José Andrés’ ThinkFoodGroup celebrates Spain’s favorite cocktail with its annual Gin & Tonic Festival April 9-29 at all Jaleo restaurant locations in the D.C. area.
The Botanist Gin will donate $5 of every Botanist Gin and Tonic sold during the festival to the Independent Restaurant Coalition. Donations will be doubled to $10 on International Gin and Tonic Day on April 9.
The Independent Restaurant Coalition is a grassroots movement formed by chefs and independent restaurant owners across the country to protect the independent restaurants and their workers impacted by the ongoing pandemic.
For more information, visit ThinkFoodGroup on Facebook.