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Keep on truckin’

From pork to pizza, city’s mobile restaurants continue to dazzle

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The first-ever Washington Blade Food Truck Rally was held last week as part of the High Heel Race and attracted seven of the city’s best food trucks. (Washington Blade photo by Michael Key)

The food truck craze that began a few years ago remains in full force and with seven of the city’s top trucks gathered in a 17th Street church parking lot for the inaugural Washington Blade Food Truck Rally last week, it seemed a good time to review some of the offerings.

The rally was part of the 25th annual High Heel Race and drew a large, steady crowd throughout the night. Rather than watch the race, I spent the evening sampling various treats from the vendors.

Mojo Truck  EXTRAordinary Sandwiches (@Mojotruck)

You have options at the Mojo Truck, with four basic sandwich choices and three different ways to get those sandwiches. I opted for the pork sandwich with the classic set of toppings, which includes tomato, mozzarella, fried egg and lettuce. (No lettuce for me, however, as I have great disdain for crunchy water.) Growing up Cuban, I always have high expectations for any pork-based sandwich, and the pork on this sandwich definitely held its own. Also, the bread was nice and crispy. The half melted and half un-melted mozzarella was a bit disappointing, though, and I couldn’t find my fried egg anywhere on the sandwich. I was really looking forward to that fried egg.

STIX Grilled Deliciousness (@eatstix)

The bacon-wrapped filet mignon was the first thing that caught my eye here, but I also find it hard to resist Tequila Lime Chicken, which was the second item on the list. Meanwhile, the hubby decided to try the Tomato Caprese with a Balsamic Reduction. And let me say, damn, that is some really good chicken on a stick. It was well-seasoned, well-cooked, and when you add a squirt of lime, that chicken just dances around your mouth, spreading joyful flavors everywhere. I tried some of the Tomato Caprese, something I have never eaten off a stick before, but with fresh mozzarella, tomatoes that explode in your mouth, and that delicious reduction, I would say this is a must try.

Rolling Ficelle (@TheFicelle, rollingficelle.com)

There were so many delicious options listed on this menu. These were definitely sandwiches with style. I decided to step out of my comfort zone and order The DeKooning Ficelle. The DeKooning has roast beef, provolone cheese, crushed cherry pepper relish and light horseradish mayo on fresh Lyon Bakery Bread. The roast beef was tender, there was a sweetness to the cherry pepper relish that matched amazingly well with the meat, and the horseradish mayo added a touch of heat that made me smile. I do love me some spicy! And the bread? Wow, that is some fresh, crispy, perfect bread.

How was I going to top that? Well, I moseyed on over to Porc to see what they had to offer.

Porc: Purveyors of Rolling Cuisine (@Porcmobile)

This food truck had a sense of humor. I especially liked the note that suggested the sign was “scratch-and-sniff,” and that you get half-off your meal if you are rocking drag. (I knew I should have put on some high heels!) I debated between the Pulled Pork Sandwich and the Smoked Angus Beef Sloppy Joe. But, since they are called Porc, it would be wrong if I didn’t get the pulled pork. So, I stepped up and ordered my second pork sandwich of the night with hot BBQ sauce. This sandwich was good, but not great. The pork was moist and tasty and the bread was soft and fresh, but the “hot” BBQ was not hot at all and left me wanting more flavor.

Next, it was time for pizza. I like to consider myself a pizza expert, being a New Yorker and all.

DC Slices (@DCSlices)

This truck has pretty much what you would expect – a few different slices and some rather tasty-looking fried food. The added bonus for me was the fried pickles on the menu. I love fried pickles. So, the husband and I ordered a cheese slice, a pepperoni slice, and an order of fried pickles. I couldn’t wait to taste the fried pickles. Then, moments later, disaster stuck: they were out of fried pickles. Disappointment rushed over me, but then I remembered I still had two slices of pizza to taste. I bit into the pepperoni slice, and was impressed. The crust was nice, the sauce-to-cheese ratio was correct, and the pepperoni was perfect. Overall, not quite up to New York City pizza standards but some of the best pizza I have had in D.C. The cheese slice was a little underdone, though, leaving the crust a bit soggy, but overall quite good.

Now, it was time for dessert. First stop? Dangerously Delicious Pies.

Dangerously Delicious Pies (@thepietruckdc, dangerouspiesdc.com)

Sweet and Savory pies, with so many options – what is a guy to do? We opted to try three pies, one savory – the “Hot Rod Potato” – and two sweet – the signature “Baltimore Bomb Pie” and the “Apple Cinnamon Chess.” The Hot Rod Potato pie was so rich, with layers of potatoes, cream, cheeses, onions, and (my favorite part) the hot sauce. There was no lack of flavor with this pie, and I was thrilled. The Baltimore Bomb pie was full of Berger cookies. The crunchy chocolaty top of this pie slid right into the rich filling that was lighter and fluffier than you would expect. Finally, the Apple Cinnamon Chess was the best apple pie I have ever tasted. I am bringing this one home to the family for Thanksgiving.

And why not add some ice cream to the pie in my stomach?

Sinplicity Ice Cream (@sinplicity1, sinplicityicecream.com)

I left this truck until last because I was a bit cold, and I didn’t really know what could be so special about ice cream. Then, I looked at the menu. While looking at the menu the lovely woman working the truck handed me a sample cup of hot chocolate, I sipped it, looked up, pondered it, and wondered why I have never had hot chocolate like this before. This hot chocolate with orange and cinnamon is so amazing, it will definitely make you stop for a moment after you taste it.

Then, I ordered my ice cream. I don’t usually like my food touching, let alone mixed together. So when I ordered the Chocolate Chili Pepper Ice Cream, my husband looked at me like I had lost my mind. But I was in love on the first bite: this is what ice cream should taste like. Rich and creamy chocolate with the warm flavors of the chili pepper – it was divine! I had a bite of ice cream and a sip of hot chocolate and repeated this as I walked down to the High Heel Race. I am sure there was chaos around me but I didn’t notice. I was completely enthralled by my ice cream!

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Theater

Round House explores serious issues related to privilege

‘A Jumping-Off Point’ is absorbing, timely, and funny

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Cristina Pitter (Miriam) and Nikkole Salter (Leslie) in ‘A Jumping-Off Point’ at Round House Theatre. (Photo by Margot Schulman Photography)

‘A Jumping-Off Point’
Through May 5
Round House Theatre
4545 East-West Highway, Bethesda, Md.
$46-$83
Roundhousetheatre.org

In Inda Craig-Galván’s new play “A Jumping-Off Point,” protagonist Leslie Wallace, a rising Black dramatist, believes strongly in writing about what you know. Clearly, Craig-Galván, a real-life successful Black playwright and television writer, adheres to the same maxim. Whether further details from the play are drawn from her life, is up for speculation.

Absorbing, timely, and often funny, the current Round House Theatre offering explores some serious issues surrounding privilege and who gets to write about what. Nimbly staged and acted by a pitch perfect cast, the play moves swiftly across what feels like familiar territory without being the least bit predictable. 

After a tense wait, Leslie (Nikkole Salter) learns she’s been hired to be showrunner and head writer for a new HBO MAX prestige series. What ought to be a heady time for the ambitious young woman quickly goes sour when a white man bearing accusations shows up at her door. 

The uninvited visitor is Andrew (Danny Gavigan), a fellow student from Leslie’s graduate playwriting program. The pair were never friends. In fact, he pressed all of her buttons without even trying. She views him as a lazy, advantaged guy destined to fail up, and finds his choosing to dramatize the African American Mississippi Delta experience especially annoying. 

Since grad school, Leslie has had a play successfully produced in New York and now she’s on the cusp of making it big in Los Angeles while Andrew is bagging groceries at Ralph’s. (In fact, we’ll discover that he’s a held a series of wide-ranging temporary jobs, picking up a lot of information from each, a habit that will serve him later on, but I digress.) 

Their conversation is awkward as Andrew’s demeanor shifts back and forth from stiltedly polite to borderline threatening. Eventually, he makes his point: Andrew claims that Leslie’s current success is entirely built on her having plagiarized his script. 

This increasingly uncomfortable set-to is interrupted by Leslie’s wisecracking best friend and roommate Miriam who has a knack for making things worse before making them better. Deliciously played by Cristina Pitter (whose program bio describes them as “a queer multi-spirit Afro-indigenous artist, abolitionist, and alchemist”), Miriam is the perfect third character in Craig-Galván’s deftly balanced three-hander. 

Cast members’ performances are layered. Salter’s Leslie is all charm, practicality, and controlled ambition, and Gavigan’s Andrew is an organic amalgam of vulnerable, goofy, and menacing. He’s terrific. 

The 90-minute dramedy isn’t without some improbable narrative turns, but fortunately they lead to some interesting places where provoking questions are representation, entitlement, what constitutes plagiarism, etc. It’s all discussion-worthy topics, here pleasingly tempered with humor. 

New York-based director Jade King Carroll skillfully helms the production. Scenes transition smoothly in large part due to a top-notch design team. Scenic designer Meghan Raham’s revolving set seamlessly goes from Leslie’s attractive apartment to smart cafes to an HBO writers’ room with the requisite long table and essential white board. Adding to the graceful storytelling are sound and lighting design by Michael Keck and Amith Chandrashaker, respectively. 

The passage of time and circumstances are perceptively reflected in costume designer Moyenda Kulemeka’s sartorial choices: heels rise higher, baseball caps are doffed and jackets donned.

“A Jumping-Off Point” is the centerpiece of the third National Capital New Play Festival, an annual event celebrating new work by some of the country’s leading playwrights and newer voices. 

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Nightlife

Ed Bailey brings Secret Garden to Project GLOW festival

An LGBTQ-inclusive dance space at RFK this weekend

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Ed Bailey's set at last year's Project Glow. (Photo courtesy Bailey)

When does a garden GLOW? When it’s run by famed local gay DJ Ed Bailey.

This weekend, music festival Project GLOW at RFK Festival Grounds will feature Bailey’s brainchild the Secret Garden, a unique space just for the LGBTQ community that he launched in 2023.

While Project GLOW, running April 27-28, is a stage for massive electronic DJ sets in a large outdoor space, Secret Garden is more intimate, though no less adrenaline-forward. He’s bringing the nightclub to the festival. The garden is a dance area that complements the larger stages, but also stands on its own as a draw for festival-goers. Its focus is on DJs that have a presence and following in the LGBTQ audience world.

“The Secret Garden is a showcase for what LGBTQ nightlife, and nightclubs in general, are all about,” he says. “True club DJs playing club music for people that want to dance in a fun environment that is high energy and low stress. It’s the cool party inside the bigger party.”

Project GLOW launched in 2022. Bailey connected with the operators after the first event, and they discussed Bailey curating his own space for 2023. “They were very clear that they wanted me to lean into the vibrant LGBTQ nightlife of D.C. and allow that community to be very visibly a part of this area.”

Last year, club icon Kevin Aviance headlined the Secret Garden. The GLOW festival organizers loved the its energy from last year, and so asked Bailey to bring it back again, with an entire year to plan.

This year, Bailey says, he is “bringing in more D.C. nightlife legends.” Among those are DJ Sedrick, “a DJ and entertainer legend. He was a pivotal part of Tracks nightclub and is such a dynamic force of entertainment,” says Bailey. “I am excited for a whole new audience to be able to experience his very special brand of DJing!”

Also, this year brings in Illustrious Blacks, a worldwide DJ duo with roots in D.C.; and “house music legends” DJs Derrick Carter and DJ Spen.

Bailey is focusing on D.C.’s local talent, with a lineup including Diyanna Monet, Strikestone!, Dvonne, Baronhawk Poitier, THABLACKGOD, Get Face, Franxx, Baby Weight, and Flower Factory DJs KS, Joann Fabrixx, and PWRPUFF. 

 Secret Garden also brings in performers who meld music with dance, theater, and audience interactions for a multi-sensory experience.

Bailey is an owner of Trade and Number Nine, and was previously an owner of Town Danceboutique. Over the last 35 years, Bailey owned and operated more than 10 bars and clubs in D.C. He has an impressive resume, too. Since starting in 1987, he’s DJ’d across the world for parties and nightclubs large and intimate. He says that he opened “in concert for Kylie Minogue, DJed with Junior Vasquez, played giant 10,000-person events, and small underground parties.” He’s also held residencies at clubs in Atlanta, Miami, and here in D.C. at Tracks, Nation, and Town. 

With Secret Garden, Bailey and GLOW aim to bring queer performers into the space not just for LGBTQ audiences, but for the entire music community to meet, learn about, and enjoy. While they might enjoy fandom among queer nightlife, this Garden is a platform for them to meet the entirety of GLOW festival goers.

Weekend-long Project GLOW brings in headliners and artists from EDM and electronic music, with big names like ILLENIUM, Zedd, and  Rezz. In all, more than 50 artists will take the three stages at the third edition of Project GLOW, presented by Insomniac (Electric Daisy Carnival) and Club Glow (Echostage, Soundcheck).

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Out & About

Washington Improv Theatre hosts ‘The Queeries’

Event to celebrate queer DMV talent and pop culture camp

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The Washington Improv Theatre, along with the Mayor’s Office of LGBTQ Affairs and the Gay Men’s Chorus of Washington DC, will team up to host “The Queeries!” on Friday, April 26 at 9:30 p.m. at Studio Theatre.

The event will celebrate Queer DMV talent and pop culture camp. With a mixture of audience-submitted nominations and blatantly undemocratically declared winners, “The Queeries!” mimics LGBTQ life itself: unfair, but far more fun than the alternative.

The event will be co-hosted by Birdie and Butchie, who have invited some of their favorite bent winos, D.C. “D-listers,” former Senate staffers, and other stars to sashay down the lavender carpet for the selfie-strewn party of the year. 

Tickets are just $15 and can be purchased on WITV’s website

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