• A&E
  • Dining

    featured

    Shaw’s HalfSmoke is so cool, it’s hot

    Enjoy scrumptious sausages and more in safe, heated igloos

    February 5th | by Evan Caplan

    featured

    Restaurant Week returns with focus on dining at home

    Special deals available for lunch, brunch, dinner

    January 20th | by Evan Caplan

    featured

    Restaurants, bars put creativity on the menu in 2020

    Pandemic forced businesses to adapt quickly in unprecedented year

    December 30th | by Evan Caplan

    featured

    D.C. Cocktail Week runs through Nov. 22

    Highlighting innovative cocktail programs across the region

    November 19th | by Evan Caplan

    featured

    Barkada leans into its friendly name

    U Street wine bar offers organic, small batch selections

    November 5th | by Evan Caplan

    featured

    Taste and Shop Georgetown comes to a close

    Event runs through Oct. 25

    October 17th | by Parker Purifoy

    featured

    At Jackie, food is a catalyst for conversation

    Chef Jerome Grant showcases diverse American cuisine

    September 24th | by Evan Caplan

    featured

    A pop-up winery to pair with your pops

    Victura Park a harmonious match between Kennedy Center, culinary stars

    September 19th | by Evan Caplan

    Christi Ferretti...

    March 17, 2020 at 1:49 pm EDT | by 

    Hernan Gigena...

    February 25, 2020 at 4:33 pm EST | by 

    Funky interiors at Last Call. (Photos by Rey...

    January 29, 2020 at 12:48 pm EST | by 

    What Do You...

    December 23, 2019 at 10:54 am EST | by 

    The ‘Break-In Turkey’...

    November 21, 2019 at 5:48 pm EST | by 
    © Copyright Brown, Naff, Pitts Omnimedia, Inc. 2021. All rights reserved.