Arts & Entertainment
Best of Gay D.C. 2016: DINING
Blade readers voted for their dining favorites
Best Asian Restaurant
Beau Thai
“Delicious, fresh, authentic Thai food in inviting atmosphere.” Also won this category in 2015.
3162 Mount Pleasant St., N.W.
1550 7th St., N.W., Unit A (Shaw)
Runner-up: Rice

Owners, from left, Ralph Brabham, Aschara Vigsittaboot and Drew Porterfield meet at the Shaw location of Beau Thai. (Washington Blade photo by Michael Key)
Best Boozy Brunch
Level One
Brunch is served a la carte each Saturday and Sunday from 11 a.m.-4 p.m.
1639 R St., N.W.
Runner-up: Freddie’s Beach Bar

Level One (Blade photo by Pete Exis)
Best Local Brewery/Distillery
DC Brau
“Popular craft brewery offering free tours and tastings.” Also won this category in 2015.
3178-B Bladensburg Rd. NE
Runner-up: Right Proper Brewing Company

DC Brau (Photo by Steph Harding Photo)
Best Burger
Duke’s Grocery
Runner-up: Tasty Burger
Let there be no mistake, despite the ever-changing menu at Duke’s Grocery, the Proper Burger reigns supreme. Whether you eat it to stop a hangover before it starts or indulge in it when said hangover has taken hold, it’s an artery-clogging melange of Creekstone Farms Angus beef (now that we’re on a Michelin kick in D.C., it’s the same beef you’ll often find in Michelin-starred restaurants) topped with smoky gouda and both a garlicky aioli and a Thai sweet chili sauce. Add a duck egg and housemade chicken liver paté when those two beef patties are just not enough protein, or pile on extra pickles and rocket if you’ve got your mom’s voice in your ear reminding you that you really need to eat more veggies. And some of us can’t resist adding a side of the truffle mac ’n’ cheese. Just sayin.’ (Kristen Hartke)
Duke’s Grocery
1513 17th St. NW

Duke’s Grocery (Washington Blade photo by Michael Key)
Best Caterer
Old Blue BBQ
“Full-service catering company specializing in regional flavors, southern specialties and homemade favorites.” Also won this category in 2015.
4580 Eisenhower Ave., Alexandria, Va.
Runner-up: Mason Dixie Biscuit Co.

Old Blue BBQ (Photo by Ella M. Photography)
Best Cheap Eats
&pizza
1215 Connecticut Ave., N.W.
1250 U St., N.W.
1400 K St., N.W.
Runner-up: Amsterdam Falafel
Best Chef
Tyonne Johns
Runner-up: Alex Levin, Osteria Morini
The last meal that caterer and chef Tyonne Johns served was salmon and jerk chicken, macaroni and cheese and rice pilaf, at the wedding reception for a close friend on Aug. 6. An openly gay chef, her life was senselessly ended that night when an employee of the Chantilly, Va., park where the wedding was held argued with Johns over some folding chairs and stabbed her to death. It’s a tragic footnote on the life of a woman whose brother was murdered 10 years earlier; she is particularly remembered by her friends for her commitment to supporting LGBT events, programs and entrepreneurs, and using her business as a way to provide new opportunities for aspiring chefs. (Kristen Hartke)

Tyonne Johns (Image courtesy Vimeo)
Best Coffee Shop
Compass Coffee
Runner-up: Tryst
OK, so, yeah, Compass makes good coffee. The nitro cold brew, a process by which the grounds are steeped in cold water and then infused with nitrogen, results in a creamy, rich brew that almost mimics the texture of a protein shake, so we can fool ourselves into thinking that it makes a good liquid breakfast after spin class. But we’re kind of into the tea, too, which Compass co-owners Michael Haft and Harrison Suarez decided to custom blend in-house when they couldn’t find a tea that complemented their coffee program. Look for the Raspberry Rose Petal, a floral caffeine-free blend, or the bergamot-tinged Lavender Earl Grey. For chai lovers, don’t miss out on the housemade masala chai, a spicy blend of black tea with ginger, black pepper, cardamom, allspice, anise and licorice. (Kristen Hartke)
Compass Coffee
1335 7th St., N.W.
Best Date Restaurant
Floriana
“Intimate, white-tableclothed bistro offering lasagna and other Italian classics with weekly specials.”
1602 17th St., N.W.
Runner-up: Busboys and Poets

Floriana (Washington Blade photo by Michael Key)
Best Dessert
Baked & Wired
“Family-owned coffee shop and bakery in Georgetown with baked goods made in small batches with the finest ingredients.”
1052 Thomas Jefferson St., N.W.
Runner-up: Grassroots Gourmet

Baked and Wired (Photo courtesy Baked and Wired)
Best Ethiopian Restaurant
Dukem Ethiopian Restaurant
Runner-up: Ethiopic
Whenever people ask me for a restaurant recommendation in D.C., I invariably send them to Dukem, and here’s why: it’s authentic, it’s cheap and it tells a real story about our city. With the largest Ethiopian community outside of Ethiopia, eating Ethiopian food in D.C. is akin to eating pizza in New York. It’s also a communal meal, where everyone at the table shares in the dishes, eating literally off the same plate, and omnivores and vegetarians can all walk away perfectly satisfied. For meat eaters, the signature doro wat, a dish of slow-cooked chicken and hard-boiled eggs spiced with berbere, a blend of several spices including chili pepper, ginger, basil, nigella and fenugreek, is tender and saucy, while the vegetarian combination platters are piled with spicy lentils, savory braised cabbage and collards, and shiro, a peppery stew of powdered legumes like chick peas or broad beans. Utensils won’t be on hand, so order extra injera, the spongy sour bread used to scoop up the food. Dukem also won this category in 2015. (Kristen Hartke)
Dukem
1114-1118 U St., N.W.

Dukem (Photo by trotnort; courtesy Flickr)
Best Farmer’s Market
Eastern Market
Runner-up: Dupont Circle FRESHFARM Market
Oh, Eastern Market. Sometimes it’s exciting to visit other farmer’s markets in search of new freshly baked gluten-free cookies or odd varieties of winter squash, but Eastern Market, which also won this category last year, never disappoints — solid, reliable, always there when you need it. While it’s true that the same vendors have been there for decades, it’s also true that Eastern Market serves a real function to the community, because people actually shop there for their groceries, not just for novelty items. Inside the market, which is open every day except Monday, you’ll find most of the items on your list, from freshly butchered meats to loaves of cinnamon raisin bread to vegan kimchi. If there is a cheese you’re looking for, Bowers Dairy has nearly everything on hand, no special ordering required, and D.C.’s very own condiment, mumbo sauce, is available in both regular and spicy flavors at Market Poultry. If you’ve always wanted to eat at Market Lunch, take a tip from the locals and head over there for breakfast or lunch during the week so you don’t have to wait in line. (Kristen Hartke)
Eastern Market
225 7th St., S.E.

Eastern Market (Washington Blade photo by Michael Key)
Best Food Truck
Red Hook Lobster Pound
Brings freshest Maine lobsters to D.C. Also won this category in 2015.
Find out where the truck is on Twitter: @LobstertruckDC
Runner-up: Captain Cookie & the Milk Man

Red Hook Lobster Pound (Washington Blade photo by Michael Key)
Best French Restaurant
Le Diplomate
“Bustling brasserie serves classic French fare and drinks.” Also won this category in 2015.
1601 14th St., N.W.
Runner-up: Bistrot Du Coin

Le Diplomate (Photo by Jason Varney; courtesy ThreeLockharts PR)
Best Indian Restaurant
Rasika
Modern Indian food; famous for its crispy spinach. Also won this category in 2015.
633 D St., N.W.
1190 New Hampshire Ave., N.W.
Runner-up: Indigo

Rasika (Photo by David Liu; courtesy Flickr)
Best Italian Restaurant
Red Hen
“Italian-influenced American restaurant located in historic Bloomingdale with wood-fired fare set in an airy, rustic-industrial space with open kitchen and bar.”
1822 1st St., N.W.
Runner-up: Floriana

The Red Hen (Photo courtesy of The Red Hen)
Best Pizza
Matchbox
“Brick-oven pizza and contemporary dining.”
713 H St., N.W.
521 8th St., S.E.
1901 14th St., N.W.
Runner-up: Pizzeria Paradiso

Matchbox (Photo courtesy of Matchbox)
Restaurant You’d Wait in Line For
Rose’s Luxury
“Eclectic New American tapas with menu crafted in cozy, converted townhouse with an upstairs lounge.”
717 8th St., S.E.
Runner-up: Little Serow

Rose’s Luxury (Photo by T. Tseng; courtesy Flickr)
Best Rehoboth Restaurant
Dos Locos
“Spacious Mexican restaurant with vast menu including seafood, stone grills and margaritas.” Also won this category in 2015.
208 Rehoboth Ave.
Rehoboth Beach, Del.
Runner-up: Blue Moon

Dos Locos (Photo courtesy Dos Locos)
Best Sandwich
Carving Room
“Hip joint with a patio serving cured and carved meat sandwiches, craft beers and innovative cocktails.”
300 Massachusetts Ave., N.W.
Runner-up: Taylor Gourmet

Carving Room (Photo courtesy Carving Room)
Best Seafood Restaurant
Hank’s Oyster Bar
Perennial lesbian-owned favorite. Also won this category in 2015.
1624 Q St., N.W.
1026 King St., Alexandria, Va.
633 Pennsylvania Ave., S.E.
Runner-up: Black Salt

Hank’s Oyster Bar (Washington Blade file photo by Michael Key)
Best Steak Restaurant
Claudia’s Steakhouse
“Chic, high-gloss steakhouse supplements its beef offerings with Latin-style dishes and sides.”
1501 K St., N.W.
Runner-up: Annie’s Paramount Steakhouse

Claudia’s Steakhouse (Photo courtesy Claudia’s)
Best Sushi
Sushi Taro
“High-end sushi spot with chef’s choice dinners, bento-box lunch specials, sake and sho-chu.”
1503 17th St., N.W.
Runner-up: The Hamilton

Sushi Taro (Image courtesy Sushi Taro on YouTube)
Best Wine Bar
Barcelona
Shareable tapas and inspired wine and cocktail list. Also won this category in 2015.
1622 14th St., N.W.
3310 Wisconsin Ave., N.W.
Runner-up: Dito’s Bar at Floriana

Barcelona (Washington Blade photo by Michael Key)
Best Virginia Winery
Breaux Vineyards
Runner-up: Fox Meadow Winery
With an impressive array of awards, Breaux Vineyards is typically at the top of the list of Virginia wineries worth checking out, and it’s just 45 minutes from D.C. in Loudoun County, making it a great destination for a lazy Sunday afternoon. Of course, you’ll also find it well-represented in stores and restaurants across the city, from Glen’s Garden Market to Jack Rose Dining Saloon. Look for the Cabernet Franc, a peppery palate-pleaser with long notes of blackberry on the finish. (Kristen Hartke)
Breaux Vineyards
36888 Breaux Vineyards Lane, Purcellville, Va.

Breaux Vineyards (Photo courtesy Breaux)
To see winners in other categories in the Washington Blade’s Best of Gay D.C. 2016 Awards, click here.
Books
‘Transcendent’ a tough but important read
Laverne Cox’s memoir recounts horrific abuse as a child
‘Transcendent: A Memoir’
By Laverne Cox
c.2026, Gallery Books
$30/238 pages
OK, let’s just say it: You’re tired of lies.
They come from above, behind, from either shoulder. They’re repeated, laid out in a line, told as if they’re true but they’re not. You wish people would stop lying to you. As in the new memoir “Transcendent” by Laverne Cox, you wish you could tell the truth about yourself.

Sissy.
If the bullies in the neighborhood weren’t constantly calling Laverne Cox that name, then Cox’s mother was. “Sissy,” was just one word, though; the others were worse. The boys would say those things while they beat Cox, when they could catch her. Her mother screamed at her gentle child who didn’t like “boy” activities.
Even at eight years old, says Cox, “I was a prim and proper lady.”
Despite the verbal abuse about her perceived feminine behavior and a furtive, failed attempt at conversion therapy, Cox’s mother sent her and her brother to the Alabama School of Fine Arts, where Cox learned to dance. It was a lifeline for her, and the talent gained there helped Cox get into college in Indiana.
From there, Cox expected to find fame and fortune in New York City.
And yet, the abuse she suffered as a child held Cox back, and the words “There is something wrong with me” became a daily mantra.
“I didn’t know how to say it.” Cox says. “I’m a girl.”
There were therapy sessions to get to that point, as Cox learned the language and skills needed to speak the truth. Landing a sense of style helped, as did her brother’s support, a handful of friends, and happy, scent-infused memories of her mother’s make-up table.
At each step, Cox says, “I was expressing myself, I was also allowing myself to edge closer to my girlhood.”
Let’s start here: “Transcendent” is a difficult read – not for style, but for substance.
From her earliest memory of being sexually abused as a toddler; to verbal and physical abuse from many sources; to what, judging by photo captions, seems perhaps like forgiveness, author Laverne Cox glosses over nothing. Be ready, in other words, for pages and pages of memories that, like a roller-coaster, will make you cringe and want to hide your eyes, although doing so would be a mistake.
As this book progresses, Cox’s story does, too. We see a child who knows a truth but has no words for it. The child becomes a teen with a bursting sense of self, then a young adult who craves love as she’s stretching her wings. By the time Cox advances to writing about her career and the abuse is (mostly) over, readers will breathe a well-deserved sigh of relief. Whew, you’ve winced through a harrowing tale to reach a satisfying but not complete update.
Fans of Cox’s work will want “Transcendent,” as will anyone who’s transitioned, is thinking about it, or loves someone who has. It’s a rough read, but a necessary one, then, and that’s no lie.
The Blade may receive commissions from qualifying purchases made via this post.
Movies
Ethereal ‘Camp’ a moody allegory for queer shame
An unsentimental yet empathetic exploration of guilt
When one watches movies for a living, it’s as easy to fall into routine as it is with any job. Each movie is different, of course, each with its own characters, its own viewpoint, and its own story – (or at least its own variation on one), but in so many other ways, they have a tendency to be very much the same.
This is because there is an entire “language” of filmmaking, established from the earliest days of cinematic storytelling, a process so subtle that most of us are barely aware of it: the image directs our attention, the script provides the shape and structure of the story, and the actors are our stand-ins, allowing us to “experience” the reality of the film through a transference of identity that occurs so reflexively that we don’t even notice it’s happened.
That’s why it can be such a jolt when we come across a movie that doesn’t follow the expected rules, and we can’t think of a better recent example than Avalon Fast’s “Camp,” which drew attention as it made the rounds at last year’s festival circuit and embarked on a series of screenings in select cities beginning on June 26.
Fast, 26, is a queer Canadian filmmaker who specializes in “Girl Horror” (a genre that centers female experience), and who has already become a prominent force in the “new queer indie” movement. Her first feature, “Honeycomb,” got a Slamdance “virtual” screening, and she’s appeared as a performer in films like Alice Maio Mackay’s “The Serpent’s Skin” and leading trans filmmaker Jane Schoenbrun’s yet-to-be-released Cannes hit, “Teenage Sex and Death at Camp Miasma.” With “Camp,” however, she stakes her claim to territory in a burgeoning field of queer/trans/feminist cinema to establish herself as a formidable “brand” of her own.
Rooted in a blend of trope-ish horror conventions and presented in a dreamy, ethereal style that elevates feeling over cognition, it’s the story of Emily (Zola Grimmer), a young woman accidentally responsible for two horrific tragedies, who feels hopelessly trapped by guilt and shame. At the suggestion of her father (Mike Tan), she takes a summer job as a counselor at a camp for “troubled” young people like herself, where she is quickly embraced and assimilated by the core group of female counselors – most of them “hot weirdos” who are more interested in all-night partying and a kind of home-grown witchcraft than they are in the wholesome camp activities they supervise during the day. Her initial response to this new environment is guarded, but as the summer goes on she comes to feel a strong connection to her fellow counselors, beginning to hope that she has – at last – found her place among a “family” that accepts her despite the life-shattering incidents that have come to define her sense of self. Yet at the same time, she becomes ever more aware of a call to confront and quiet the ghosts of her misfortunate past – even if it requires an unthinkable sacrifice.
Dreamy and purposefully opaque when it comes to differentiating between real experience and metaphysical reflection, Fast’s movie draws us in from the start with its edgy mix of visual atmosphere, blending an aesthetic that combines home-movie nostalgia with the ironically whimsical flourishes of the digital age to establish a tone that feels like a half-forgotten memory reconstructed in the form of an Instagram “reel.” It’s a potent effect, creating a milieu of surreal impressionism in which the plot advances more through mood and fragments of subjective experience than through concrete narrative form; at times, it feels untethered, yes, but it always manages to orchestrate its seemingly disjointed perspective into a shape that makes sense — even if we’re not quite sure how or why, or even what is actually happening.
The effect is cumulative, as the story becomes less bound to logic and realism while leaning further into a perspective that favors the arcane and mysterious over the rational and concrete. And while that might prove frustrating for viewers expecting a more traditional kind of “horror,” it provides for an experience that’s more likely to satisfy the kind of fans who appreciate being left to provide their own interpretations. The most obvious comparison would be with the work of David Lynch; there’s clearly an influence there for Fast’s darkly intuitive approach, which goes beyond the obvious parallels of its “Twin Peaks”-ish setting (the forest is most definitely a character here) to emulate the stream-of-consciousness narrative flow that marked much of Lynch’s late-career work.
“Camp” is far from imitative, however. While it may share some traits with the work of Lynch and other masters of contemporary surreal horror, it creates a unique “vibe” by allowing its own creative feminine energy to take the lead. The traumas it depicts spring from a definitively female space, from first-menstruation nightmares to the absurdities of having to defer to the “leadership” of a mediocre male who has more power than you (in this case, Austyn Van de Kamp as the camp’s supervisor, a naive but endearing yokel whose Jesus-centric worldview is undermined by the “coven” under his tentative command), and the overall treatment of its few male characters is largely less than forgiving. Yet on a deeper level, its subtext of carrying “unforgivable sin” that affects every aspect of one’s interactive life feels ultimately as much an expression of queer trauma as it does feminist ideology. The result is just cryptic enough to leave us pondering what we’ve just seen yet clear enough to deliver an emotional catharsis which feels, if not exactly curative, at least healing enough to pave a way forward.
Admittedly, it’s not a film that will likely tick off all the boxes for hardcore horror fans; while it might deal in dark emotions and a certain witchiness that ties it to the legacy of such pagan-flavored classics as “The Wicker Man” or “Midsommar,” its terrors are more existential than visceral, pondering the difficulties of overcoming self-hatred rather than pitting us against a palpable physical threat, supernatural or otherwise. Indeed, it’s more introspective psychodrama than it is traditional horror – which is less a criticism than it is a disclaimer.
Though it’s Fast’s moody aesthetic that emerges as the “star” attraction of “Camp,” much of its effectiveness hinges on the performances of its cast. Grimmer, especially, is central, and she succeeds admirably not only in winning our empathy but in peeling back the morally murky layers of Emily’s path to redemption in a way that feels like empowerment rather than ethical compromise. However, the ensemble of “soul sisters” that surrounds her (Alice Wordsworth, Cherry Moore, Ella Reece, Lea Rose Sebastianis, and Sophie Bawks-Smith) all play their own particular part in creating the “magic” that makes the whole thing work.
All in all, “Camp” is an exhilaratingly fresh – if sometimes opaque – expression of queer filmmaking from a feminine perspective; that’s a regrettably rare occurrence which makes Fast’s fastidiously unsentimental (yet deeply empathetic) exploration of queer guilt all the more powerful, and makes her movie an essential addition to your watchlist.
The 13th annual Frederick Pride Festival was held at Carroll Creek Park in Frederick, Md. on Saturday, June 27.
(Washington Blade photos by Michael Key)














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