about that, either.
Instead, as they did often, on a warm fall night, Juniper and Mo went to the tavern, where mead was served and they could learn about the king’s weekly quests. There, Juniper could also find a good brawl, which is how he and Mo accidentally got into trouble: Juniper trounced one of the king’s men and was forced into a quest.
He didn’t want to fight dragons and he felt bad that Mo had been dragged along. He felt even worse leaving their farm, sleeping on the ground, wearing the same clothes every day, and not having enough skincare product along. A campfire added to the problem. A roving, lying prince, also in search of dragons, didn’t help. And though a quest was no place for a child, Juniper and Mo found a frightened little girl they had no choice but to protect.
A child with strange eyes, sharp teeth, and fire on her breath.
“And just like that, Juniper and Mo had a dragon.”
Bros + romance + fantasy = “Bromantasy.” It also could equal one of two other things: a romp full of humor, dragons, kings, princes, and adventure.
Or it could equal a whole lot of eye-rolling.
It’s a fact that this book is funny, in the way that a 1980s high school comedy movie is funny – meaning that it’s dippy, giddy, and very caricaturish but you’ll laugh quite often. The story contains everything you want in a fantasy romance (a “romantasy”), including human-like alternate species, a life-changing journey, and plenty of nudge-nudge-wink skirting around the attraction the two main characters have for one another. It’s a decent story, convoluted in just the right way. Purely, it’s an escape.
So why wouldn’t you want to read it? See above, and depending on your favorite reading genre. High-brow literature, this ain’t.
For the right reader, “Bromantasy” is a decent-enough vacation read, something not too taxing or hard on the brain. It’s for novel lovers, dragon hunters, king’s questers, princes, and romantics. For everyone else, this tale is just middling.
The Blade may receive commissions from qualifying purchases made via this post.
Theater
National tour of ‘The Notebook’ retains its tearjerking power
Talented queer actor Grace Rundberg joins cast fresh out of college
‘The Notebook’
Aug. 18-30
National Theatre
1321 Pennsylvania Ave., N.W.
$89-$197
Broadwayatthenational.com
When Grace Ohwensadeyo Rundberg first imagined a career in musical theater, she wasn’t sure exactly how she’d fit in. As a gay actor would she play queer characters? Outside of “Rent” and a few other shows, would there be lesbian parts coming her way?
Rundberg, 23, remembers an acting class in college. “I was doing a romantic scene opposite a male actor when the professor interrupted to say it was ‘unconvincing.’ Well, I’d never had the experience of what it’s like to be with a man, so I’m not surprised it looked a little awkward.”
But for Rundberg, being in the national tour of “The Notebook” has quelled those misgivings. Of course, booking the show straight out of college bolstered her confidence, and playing a woman whose love interests are men has put Rundberg in a place where she’s fine playing straight or gay.
Opening this week in D.C.’s National Theatre (Aug. 18-30), “The Notebook” is a genuine tearjerker (the book, the film, and the musical). It’s the decades long love story of Noah and Allie who despite vast differences, fall in love as teenagers. Over the years, their romance faces separation, societal pressures, the challenges of Alzheimer’s disease, yet somehow prevails.
Shortly after graduating from Pace University’s musical theater program in 2025, the upfront and buoyant Rundberg was signed to play ensemble member Georgie and understudy for Middle Allie (a young woman caught between youthful passion and reflective memory).
A mezze soprano mixed belter experienced with folk, pop, contemporary styles, she proves an ideal performer to sing Ingrid Michaelson score and act Bekah Brunstetter’s romantic libretto.
And when she understudies the role of Middle Allie, whether by scheduled design or insanely short notice, she sings the familiar tune “My Days,” a standout track from the musical that serves as the show-stopping “11 o’clock number.” Here, she captures the emotional climax when Middle Allie chooses the life and loves she desires.
During a musical childhood spent in Pittsford, N.Y, just seven miles outside of Rochester, Rundberg began music classes at four; she learned piano and belonged to choirs. And though, she says, the family was not really into theater, her mom was a Cher impersonator for a while.
Significantly, Rundberg (whose middle name Ohwensadeyo translates from Cayuga as “Beautiful Earth”) is a citizen of the Cayuga Nation, an Indigenous nation native to New York state.
Recently, she began learning the Cayuga language, a very important part of the culture, particularly since it’s almost exclusively a spoken language. Rundberg’s cousin, a professor at Cornell University where he teaches Cayuga language and culture, has been a great help. She feels fortunate: “Not everyone has access to their ancestry I’m blessed in this way.”
The Brooklyn-based actor’s ambitions are bold and varied. While landing a national tour was high on her bucket list, she longs to work on Broadway and auditions for TV and film. Being the first to create a character in a new work, especially a lesbian character, is a big goal. “That would tie a lot of things together,” she says. “That’s the ultimate dream.”
In the meantime, Rundberg is working professionally and seeing the country. But touring isn’t without its drawbacks. “I miss New York a lot,” she says. “My girlfriend is there; long distance is a challenge for sure. I’m always in a different place often with different time zones. Still, she has come to see me in San Francisco, Miami, Cleveland, and a few other stops. And I fly to New York when I can. We make it work.”
As a kid, Rundberg watched and rewatched the movie version of ‘The Notebook.’ She says, “It’s one of my favorites. It’s kind of a cliché, I know, but I’m a hopeless romantic.”
The show touches a lot of people; it’s evident at every performance. From the stage, the cast sees audience members crying. In fact, “The Notebook” sells branded souvenir tissue boxes at its merchandise stands for five dollars a pop.
“Beyond elements of sadness there’s also joy,” she adds. “There’s the never-ending devotion and getting through hard times together too. We do our best to send the audience home with hope and love.”
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