a&e features
Best of LGBTQ D.C. 2024
The Blade’s annual review of your favorites in food, nightlife, and more
Once again the Blade is proud to celebrate the best in our local community, from activists to pizza.
With nearly 5,000 nominations and 35,000 votes, this was the biggest year yet for our annual friendly competition, our 23rd year organizing this contest. Stephen Rutgers coordinated the voting; Michael Key coordinated the photos. This year’s contributing writers are: Lou Chibbaro Jr., Chris Kane, Kevin Naff, Joe Reberkenny, Tinashe Chingarande, Clinton Engelberger, Erkki Forster, Joey DiGuglielmo, Evan Caplan, and Patrick Folliard.
This year’s Local Hero Award, which is the only award voted on by Blade staff, goes to the tireless June Crenshaw, a ubiquitous presence in our local community who does life-saving work.
Local Hero: June Crenshaw
Those who know June Crenshaw describe her as a fierce advocate for the safety and empowerment of LGBTQ youth who are experiencing homelessness.
Since 2016, Crenshaw has served as executive director of the Wanda Alston Foundation, a D.C.-based nonprofit organization providing support and services for homeless LGBTQ youth in the D.C. metro area.
The Alston Foundation says in a statement that under Crenshaw’s leadership, the organization provides two to six years of shelter, case management, connection to medical and mental health care, development of life skills, and employment and school support for LGBTQ youth experiencing homelessness between the ages of 18 and 24.
“Since joining the Wanda Alston Foundation, June has significantly increased awareness of the prevalence of homelessness among LGBTQ youth and the trauma they experience,” the statement says. “She tirelessly fights for resources to be allocated to programs that create a safe and welcoming environment for LGBTQ youth experiencing homelessness,” it says.
“She educates, trains, and motivates her staff and volunteers to ensure a consistent vision and optimal organizational performance,” the statement continues. “She has tripled the organization’s budget and, after 13 years of operations, opened the second location and a Counseling Center that focuses on supporting queer folks impacted by Intimate Partner Violence,” it says.
Crenshaw took on additional responsibilities in 2022 when a D.C. Superior Court judge appointed the Alston Foundation to serve as the city’s receiver for the LGBTQ community services center Casa Ruby, placing the Alston Foundation in full control of the operations and finances of the then faltering Casa Ruby, which has since ceased operating.
Meanwhile, in addition to her role as executive director of the Alston Foundation, Crenshaw also serves as co-chair of the organizing committee for World Pride 2025, the international LGBTQ Pride celebration that D.C. will host, and which will take place May 23 to June 7, 2025.
“Those two things keep me very busy,” Crenshaw told the Blade. “But I continue to be engaged with the community advocating around resources for queer organizations to be able to serve and support our community members. So, real strong advocacy around the D.C. budget and making sure resources come to organizations like the Wanda Alston Foundation, but other organizations as well.”
A native of Oklahoma, Crenshaw earned a bachelor’s degree in business administration from the University of Tulsa in 1984, the year she moved to D.C. where she became involved in a wide range of endeavors in both nonprofit organizations and the business world.
She worked from 1989 to 1994 as a supervisor for research for the D.C.-based firm Washington Service Bureau, Inc., before working from 1994 to 2012 as a supervisor and later as project manager for Coventry Healthcare, Inc., a Bethesda-based national health insurance company that became part of the Aetna health insurance corporation.
Among her many involvements with nonprofit organizations, Crenshaw has served since 2007 as chair of the board of directors of the Rainbow Response Coalition, a D.C.-based coalition of local LGBTQ groups that provides training and education to address the issue of intimate partner violence in the LGBTQ community.
She served as chair of the board and board member of Whitman-Walker Health, the D.C. LGBTQ supportive healthcare provider from 2006 to 2016, and as a board member of the Whitman-Walker Foundation from 2017 to 2022.
From 2013 to 2020 she served on the board of directors of the Human Rights Campaign, the nation’s largest LGBTQ advocacy organization. And from 2007 to 2015, she served on the Advisory Board for the D.C. Mayor’s Office of LGBTQ Affairs.
“Although I’m no longer on board of the Human Rights Campaign, I’ve stayed very involved in a lot of the work that’s done there,” she said regarding her current endeavors. “I’m hoping to participate in the get-out-the-vote initiative and to make sure that Kamala Harris becomes our next president and threats against our community are minimized,” Crenshaw said. (Lou Chibbaro Jr.)
FOOD & DRINK
Best Coffee Shop: Tatte Bakery & Café
Multiple locations
After snagging the Editor’s Choice award two years running, Tatte now claims the Best Coffee Shop spot. Boston-based Tatte blanketed D.C. with its Mediterranean-inspired breakfasts, pastries, and coffees beginning in 2020. There are now more than a dozen around the DMV, serving seasonal brunches, craft drinks, and a welcome spot for people watching and catching up on emails.
Editor’s Choice: Three Fifty Bakery and Coffee Bar
Best Outdoor Dining: Le Diplomate
1601 14th St., N.W.
Snagging several Best Brunch awards and winning the Editor’s Choice for Best Outdoor Dining last year, “Le Dip” has myriad fans for all meals. Its American take on a Parisian Bistro has proven popular over the past decade, now a cornerstone of the 14th Street corridor. Beloved for its bread basket, meaty cheeseburger, mussels, and more, its outdoor sheds took over an entire half-block of 14th Street, now a permanent fixture from which to view passersby while sipping aperitifs.
Editor’s Choice: Hank’s Oyster Bar
Best Restaurant: Tabard Inn
1739 N St., N.W.
One of the oldest hotels in Washington, D.C., the Tabard Inn opened in 1922 in the style of an English manor and has been oozing charm ever since. While not gay-owned, it’s become a welcoming gathering space for LGBTQ locals and visitors, owing to its geography in Dupont Circle, eccentric nature, somewhat hidden locale, and diverse staff and clientele. The restaurant, started as a tea room, is full of art and warmth, and places a focus on Mid-Atlantic cuisine.
Editor’s Choice: Pineapple & Pearls
Best Brunch: Perry’s Drag Brunch
1811 Columbia Rd., N.W.
Celebrated for its long-running brunch (and winning the title in 2021), Perry’s Drag Brunch is raucous and fabulous. Hosted only on Sundays (two seatings), this event treats guests to eclectic food like eggs, yakisoba, tater tots, and tiramisu. Perry’s recently picked up a new chef, Masako Morishita, who won the 2024 James Beard Award for Best Emerging Chef. The restaurant also just debuted a Japanese breakfast.
Editor’s Choice: City Tap Dupont Drag Brunch
Best Local Brewery: Red Bear Brewing Company
209 M St., N.E.
Having taken home Best Brunch, Best Neighborhood Bar and Best Local Brewery awards in the past, this year, it’s back to win the Local Brewery award. This gay-owned venue in the District hosts drag shows, trivia, and stand-up performances, among other events. It pours beers with suggestive titles like “Hefe Don’t Preach,” “OktoBEARfest,” or “Tall, Dark and Nutty,” to name a few. Its festive drag brunch, running monthly, pulls out all the stops with its themes, like Broadway, Chromatica Ball, and goth. Desiree Dik serves as host.
Editor’s Choice: DC Brau
Best Local Distillery: Republic Restoratives Distillery
1369 New York Ave., N.E.
Winning this title in 2021 and 2019, Republic Restoratives is women-owned, community-led, and made in the District. Republic’s vodka, Civic Pride, was created out of frustration with popular brands co-opting the rainbow flag while also supporting organizations or efforts that directly harm LGBTQ people. It recently created and then quickly sold out bottles of “Madam” a bourbon-rye whiskey on whose label VPOTUS Kamala Harris’s smiling visage is featured.
Editor’s Choice: Cotton & Reed
Best Burger: Duke’s Grocery
Multiple locations
The 2021 and 2023 winner, Duke’s Grocery serves burgers with a British accent. With locations in Dupont Circle, Woodley Park, Navy Yard, and Foggy Bottom, this restaurant serves guests hearty portions of bar food. The burger has landed it on a whole bunch of lists, from Zagat to the Washington Post. Besides its famed Proper Burger, it also has a salmon, Impossible, and Wagyu burger. The Dupont location was closed for a year, undergoing a renovation, and recently reopened to royal fanfare.
Editor’s Choice: Lucky Buns
Best Ice Cream/Gelato: Jeni’s Splendid Ice Creams
Multiple locations
August or December, Jeni’s is known to cause pedestrian traffic backups on the busy 14th Street thoroughfare because of lines out the door. Jeni’s Splendid Ice Creams has a “uniquely smooth texture and buttercream body” in fanciful flavors like birthday cake and fruit crumble. It scooped up the award last year and the year before, as well. There are locations in Arlington, Alexandria, Bethesda, Navy Yard, Yards Park, and McLean.
Editor’s Choice: Van Leeuwen Ice Cream
Best Pizza: Andy’s Pizza
Multiple locations
Slicing and saucing in the New York tradition, Andy’s Pizza serves up pizza from stone ovens crafted from long-fermented dough, Wisconsin mozzarella, and California tomatoes. Andy’s boasts seven spots across the area, including one in Shaw near popular gay bars. Options include flavors like pepperoni and white sauce, but the whole pies come in a range of options, including a Buffalo crispy chicken and a vegan pie with plant-based cheese.
Editor’s Choice: We the Pizza
Best LGBTQ-Owned Business: KNEAD Hospitality
Multiple locations
Gay couple and business partners Michael Reginbogin and Jason Berry co-founded KNEAD Hospitality & Design in 2014. The restaurant group has birthed eateries like Mi Vida, Gatsby, Succotash, and several others. “We want people to eat with their eyes,” said Berry in a 2021 interview with the Blade.
Editor’s Choice: A Tour of Her Own
Best Local Winery: Chester Gap Cellars
4615 Remount Rd, Front Royal, VA 22630
Located in Virginia, a small estate winery located outside Front Royal, Chester Gap is gay-owned and welcomes LGBTQ visitors for valley vistas and vintages. The owners — Jeff Seese and Travis Patton — also have an AirBnb so you can stay the evening, enjoy the fully stocked kitchen and outdoor fire pit, and wine at all hours.
Editor’s Choice: District Winery
ARTS & ENTERTAINMENT
Best Drag Queen: Destiny B. Childs
Destiny B. Childs came onto the local drag scene in 2003 performing at a variety show. In 2003, as manager of Freddie’s Beach Bar, she was drafted into drag duty as hostess and show director for Freddie’s Follies and soon after started performing at Ziegfeld’s.
She holds many pageant titles including Miss Zodiac 2005, Miss Freddie’s 2006-2007, Miss International Gay Rodeo 2007, Miss Gaye USA 2008, Miss Gaye America D.C. 2008, Miss Gaye Universe 2011 and Miss Ziegfields 2016.
She’s also been a longtime mainstay as hostess of the Capital Pride concert and has been in the Imperial Court since 2011, holding the title “first empress.”
Childs (Ric Benavides outside drag) says she “works hard to ensure all members of the Imperial Court feel welcomed, safe, and loved.”
Runner-up: Bombalicious Eklaver
Best Drag King: King Molasses
In a Vox explainer video, King Molasses described themselves as “the sweetest, stickiest drag king you’ll ever meet.” Molasses fuses different elements of traditional Nigerian fashion with a southern cowboy aesthetic to deliver electric performances that leave guests salivating for more. Follow him on Instagram for more.
Runner-up: King Flirty Xperience
Best Transgender Performer: Indiana Bones
Indiana Bones describes her drag persona as “very femme, very pop star-esque” and “an extension of my femininity.”
Known outside drag as Adriana Emilia, she says, “I love looking and feeling beautiful while lip syncing to the main pop girls.”
Bones, a trans woman, performs all over the D.C. area including Wednesdays at Kiki, weekends at either Nellie’s drag brunch or City Tap House Dupont. She’ll also be at a new venue HER Diner. She has been in the hospitality industry for about a decade but is “taking a break” from it now and performing full time.
“Thank you D.C. for loving me,” she says.
Follow her on @theonlyindiana on Instagram for show times and dates.
Runner-up: Brooke N Hymen
Best Drag Show: Freddie’s Follies
Freddie’s Beach Bar
555 S. 23rd St.
Arlington, Va.
Freddie’s Beach Bar is the place to be for the gays who love happy hour. Along with amazing food and drinks, the restaurant also offers vibrant karaoke nights, piano nights, and thrilling games like beach blanket bingo. Anyone who’s been there can attest to Freddie’s being the place to be after work, blazer off, tie untied, heels exchanged for flats.
Freddie’s hosts various drag shows each month. The main event is Freddie’s Follies every Saturday night at 8 p.m. The current cast is Destiny B. Childs, Sasha Adams Sanchez, and Monet Dupree.
Editor’s Choice: SHOOK at Shaker’s
Best Local Artist presented by Wild Side Media: Keyonna Jones
Washington native Keyonna Jones is passionate about art, community advocacy, and entrepreneurship. With a background in journalism and a master’s degree in science management, she brings a distinct lens to her work.
As the founder of Congress Heights Arts and Culture Center, Jones has been instrumental in bringing new and necessary artistic experiences to the East of the River community in D.C. She also serves as board chair of The Creative School, showcasing her commitment to youth, education and creativity.
Jones, a lesbian, is also a skilled tattoo artist, published fashion stylist, talented photographer, graphic designer, and gardener.
Runner-up: Haus of Bambi
Best Live Music in D.C. presented by Wild Side Media: The Anthem
901 Wharf St., S.W.
Since opening its doors in October of 2017, The Anthem has earned its place among the DMV’s best music venues.
Located on the Wharf, the cavernous 57,000-square-foot venue, which cost $60 million to build and has a movable stage and backdrop that allows capacity to vary from 2,500 to 6,000, is not intimate. Far from it. It’s big with shows ranging from seated to general admission. Entrance lines can move swiftly or slowly. But once in, the space offers good acoustics and decent sightlines, and there are lots of clean bathrooms and multiple bars for drinks and food.
The Anthem adds a vibrancy to the Waterfront. It’s Metro accessible and has lots of nearby, but pricey, parking. Upcoming acts include Latto, Zayn, and the B-52s who are slated to perform on Halloween night.
Editor’s Choice: 9:30 Club
Best Theater presented by Wild Side Media: Kennedy Center
2700 F St., N.W.
For many DMV residents, the historic Kennedy Center serves as a portal to the performing arts. The Center presents diverse artists, including numerous LGBTQ voices, across all of its programming, whether it be theater, opera, dance, the symphony, comedy, hip hop, or jazz.
And the Social Impact division recently had SMYAL as one of its Culture Caucus members. And lately the Center has even been hosting drag brunches at its Roof Terrace Restaurant. The Kennedy Center made its public debut on Sept. 8, 1971, with a gala opening performance featuring the world premiere of a Requiem mass honoring President Kennedy, a work commissioned from the legendary composer and conductor Leonard Bernstein. Its vast interior spaces include the Eisenhower Theatre, Opera House, Concert Hall, and assorted smaller venues.
Its Broadway Center Stage series brings some incredible Broadway talent, including fabulous queer stars, which currently includes Beanie Feldstein, Noah Galvin, Kevin McHale, and Nina White in “The 25th Annual Putnam County Spelling Bee.”
Editor’s Choice: Arena Stage
Best Live Music Outside of D.C.: Wolf Trap
1551 Trap Rd.
Vienna, Va.
Set on 117 acres of rolling hills and forest in Vienna, Va., Wolf Trap ranks high for outdoor entertainment.
Arvind Manocha, the out president and CEO of Northern Virginia’s Wolf Trap Foundation for the Performing Arts for more than a decade, understands his platform and what comes with it. For him that means promoting diversity and queer inclusion.
Over the past two years, Wolf Trap has presented “Out & About,” an annual two-day outdoor music festival spotlighting LGBTQ artists and vocal allies. With the new musical event, Manocha and his programming team are coalescing entertainment and visibility.
Featuring big queer names like Brandi Carlisle, Rufus Wainwright, and Be Steadwell, etc. Comfortably out for some time, Manocha regularly attends Wolf Trap performances and donor events with his husband Gideon Malone. And for some pre-Valentine’s Day fun, Titus Burgess, the queer comedian, singer, and actor who is best known for his role as Titus Andromedon on the Netflix series “Unbreakable Kimmy Schmidt,” is booked for Feb. 12.
Editor’s Choice: Merriweather Post Pavilion
Best Theater Production: ‘Macbeth,’ Shakespeare Theatre Company
610 F St., N.W.
If there was a hot ticket in D.C. last season, Shakespeare Theatre Company’s (STC) “Macbeth” was it.
Among the Bard’s shortest and most popular tragedies, “Macbeth” typically comes with a built-in audience. But in directing the classic, STC’s artistic director Simon Godwin didn’t take any chances. He packed the production with talented star power including stage and screen star Ralph Fiennes (“The English Patient”) as the eponymous Scottish general and Olivier Award-winner Indira Varma (“Game of Thrones”) who played the monumentally ruthless Lady Macbeth.
Prior to coming to Washington in April of 2024, the greatly anticipated production enjoyed successful runs in Liverpool, Edinburgh, and London. Here, STC took its contemporary and satisfying take on “Macbeth” to a former BET soundstage in Brentwood, transforming the massive empty space into a war-scorched set perfect for scenes both large and intimate.
Editor’s Choice: “Fat Ham,” Studio Theatre
Best LGBTQ Bar: Crush Dance Bar
2007 14th St., N.W.
Although Crush is one of the newest LGBTQ bars in the district, the weekly line around the block shows weekend after weekend that the 14th Street dance bar is the place to let loose, enjoy a cocktail, and live out your dancing queen fantasy. Its walls covered with nostalgic posters of pop divas and vinyl records of the latest playlist mainstays show that Crush is a sanctuary of dance.
The two floors boast three bars, a large rooftop patio, and a room that tributes dancing’s greatest invention since surround sound: disco balls. Its list of signature cocktails includes the Kamala Kolada, Miora Rosé, and ever-popular orange and grapefruit crushes.
Its owners Stephen Rutgers and Mark Rutstein, who formerly operated the Cobalt Dance Bar, have come together to “create a new entertainment space that bridges the gap of labels” in the nation’s capital.
Editor’s Choice: Little Gay Pub
Best Bartender: Ben Oursler, Annie’s
1609 17th St., N.W.
It makes sense that a restaurant like Annie’s Paramount Steakhouse with such an vaunted history in Washington’s LGBTQ scene would have the most voted for bartender, and this year’s honor goes to Ben Oursler.
Oursler has helped Annie’s stay the special LGBTQ institution D.C. queers have loved for decades by slinging drinks and smiles to everyone who comes in. His infectious attitude and spirit help make Annie’s a place of year-round celebration.
Runner-up: Jared Keith Lee, Crush
Best Local DJ: DJ Matt Bailer
If you have visited any gay bars over the past few years, there’s zero chance you haven’t seen, heard, and danced to the musical stylings of DJ Matt Bailer on the dance floor. Bailer effortlessly mixes the trendiest artists, like Chappell Roan, with classic hits like “YMCA” to create a sound that is uniquely Bailer.
It is hard to stand on the sidelines of the dance floor as his funky beats interlock with tried-and-true staples that get not only the dance floor jumping but the whole bar. His non-stop schedule is a testament to not only his dedication to the craft, but also to the D.C. LGBTQ community’s desire to dance to his mixes. You can find DJ Matt Bailer at a range of spaces including the 2024 voted best LGBTQ bar Crush, Kiki, Pitchers, and the wildly popular ‘90s dance party Peach Pit at DC9.
Runner-up: DJ Heat
Best Neighborhood Bar: Number Nine
1435 P St., N.W.
With two floors of comfy seating, handsome bartenders who remember your order, and polished vibe, it makes sense that Number Nine was voted best neighborhood bar. The bar being a hot spot for Stonewall sports events, their collection of non-stop iconic music videos, and daily two-for-one drink deals keep the crowds coming. Don’t forget to grab a mint Lifesaver (and copy of the Blade) from the giant bowl out front before you sit down, sip, and relax with your friends for the night.
Editor’s Choice: Larry’s Lounge
Best Happy Hour presented by ABSOLUT: Crush Dance Bar
2007 14th St., N.W.
Newcomer Crush made the Blade’s Best Of list twice this year. The bar’s fun nostalgic dance theme gets people in the door, but the happy hour is what keeps them there. Each weekday from 5-8 p.m. Crush offers $7 premium drinks, $9 craft cocktails (including their namesake Orange Crush), and half-priced draft beers.
Editor’s Choice: JR.’s Bar & Grill
Best Outdoor Drinking: Little Gay Pub
1100 P St., N.W.
D.C. may not be known for our year-round perfect weather, but the queer community in the city has always fancied outdoor spaces that offer comfortably cute places to sip and share with friends. Logan Circle’s Little Gay Pub was voted this year’s best outdoor drinking spot as it has an enclosed awning, picnic tables with rainbow parasols, and iconic red telephone box mural that makes the bar impossible to miss.
Editor’s Choice: Kiki
Best LGBTQ-Friendly Bar: Dacha Beer Garden
1600 7th St., N.W. and 79 Potomac Ave., S.E.
Although not owned by a member of the LGBTQ community nor officially a gay bar, you will consistently see groups of D.C.’s LGBTQ community hanging out at Dacha Beer Garden drinking boots of beer and enjoying a selection off the beer garden’s extensive menu. With its giant murals of gay icons Elizabeth Taylor at the Shaw location and Jackie Onassis in the Navy Yard spot, it’s easy to see why gay, straight, and everyone in between can find something they like at Dacha.
Editor’s Choice: Stoney’s
Best LGBTQ Bar Outside the District: Freddie’s Beach Bar
555 23rd St. S
Arlington, Va.
It is difficult to talk about the LGBTQ bar scene in the DMV without mentioning Freddie’s Beach Bar in Arlington. Freddie’s has been a staple LGBTQ bar in the area since it opened more than 20 years ago. Serving classic cocktails and a full menu, its famous Sunday Buffet Brunch, and daily events including drag shows, bingo, and karaoke, it makes sense that Washington Blade readers voted Freddie’s the best “LGBTQ+ but straight friendly restaurant and bar” outside of the District.
Editor’s Choice: Baltimore Eagle
Best Museum: National Gallery of Art
6th St. and Constitution Ave., N.W.
The National Gallery of Art earned the title of Best Museum this year, taking the title from the National Air & Space Museum. Home to more than 150,000 paintings, sculptures, decorative arts, photographs, prints, and drawings, the gallery showcases masterpieces by artists such as Vincent van Gogh, Claude Monet, Rembrandt, as well as the only Leonardo da Vinci painting outside of Europe, alongside contemporary art. Moreover, the gallery features an impressive collection of works by queer artists, including Ellsworth Kelly, Zanele Muholi, and Andy Warhol, which you can explore with a 45-minute self-guided tour. The gallery’s stunning architecture –– with one building in neoclassical and the other in modern style –– is worth the visit alone. Admission is free, and unlike the Air & Space Museum, advance ticket reservations are not required.
Editor’s Choice: National Museum of African American History & Culture
COMMUNITY
Best Local TV/Radio Personality: Kidd O’Shea
At 16 years old, Good Morning Washington (GMW) co-host Kidd O’Shea would make fake radio shows in his bedroom he would later play for his friend on a cassette tape during their drive to school.
Now, he’s the winner of the Washington Blade’s Best of LGBTQ DC Local Radio/TV Personality award.
“I am so lucky to be able to do what I get to do, and to be able to do it in this city,” O’Shea said.
O’Shea has been a co-host and travel correspondent for GMW on ABC7 for nearly 10 years. His bright energy and passion for visiting new places have made him a television and radio staple for the D.C. community.
Britt Waters, a GMW co-host and the recipient of this award last year, has known O’Shea for 10 years and has worked with him for three.
She said the recognition was long overdue given how much the community adores O’Shea.
“I may have won last year, but I think my mom voted for Kidd last year,” Waters said. “That just shows you how lovable he is.”
Before O’Shea came to D.C., he worked in radio in his hometown of Milwaukee.
He initially dreamed of being on broadcast news as a teenager, and would record segments with his friends who owned camcorders. After meeting a neighbor who was a local TV news anchor, O’Shea was advised to get his start in radio –– and that’s exactly what he did.
“I literally picked up a phone book and looked up small radio stations, and there was one about 45 minutes from my parents’ house,” he said. “It was a polka country music station that played gospel music Sunday morning at 7 a.m.”
He worked a 1-7 a.m. shift at that station for three months, but ultimately decided he was “ready for the big city.” O’Shea called a Milwaukee radio station and got his start pushing buttons and answering phones but eventually worked his way up.
O’Shea said he’s grateful to be pursuing a career where sharing your personal life is encouraged. He joked that he talks about his partner of five years “every other sentence” to his GMW co-hosts, but said he’s excited to work in a space where he can be open.
“Coming up through radio, that’s really how you make that connection is being honest and open,” he said. “If I met you at a bar on a Friday night, I would tell you the same story that I tell you the next morning on the radio or TV.”
O’Shea has been a visible presence for the LGBTQ community since he first opened up about his identity on air on a Milwaukee radio show he co-hosted called the Kidd and Elizabeth Show.
After former President Barack Obama endorsed gay marriage in 2012, O’Shea casually offered his thoughts on the endorsement “as a gay man” with his co-host Elizabeth Kay.
“Listeners were like, ‘I think Kidd just said he’s gay,’” he said. “That was a really important moment in my career, because while I wasn’t hiding it, I was still not revealing completely who I was. And once I did, people understood my relationship better with my co-host.”
Shortly after that segment, a 17-year-old boy called into the show to get advice about coming out to his parents.
The next day, the boy called back to tell them he did it and everything went great.
“[It’s worth it] if just one person feels more comfortable by waking up and seeing me on television and being like, ‘Oh, I’m not alone, I’m not different,’” O’Shea said. “I think that visibility is just so important.”
Waters said O’Shea and the GMW team’s appeal to the community that people see on screen is what they see in real life.
Waters said she was nervous to meet O’Shea for the first time 10 years ago, as she assumed he would be a “buttoned-up entertainment reporter.” But when she got to know him, she realized he was authentic and attracted to the simple things in life.
“You give him vodka soda, the same meal every week at Annie’s and a good conversation,” Waters said. “It’s crazy, because he travels the world and gets to do all of these different excursions and experiences for the show. But I think he values being with us most and in our community in D.C., having a good time.”
It’s the vibrant and supportive D.C. community that O’Shea said keeps him grounded in the area.
“After moving here and finding great friends, a great community, a great job and supportive coworkers –– I’m going to keep riding this one as long as I possibly can,” O’Shea said. (Clinton Engelberger)
Runner-Up: Chuck Bell, NBC4
Best LGBTQ Event: Capital Pride
2000 14th St., N.W.
What’s D.C. without Capital Pride — the crown jewel of all Pride events in the nation’s capital? Not only does this yearly event attract tens of thousands of attendees from all over the world, it is a celebration of the color and vibrancy the D.C. LGBTQ scene has to offer. And 2025 promises to be the biggest year yet for Capital Pride as the city prepares to host World Pride, which is expected to bring 2 million visitors to D.C. in May and June.
Editor’s Choice: Pride Run 5K
Best Pride Outside of D.C: Baltimore Pride
One of the buzziest events of the summer, Baltimore Pride is a showcase for the beauty of Baltimore’s LGBTQ scene. It features a parade and festival with plenty of diverse vendors and a less corporate vibe than many other urban Pride celebrations.
Editor’s Choice: Annapolis Pride
Best Clergy: Bishop. Thomas Wieczorek
Thomas Wieczorek’s popularity as a longstanding clergy member and priest with the D.C.-based affiliate parish of St. Mary’s National Catholic Church of North America prompted his fellow priests and bishops in 2022 to elect him as an auxiliary bishop.
Rather than a breakaway version of the Roman Catholic Church, Wieczorek describes the National Catholic Church of North America as an independent Catholic Church that ordains married, LGBTQ clergy and “welcomes and affirms ALL to the table.” He holds a weekly virtual church service via Facebook Live to meet the needs of what he calls an active community that offers sacraments including baptism, Eucharist, confirmation, and marriage.
He also notes that his wide-ranging “chapters in life” include being a newspaper reporter, police officer, fire chief, public safety director, and city manager. As if that were not enough, he is an owner and partner in a consulting firm that assists local governments with public safety issues throughout the U.S. and Canada and is the father of two and grandfather of seven.
Runner-up: Rev. Ashley Goff
Best House of Worship: Sixth & I
600 I St., N.W.
This historic synagogue is a non-denominational, non-membership, non-traditional Jewish congregation. It is one of the oldest synagogues in the city and is well-known for hosting many lectures, concerts, and art exhibitions for the general public.
Editor’s Choice: Metropolitan Community Church of Washington, D.C.
Most Committed Activist: Rayceen Pendarvis
Rayceen Pendarvis has once again been selected as Most Committed Activist in the role of longtime event moderator, emcee, entertainer, and LGBTQ rights advocate. Pendarvis became a well-known and admired figure in the local LGBTQ community as host of the “Ask Rayceen Show,” a live monthly variety program that had a 10-year run from 2012 to 2021.
Pendarvis has also served as an elected D.C. Advisory Neighborhood Commissioner, and has hosted multiple fundraisers, Pride celebrations, arts festivals, talent shows, fashion shows, and other events. In June of 2021, the D.C. Council unanimously approved a resolution recognizing Pendarvis’s accomplishments that it said made D.C. a better city. And that same year, D.C. Mayor Muriel Bowser issued a mayoral proclamation recognizing the contributions of Pendarvis and the “Ask Rayceen Show.”
Since 2014, with the help of associate Zar, Pendarvis has been the lead public figure in the organization Team Rayceen Productions, which organizes a wide range of LGBTQ community events, many of which are broadcast live on its YouTube channel.
Runner-up: Ashley Smith
Best D.C. Public Official: Christina Henderson
D.C. Council member Christina Henderson (I-At Large) has been an outspoken longtime supporter of the LGBTQ community since first winning election to the Council in 2020 as well as in her prior work as a D.C. government official and as Deputy Chief of Staff for former D.C. Council member David Grosso, who was also an outspoken supporter of LGBTQ rights.
In her role as chair of the Council’s Committee on Health and as a member of the Committee on The Judiciary and Public Safety, Henderson has backed legislation and policies supportive of LGBTQ issues. She received a +10-candidate rating, the highest possible rating, from the Gay & Lesbian Activists Alliance in her 2020 election campaign, and a +8.5 GLAA rating in her re-election race this year, a rating that GLAA has described as very good.
As she has in past years, Henderson marched in this year’s Capital Pride Parade and participated in a Capital Pride “Kick Off” ceremony.
Runner-up: Japer Bowles
Best Daytrip: Annapolis
Next time you need a quick getaway, check out the endless activities in Maryland’s charming capital city on the Chesapeake.
Check out the famous historical landmarks like the Maryland State House and St. Anne’s Church. Explore the plethora of antique shops like Blue Crab Antiques and West Annapolis Antiques.
And you can’t visit without indulging in seafood dining spots like Cantler’s and O’Learys Seafood. There are also several gardens and parks, like Broadneck Park (613 College Pkwy.) or the Chase Home Garden (22 Maryland Ave.) where you can unplug and enjoy a stroll.
Editor’s Choice: Harpers Ferry
Best Local Professional Sports Team: Washington Spirit
D.C. is a sports city, home to many teams that play hard to earn their touchdowns, homeruns, and goals. This year Blade readers voted the Washington Spirit, our premier professional women’s soccer team, as the best local professional sports team. The incredible team is currently ranked second in the NWSL and has consistently supported local LGBTQ groups, like SMYAL. The Spirit understands the importance of playing hard and LGBTQ representation in sports.
Editor’s Choice: DC United
Best Amateur Sports League: Stonewall Bocce
Logan Circle., N.W.
A first-time winner in this category, Stonewall Bocce has grown from 80 members in its 2011 debut season to more than 780 players today. The league combines friendly competition with a strong commitment to the local community: As part of the nonprofit Stonewall Sports, Inc., the league’s mission is to donate 80 percent of its profits to local organizations that support those in need. Each of the 58 teams –– sporting witty names such as My Bocce My Choice, Son of a Bocce, and Ball Me Maybe –– gets to pick its own charity to support. Games are held every Thursday at 6:45 p.m. at Logan Circle and happy hour socials are regularly hosted at local spots.
Editor’s Choice: DC Gay Flag Football
Best LGBTQ Social Group: Gay Men’s Chorus of Washington
1517 18th St., N.W.
More than 250 voices strong, the Gay Men’s Chorus of Washington delivers electrifying performances that blend song, dance, and storytelling. Featuring three vocal ensembles, a youth chorus, and a dance troupe, the group has become a staple of the music scene in D.C. and beyond. As part of the “Equality Tour,” the chorus has spread the message of “equality, dignity, and justice” in cities across the country. In 2025, the GMCW will host a two-week International Choral Festival for World Pride, in which choruses from across the U.S. will join GMCW for “pop-up” concerts at various venues near the National Mall. Don’t miss their upcoming fall cabaret at the Keegan Theater on Oct. 19, or catch the always popular Holiday Show returning on Dec. 7.
Editor’s Choice: DC Gay Girls Plus
Best Non-Profit: SMYAL
SMYAL remains a cornerstone for LGBTQ youth in the D.C. area. Through its after-school programs, counseling services, and development opportunities, SMYAL provides queer and trans youth with safe spaces to express themselves, find support, and build community. In addition, the organization awards $35,000 in scholarships to students each year and also provides vital education and training for adults working with LGBTQ youth in schools, housing programs, local government agencies, and hospitals. SMYAL has pioneered innovative initiatives, including its Youth Housing Program, which is the largest LGBTQ youth housing provider in the DMV. This program offers more than 55 residents LGBTQ-affirming care and personalized services designed to help them achieve sustainable independence. Celebrating its 40th anniversary this year, SMYAL continues to empower LGBTQ youth, ensuring they have the resources and support necessary to thrive.
Editor’s Choice: Capital Pride Alliance
Best LGBTQ Community Center Outside of D.C.: CAMP Rehoboth
37 Baltimore Ave.
Rehoboth Beach, Del.
CAMP Rehoboth is an invaluable LGBTQ+ community center serving southern Delaware and beyond that is committed to fostering inclusivity for people of all sexual orientations and gender identities. Founded in the 1990s as a response to backlash against growing queer visibility in Rehoboth Beach, the organization has since become an essential force in building a safer, more accepting community. Describing itself as “an oasis and a voice for members of the LGBTQ+ community,” CAMP Rehoboth continues to look ahead with its strategic plan, “Pride in Progress,” which focuses on expanding its programs and services beyond Rehoboth Beach to maximize its impact. The center has also published Letters from CAMP Rehoboth, a free monthly newsletter chronicling LGBTQ+ life in the area, since its founding.
Editor’s Choice: Pride Center of Maryland
Best Local Website/Social Media Account: Washingtonian Problems
From challenges on the Metro to crime in the DMV, local elections, and cool things to do when you’re entertaining out-of-town guests, Washingtonian Problems spotlights the best — and, often, the worst — that our Nation’s Capital has to offer.
Editor’s Choice: Queer Talk DC
BUSINESS
Best Local Businessperson: Freddie Lutz, Freddie’s Beach Bar
Freddie Lutz, the owner of Freddie’s Beach Bar and Restaurant in the Crystal City section of Arlington, Va., since 2001, has been recognized as a leading figure in support of the LGBTQ community and community business development in the section of Arlington where Freddie’s is located known as National Landing.
In 2018, Lutz opened his second business in Crystal City, Federico’s Ristorante Italiano, which is located on the same block on 23rd Street as Freddie’s Beach Bar and in the same building in which the iconic Café Italia was located and where Lutz began his career in the restaurant business in the 1970s as the Maitre’d. In October of 2021, Lutz opened a Freddie’s Beach Bar and Restaurant in Rehoboth Beach, Del.
Lutz has referred to Freddie’s in Arlington and Rehoboth as “straight friendly” gay bars, where he has said everyone supportive of the LGBTQ community, especially those considered allies, are welcome. The entertainment offered at Freddie’s, including karaoke, drag bingo, and highly popular drag shows, have drawn large crowds. Also drawing crowds have been the LGBTQ community events such as fundraisers that Freddie’s has hosted.
Among the many honors and awards received by Lutz and Freddie’s Beach Bar was the 2017 Arlington County Human Rights Commission’s Human Rights Award honoring Freddie’s for its “outstanding accomplishments” in advancing human rights.
“I’m extremely proud of what I’ve done at Freddie’s, with all the diversity and the accolades,” Lutz told the Blade. “But I’ve always felt like I left my heart at Cafe Italia and now Federico’s.”
Runner-up: Russwin Francisco, Bite the Fruit
Best Medical Provider: Whitman-Walker Health
Multiple locations
Whitman-Walker Health has been serving D.C. since 1973.
Named after Walt Whitman, who once lived in Washington, and Dr. Mary Edwards Walker, a physician who worked in D.C. during the Civil War before she became a women’s rights activist, Whitman-Walker was one of the first organizations to respond to the HIV/AIDS epidemic in the city.
Whitman-Walker’s mission has expanded to include legal services and general medical and dental care for LGBTQ Washingtonians and the city’s residents as a whole.
Editor’s Choice: AIDS Healthcare Foundation
The Blade also acknowledges AIDS Healthcare Foundation for its continued work in D.C. and around the world.
Best Lawyer: A.J. Singletary
A.J. Singletary works on clean air and climate law, policy and transactions as a lawyer with Van Ness Feldman.
He represents renewable energy developers, power plant operators, vehicle and engine manufacturers, policy institutes and related clients on matters including strategic direction related to environmental law and policy, air quality permits under the Clean Air Act, regulation of vehicle emissions, new and existing climate change laws and regulations and offshore wind development.
Singletary, who’s gay, is also a mental health advocate and shares his experiences being bipolar and sober to reduce stigma around mental health.
Runner-up: Amy Nelson
Best Dentist: Dr. Gregory Martin, DDS
5454 Wisconsin Ave., N.W.
Dr. Gregory Martin and his team are committed to creating an environment where everyone feels respected, heard and valued. They deliver dental care comprehensively, scientifically, and cosmetically to focus on the mouth/body connection at every step.
Dr. Martin’s comprehensive approach offers a full complement of modern, digital and precise dentistry adjacent to a complete suite of pioneering state-of-the-art medical grade aesthetics ensuring that oral health and confidence always goes far beyond the smile. He’s openly gay.
Dr. Martin’s office offers free tattoo removal for all patients, one of many extras available. Dr. Martin is a native to the D.C. area and a graduate of the University of Maryland School of Dentistry.
Runner-up: Dr. Rob McKernan, Big Gay Smiles & Whitman-Walker Health
Best Private School: Barrie School
13500 Layhill Rd.
Silver Spring, Md.
Barrie School bills itself as a “progressive independent school that inspires excellence, intrinsic motivation and responsibility through innovation in learning.”
With students starting at 3 months of age through grade 12, the Silver Spring, Md.-based school features a 45-acre campus that boasts an “extraordinary learning environment integrating local, national and global educational opportunities.”
Editor’s Choice: Burgundy Farm Country Day School
Best Real Estate Agent: Stacey Williams-Zeiger, Zeiger Realty
10300 Sweetbriar Pkwy
Silver Spring, Md.
Zeiger Realty real estate offers brokerage services in Maryland, the District of Columbia, Virginia, Delaware, and Pennsylvania. This award-winning company doesn’t only buy and sell houses, it’s committed to building a welcoming community.
Runner-up: Taylor Carney, Compass
Best Real Estate Group: Bediz Group, Keller Williams
1918 18th St., N.W.
Bediz Group is a team of nine real estate agents with Keller Williams, one of the largest realty firms in the DMV. This firm is no stranger to five-star reviews and awards for its exceptional work. It offers a comprehensive suite of real estate services and is here to assist sellers, buyers, investors, tenants, and landlords.
Runner-up: Jenn Smira Team, Compass
Best Med Spa: ProMD Health
1003 K St., N.W.
This spot provides anti-aging treatments, Botox and hormone therapy for patients in the D.C. area. This place is a state-of-the-art medical facility specializing in non-surgical aesthetic treatments and procedures to help patients look younger and feel younger. Whether your goals are prevention, treating a skin concern, looking like you did 10 years ago, or feeling like you did 10 years ago, ProMD Health has something for everyone.
Editor’s Choice: Honey Skincare Studio
Best Hotel: Conrad
950 New York Ave., N.W.
A self-described “unexpected urban oasis,” this hotel is where you go to experience modern luxury in D.C. With an art-forward approach to contemporary luxury, Conrad invites guests to experience D.C. through the lens of a local resident of the District and enjoy the culture and color that makes our nation’s capital one of the most incredible cities in the world.
Editor’s Choice: Eaton DC
Best Tattoo Parlor: Tattoo Paradise
2444 18th St., N.W.
This popular tattoo spot has been serving the D.C. area since 2003. The artists here pride themselves on providing exceptional tattooing and body piercing services. The team consists of skilled in-house tattoo artists combined with a roster of talented guest tattooers from all over.
Editor’s Choice: Fatty’s Tattoos
Best Adult Store: Bite the Fruit
1723 Connecticut Ave., N.W.
The age of pleasure never ends and where else to grab the best tools than here? Bite the Fruit is a peerless adult boutique shop of provocative apparel and sexual furnishings. As the store itself says, “Play like nobody’s watching!”
Editor’s Choice: What’s Your Pleasure D.C.
Best Car Dealership: BMW of Fairfax
8427 Lee Hwy, Fairfax, VA
Looking for a sleek, classy car that’ll get you all the compliments? BMW of Fairfax has got you covered. Not only do the car dealers here provide great customer service and help you find the car of your dreams, they have access to Sonic’s nationwide inventory of new and pre-owned BMWs so you can find exactly what you’re looking for.
Editor’s Choice: DARCARS
Best Fitness or Workout Spot: VIDA Fitness
Multiple locations
With amenities like private personal training sessions, classes taught by nationally accredited coaches, state-of-the-art equipment, and the exclusive Penthouse Pool, Vida Fitness is understandably one of the DMV’s most known gyms. Vida Fitness is more than just a gym; it’s a community hub for LGBTQ individuals looking to stay active. Its inclusive environment and regular LGBTQ-friendly events make it a standout spot for fitness and social connections alike.
Editor’s Choice: [solidcore]
Most LGBTQ-Friendly Workplace: Whitman-Walker Health
1525 14th St., N.W.
Whitman-Walker Health, the 2023 winner of the “Medical Provider” category, is not only dedicated to patient care but also to the well-being of its employees. Located at Logan Circle, the organization is a pillar in D.C.’s LGBTQ community, known for offering stigma-free healthcare and legal services. As one of the first organizations to respond to the HIV/AIDS crisis in the city, Whitman-Walker continues to lead through the Whitman-Walker Institute, which emphasizes education and advocacy, while housing a research center pursuing breakthroughs in HIV treatment and prevention. Employees receive a generous benefit package that includes tuition reimbursement, continuing education funds, and domestic partnership benefits.
Editor’s Choice: Stratus Firm
Best Home Furnishings: Miss Pixie’s
1830 Columbia Rd., N.W.
Whether you’ve just moved to D.C. and need to furnish your apartment or you’re searching for that perfect addition to your “whatnots,” Miss Pixie’s is the go-to spot. The home furnishing store is packed with chairs, tables, couches, bookshelves, paintings, vases, photos, magazines, offering anything “Victorian to yesterday with a bit of midcentury and shabby chic thrown in” that might fancy up your living quarters. This year, Miss Pixie’s relocated from 14th Street back to Adams Morgan, a return to the neighborhood where it first opened shop in the late 1990s. Miss Pixie’s keeps its 34,000 followers on its Instagram page happy with a steady feed of unique finds –– whether it’s a framed map of Rehoboth Beach or a charming table-and-chair set for your balcony. Items are affordably priced and new treasures arrive every Thursday and Friday.
Editor’s Choice: GoodWood
Best Pet Business or Veterinarian: City Dogs
1832 18th St., N.W.
Whether your furry friend needs a quick haircut, a fun day at daycare, or an overnight stay while you’re away, City Dogs has it all covered. Locally owned and operated, City Dogs offers a loving, cage-free environment with experienced staff. Their services include grooming, daycare, and boarding, with convenient drop-off and pick-up options. Daycare is especially helpful for new puppies and recently adopted rescue dogs, with City Dogs providing attention and socialization while you’re at work. Dogs are grouped by size and play style, with smaller, gentle pups and seniors in one room, and larger, more energetic dogs in another, ensuring a safe and playful experience for every pet.
Editor’s Choice: District Dogs
Best Alternative Transportation: Metro
Thanks to its exceptional Metro system, D.C. is one of the few cities in the U.S. where you are able to live comfortably without a car. The Metro is fast and reliable –– you usually don’t wait longer than 10 minutes for the next train –– and it’s incredibly user-friendly. Stations are not only clean but also feature the iconic concrete arch, with warm, calming lighting enhancing your commuting experience. It’s easy to travel across the greater D.C. area: You can get from Nationals Park to U Street, or from Arlington to Dupont Circle, in under 20 minutes. And for areas not directly served by the MetroRail, the extensive MetroBus network provides excellent connectivity. This combination gives D.C. one of the best public transportation systems in the country.
Editor’s Choice: Capital Bikeshare
Best Salon/Spa: Logan 14
1314 14th St., N.W.
After eight consecutive wins in this category, Logan 14 was voted Most LGBTQ-Friendly Workplace in 2023, but it reclaimed the Best Salon/Spa title this year. Logan 14 offers a wide range of beauty and wellness services, describing itself as “a sanctuary in the middle of busy Washington, D.C.” About 75 percent of its clientele identifies as LGBTQ, and it is staffed by passionate beauty professionals skilled in haircuts, coloring, bridal services, rejuvenating massages and skincare treatments. The medspa features other options such as Botox, fillers, and laser hair removal. Logan 14 exclusively uses Aveda products, due to its environmentally conscious manufacturing. With a focus on inclusivity and exceptional service, Logan 14 continues to be a beloved destination for beauty and wellness in the heart of the city.
Editor’s Choice: Salon Quency
REHOBOTH BEACH
Best Rehoboth-Area Bartender: Doug Moore, Starboard
2009 DE-1
Dewey Beach, Del.
Anyone who’s been to the Starboard in Dewey Beach knows Doug Moore, the ever-smiling, energetic bartender and first-time winner in this category.
Moore, who’s gay, has worked at the ‘board for 17 years, starting in 2007 in the gift shop, then moving to serving, then to bartending. He helped to open the Shark Tank, the Starboard’s year-round bar located at the front of the sprawling complex, in 2008 and says that since then, “crushes have taken over.”
He has seen a lot of change in 17 years as the area has become “a lot more year round down here, which we love. People are moving here and retiring here so it’s amazing. More people are discovering what a great destination the Delaware shore is.”
The other big change Moore has seen came in his personal life. He’s now nearly five years sober and serves on the board of Attack Addiction, a non-profit that works to de-stigmatize substance abuse.
Moore, who recently turned 40, is single, lives in Rehoboth, and enjoys beach volleyball. He grew up in Bear, Del., and graduated from the University of Delaware. He says he enjoys seeing Rehoboth gay guys migrating to Dewey Beach; he works five days a week, so stop by and say hello.
“We are come one come all at the Starboard,” he enthuses. “You’ll see everyone from six-month-old babies to a group of gay guys for Sunday brunch to bikers next to nuns next to senior week partiers. We put on a good time and everyone is there to have fun.”
Runner-Up: Zack West, Nalu
Best Rehoboth Drag Queen: Magnolia Applebottom
Magnolia has quickly become an iconic figure on the Rehoboth nightlife scene, winning this category multiple times, including last year. She is a tireless performer, taking the stage at venues across Rehoboth Beach and even across Delaware. At Diego’s she presides over the popular Splash party, which took this year’s award for Best Rehoboth Drag Show. In addition to her inventive costumes and witty banter, Magnolia sings live, which has endeared her to audiences all year long. In addition to her regular duties at Diego’s and Blue Moon, she’s headlined Salisbury Pride for three years and co-headlined a terrific show with pianist Nate Buccieri in Milton, Del., this summer.
Runner-up: Roxy Overbrooke
Best Rehoboth Drag Show: Splash Party with Magnolia Applebottom at Diego’s
37298 Rehoboth Ave.
Rehoboth Beach, Del.
Magnolia extends her winning streak to this category, edging out the competition, which is stiff in Rehoboth. Whether she’s celebrating Pride or covering Whitney Houston and getting the customers dancing, Mags gives it her all and Rehoboth readers have responded with two resounding wins this year.
Editor’s Choice: Drag Brunch at the Pines
Best Rehoboth-Area Live Show: Pamala Stanley at Diego’s
37298 Rehoboth Ave.
Rehoboth Beach, Del.
What can we say about Pamala Stanley that we haven’t said before? The Blade crowned her “Queen of Rehoboth” years ago for a reason. She’s played multiple venues in town over the years but her latest residency at Diego’s feels like a return to the good old days of the Blue Moon, with its indoor-outdoor stage, room for dancing, shirtless shot boys, and over-the-top party vibe. She packed Diego’s all summer with her longstanding Sunday night dance party and added a Broadway piano show on Monday nights, both of which will continue through the holidays. Pamala is true talent, wowing crowds with her voice and somehow managing to remember the lyrics to everything from Janet Jackson to Johnny Mathis. We simply can’t imagine the town without her.
Editor’s Choice: Games with Magnolia at Blue Moon
Best Rehoboth Outdoor Dining: Purple Parrot
134 Rehoboth Ave.
Rehoboth Beach, Del.
The gay-owned Purple Parrot celebrated its 25th anniversary this year and it remains a local institution. The bar and restaurant, which serve American cuisine with a beach flair, have always focused on being a welcoming space for all. Co-owner Hugh Fuller told the Blade earlier this year that this is one of the reasons why the restaurant has had such a lasting impact.
“Back in the ‘90s when we first opened up, the amount of straight crossdressers that would come were like, ‘Oh, are we allowed to come in? Are we welcomed into a place like that?’ And we were like ‘Everybody that walks on this planet is welcome here!’” Fuller said. “Those are the kinds of things, you know, where people just felt comfortable. They would get stared at out on the street, but inside they would walk around and feel like they were in their own skin. It was just really cool to see.”
The menu includes crab cakes, burgers, quesadillas, and more, along with special prime rib and German cuisine nights. The vibe is decidedly beachy in the Biergarten with sand, an outdoor bar with a roof covered in flowers, and umbrellas.
Editor’s Choice: Aqua
Best Rehoboth Coffee Shop: Crystal Restaurant
37300 Rehoboth Ave., Ext. 1
Rehoboth Beach, Del.
Crystal is a new winner in this category, beloved for its diner vibe and affordable, delicious breakfasts, the perfect hangover cure after a long night next door at Diego’s. You can certainly pay more for a satisfying plate of eggs, bacon, and hash browns, but why would you? Locals and tourists alike have been flocking here for years for the food, service, and coffee and the Blade’s readers have finally taken notice.
Editor’s Choice: Rise Up
Best Rehoboth Restaurant: Blue Moon
35 Baltimore Ave.
Rehoboth Beach, Del.
This category has grown more competitive in recent years with the arrival of The Pines, Drift, and Bodhi Kitchen, all within a stone’s throw of the iconic Moon. The proprietors of Second Block Hospitality Group, which owns those three popular spots, even won Restaurateurs of the Year from the Delaware Restaurant Association earlier this month. But the Blue Moon is standing strong and is beloved by Blade readers for its longevity, year-round entertainment, and, of course, its food. The popular Tasting Tuesday returned last month and runs through the off-season, offering discounted three-course dinners with wine pairings. Sunday brunch remains among the best in town. A visit to Rehoboth simply isn’t complete without a stop at the Moon.
Editor’s Choice: Henlopen City Oyster House
Best Rehoboth Real Estate Agent: Lee Ann Wilkinson
16698 Kings Highway A
Lewes, Del.
This category was closer than in recent years, but Lee Ann Wilkinson stays on top for an unprecedented seventh consecutive year. Maybe we should name this award after her?
Wilkinson, of Berkshire Hathaway, earlier this year celebrated a major industry award after being named No. 1 in total sales volume for the Berkshire Hathaway HomeServices Network. She’s an LGBTQ ally and the Blade profiled her in May. She told us then, “I grew up coming down for the summer until my family moved here full-time from Norristown, outside of Philly. We had businesses and family in Rehoboth. I think Rehoboth has always been gay-friendly. We never thought about it. My grandfather had a house in Rehoboth before I was born. The gay population was always welcome.”
Three of Wilkinson’s four daughters work for her and she told the Blade she has no plans to retire anytime soon. So we could see the family in this category again.
Runner-up: Andy Staton
Best Rehoboth Business: Diego’s
37298 Rehoboth Ave.
Rehoboth Beach, Del.
Diego’s pivoted during COVID and added an expansive outdoor bar area that has proven exceedingly popular with LGBTQ crowds. Owners Darryl and Joe Ciarlante-Zuber opened in 2018 and have done an exceptional job of programming the non-stop entertainment, including drag shows, world-renowned DJs, and the aforementioned Pamala Stanley. The bartenders are always welcoming and efficient, keeping the large crowds satisfied. Diego’s has become the go-to place for late-night dancing and remains popular at happy hour and, of course, on Sundays.
Editor’s Choice: Aqua Bar & Grill
a&e features
He loves Annie’s and will until the end
Mano continues to bring infectious passion to his job at iconic restaurant
It’s rare for a restaurant to thrive for more than 75 years. Rarer still is a restaurant whose history is so deeply intertwined with the growth and resilience of a minority community. Annie’s Paramount Steakhouse in Washington, D.C.’s Dupont Circle is one of those exceptional places — a cornerstone not only for the city of Washington, but also for its vibrant queer community.
Several factors contribute to a restaurant like Annie’s becoming a foundational space of cultural and historical significance. Its welcoming atmosphere, fostered by a warm and inclusive staff goes beyond mere hospitality. The decor doesn’t just acknowledge Washington’s LGBTQ community — it proudly celebrates it. And, of course, the award-winning food and drinks leave a lasting impression, making Annie’s a true icon in the nation’s capital.
When walking down 17th Street, where Annie’s is located after 76 years (even after moving three blocks north of its original location on 17th in 1985), it becomes understandable how this stretch of street has always been the heart of the “gayborhood,” regardless of season or political administration. The rainbow flags on nearly every light pole and stickers in nearly every window signal this place is not only a safe space for the LGBTQ community, but a place where being queer is worth celebrating.
Annie’s Paramount Steakhouse has long been a beacon of unwavering support for the LGBTQ community, particularly during times when openly identifying as LGBTQ was met with societal stigma or worse. This dedication, which started back in 1948, has cemented Annie’s as more than just a restaurant — it’s a queer haven and cultural landmark.
Georgia Katinas, the general manager of Annie’s and granddaughter of Annie’s founder George Katinas, told the Blade supporting the D.C. LGBTQ community is a key part of running Annie’s.
“I see Annie’s as a pillar of the LGBTQ community, and it’s important to me to continue that legacy,” said Katinas. “Getting involved in our community in many different facets, supporting LGBTQ nonprofits and organizations, hosting kickball brunches, hiring LGBTQ/queer members of the community — all of that’s incredibly important to me, and it’s an honor. I take the family legacy very seriously, and I really am proud to continue it and to show up on behalf of my family and on behalf of the community and continue to be here.”
One of Annie’s unique legacies is its connection to the High Heel Drag Race, a beloved LGBTQ event on the Tuesday before Halloween. It started as a race between Annie’s and gay bar JR.’s in 1986, and has grown into a vibrant mini Pride celebration on 17th Street now managed by the mayor’s office.
Although it takes a collective effort to transform Annie’s into the James Beard Award-winning restaurant it is today, one server has stood out for decades. Since 1975, his infectious attitude and heartfelt care have made him a cornerstone of the Annie’s experience, drawing loyal customers back time and again.
Mano, with his instantly recognizable horseshoe mustache and ever-present smile, has been a key part of the institution that is Annie’s for as long as most regulars can remember. Hired as the first male staff member in 1975, Mano has remained a key face for the restaurant going back to when Annie herself served food on the dining room floor.
“We treat every customer like a member of our family,” Mano told the Blade during a recent interview discussing his lengthy career in the restaurant. “Ninety-nine percent of the people feel like regulars, and that 1 percent are on their way to becoming them.”
For 49 years, Mano has been a beloved fixture at Annie’s, his passion for the job evident to everyone around him — from coworkers behind the bar to guests in the booths. Known for gestures like cutting steaks for diners, Mano’s dedication once saw him working seven days a week, a testament to his love for being part of the Annie’s team.
“I feel every day better than the day before,” he said. “I love the people more than the day before. I look forward to loving them more. I can’t predict the future. The past is experience. Right now, at the moment, I am enjoying it.”
Despite his glowing appreciation for Annie’s, Mano has had to cut back from working at the restaurant as much as he once did. As he has grown older, Mano has slowly taken a day or two off from his work schedule.
Katinas became emotional when reflecting on Mano’s history with the restaurant.
“He wants the guests to have the perfect experience,” Katinas said. “He takes training very seriously. He has his own systems for how he counts money and uses the computer. He’s very particular but always so kind about it. When I watch him train new people now, I remember when he trained me. It’s very intentional and intense in moments because he cares so much.”
Mano’s presence and unwavering commitment to delivering impeccable service at Annie’s elevates him above many in the food service industry. His contributions also reinforce Annie’s cornerstone role in Washington’s queer history. When asked what sets his legacy—and by extension, Annie’s legacy within the LGBTQ community—apart from that of a server at any other restaurant, one word stood out in his response: respect.
“Give yourself some respect,” Mano said. “Give them [the customers] all the respect you want for yourself. If you cannot respect yourself, you cannot respect anyone else. I am a mirror reflecting you. When you are sitting at the table, I am a mirror reflecting you.”
Katinas explained Mano’s passion for Annie’s is infectious and has helped shape the culture of the restaurant. She also explained that his passion reflects how Annie ran the restaurant in years prior, with caring about people at its center.
“He takes young servers under his wing,” Katinas explained. “He takes busboys who don’t speak the shared language, and he treats them with such compassion and generosity. Annie was someone who would always sit and talk with you. She would put her hand on your shoulder and really listen. And Mano does that too.”
“We’re all busy, we’re all running around, but Mano really will sit and take the time to get to know you and to listen to your troubles or happy moments, anything,” Katinas added. “He makes sure, even if he’s across the restaurant and someone walks in the door, he’ll yell ‘Welcome in!’ The sense of hospitality is in his blood.”
Not only is he one of the most passionate people in Annie’s at any given moment, but Katinas also highlighted that he cares about the people and history of Annie’s in a truly unique way.
“He’s like the lighthouse captain,” she said, tearing up and smiling. “He has to be tethered to the building. He doesn’t get too far from it and is like, ‘No, no, I’m going to be at my post.’ He’s always there in the front, and everyone knows to expect him there.”
“He’s got a heart bigger than his entire body,” bar manager Scott Paxton chimed in. “He would do anything for just about anybody. He’s the first one to get here, he’s the last one to leave. He’s the most dedicated out of all of them. He’s always offering to help.”
“For a lot of us, he’s the first person that we met,” Paxton added. “This place has been here for a long time with a long legacy, but he is a big part of that legacy. And so you wander in here for the first time and he’s the person that you meet first.”
“You don’t know where to sit or who’s who, but you probably end up sitting with Mano in his section and so it sort of becomes like your home base,” he said. “There are hundreds and hundreds and hundreds of people that come through here and that’s their first contact with anyone and people that request him. And 40 years later, they come in on Wednesday night and they want to see him.”
Mano’s final thoughts about the restaurant reflected what multiple staff and guests have made clear — he loves Annie’s and will until the end.
“I wish them the best success,” Mano said pointing to Katinas, Paxton, and other staff working at the bar. “And they’re going to have it thanks to everybody, all these years of support for this place.”
a&e features
Local LGBTQ chefs share favorite Thanksgiving recipes
Happy holidays from Jamie Leeds, Patrick O’Connell, Mr. Bake and more
Delightful dishes and cool cocktails are at least one guaranteed way to bring joy to Thanksgiving when the season may look challenging. This year, we asked prominent local LGBTQ chefs, mixologists, sommeliers, and restaurateurs to offer recipes and suggestions for Thanksgiving.
Jamie Leeds, Hank’s Oyster Bar
This recipe is the ultimate ode to Chesapeake Bay oysters, using both the oyster and its juice (known as the liquor) to season the stuffing. Leeds is a pioneer in the restaurant industry in Washington, D.C., and was also a a former Washington Blade Most Eligible Single.
Chesapeake Oyster Stuffing
(8 servings)
1 pint (approx. 24) Shucked Chesapeake oysters with liquor
1 cup Celery, small dice
1 cup Yellow onion, small dice
1 stick Butter
1 tsp Salt
1/2 tsp Old Bay seasoning
1/8 tsp Tarragon, fresh
1/8 tsp Thyme, fresh
1/2 tsp Lemon juice
4 Cups Bread, day old, 1”cubes
3 Tbsp Parsley, fresh, chopped
2 Each Eggs, beaten with 2 T water
Steps:
Strain oysters, reserving their liquid. Place oysters in a large mixing bowl with the cubed bread. Preheat oven to 400 degrees. Coat the inside of a 2-quart (or slightly larger) baking dish with cooking spray.
In a 10-inch sauté pan, melt the butter and add celery and onions. Cook on medium heat until vegetables are tender, about five minutes. Add salt, thyme, tarragon and Old Bay seasoning, stir to incorporate. Add reserved oyster liquor and cook for 2-3 minutes. Remove from heat and cool to room temperature. Once cool pour over oysters and bread. Mix gently until moistened.
Gently fold in the eggs, lemon juice and parsley until fully incorporated. Transfer to the baking dish, cover and bake for about 30 minutes, then remove the foil and bake for another 10 to 15 minutes, until top is browned. Can be prepared 1-2 days in advance and kept refrigerated before baking. Tip: If you do not have day-old bread, place cubed bread on a baking sheet and put in a 350 degree oven for about 10-15 minutes until the bread is crusty on the outside. Let cool completely before adding oysters.
Mr. Bake’s Award-Winning Banana Pudding
Kareem “Mr. Bake” Queeman is famous for not only his fabulous presence on social media and reality TV, but also his Banana Pudding, which is the perfect addition to your holiday table. In this recipe, the James Beard semifinalist baker and owner of Mr. Bake Sweets shares his award-winning banana pudding recipe that helped Kareem win his first-ever competition as a baker (the first of many!), and showcase it on the “Kelly Clarkson Show” this past Easter. This is Kareem’s variation on a Southern family recipe passed down by his late aunt Janet Wills.
This holiday dessert is a delicious combination of easy to find and affordable grocery store ingredients, and even includes an option to use store-bought pudding mix if you’re in a time crunch (just make sure to save time to put your pudding in the fridge). Just keep in mind that you’ll need to chilled a bowl in advance and a standard mixer to make sure you get that perfect fluffy texture in the pudding. If you’re feeling extra ambitious, you can make a homemade whipped topping or spring for store-bought in a pinch to add as a final topping on your pudding. Serve in bowls or eat it straight out of the bowl (we won’t judge) this pudding is sure to impress all season long.
Technique Tip:
● Make sure you chill your bowl and mixer attachments before whipping your
heavy cream into cream. This helps ensure the heavy cream whips up nice
and high, and won’t take as much time.
● Make sure the bowl isn’t touching the water when placing your custard bowl
over the double boiler. You’re using just the steam to cook, dissolve and
double your custard in volume.
● Temper your eggs into the cream make sure you add about a cup of the hot
into the egg mixture. This helps make sure you don’t cook and scramble eggs.
Swap Option:
● You can use all heavy cream or whole milk for Half and Half. (Half and Half is
equal parts heavy cream and whole milk)
● You can use Cool Whip if you don’t have heavy cream to make whipped cream
(use about 3 to 4 cups of Cool Whip)
Serving Size: Serves 12 to 15 people
Yield: Makes about 5 to 6 cups of custard.
Prep Time: Custard 6-8 minutes for cook and prep, 2 hour- overnight for chilling
3-6 minutes to whip and blend in custard into the sweeten whipped cream
6-10 minutes to assemble
30 min chill time in the fridge once everything is layered
Cook Time: 6-8 minutes
Serve and keep chilled and enjoy.
Hand mixer/stand mixer
Banana Pudding Trifle (From Scratch)
● 8 large egg yolks
● ½ cup granulated sugar
● 6 tablespoons cornstarch
● ½ teaspoon kosher salt
● 3 cups half & half
● 2 tablespoons pure vanilla extract
● 3 tablespoons unsalted butter, room temperature
● 14 oz can condensed milk
● 2 cups heavy cream
● 3 tablespoon confectioners sugar
● Vanilla wafer cookies 3 to 5 standard boxes (Nabisco preferred)
● 4-5 large bananas, sliced
● Optional: Whipped cream for topping
Preparation:
1. In a large heatproof bowl, whisk together egg yolks, sugar, cornstarch and
salt until well blended. The mixture will be thick and pale in color. Set aside.
2. In a medium saucepan, heat the half & half to a rolling boil (do not actually
boil). Remove pot from the heat.
3. Whisk 1 cup of the half and half into the egg-yolk mixture. Mix until
combined, then whisk in the rest of the half and half.
4. Set the bowl over a pot of simmering water (make sure the bottom of the
bowl doesn’t touch the water in the pot). Cook and whisk constantly, until the
mixture has thickened, 5 to 7 minutes.
5. Remove the bowl from the heat and whisk in vanilla until combined. Let the
mixture sit and cool, 2 to 3 minutes.
6. Whisk in the butter until it is melted and the pudding is smooth and silky.
7. Place a piece of plastic wrap directly on top of the pudding and let cool to
room temperature, about 30 minutes to an hour.
8. Whisk in the condensed milk and chill for 2 hours or overnight.
9. In the bowl of a standard mixer, use the whisk attachment to whip the heavy
cream on medium speed until it starts to thicken. Add the sugar and beat
until the cream holds stiff peaks. (Whipped cream should stand straight up
and stand in place when you remove your attachments.
10. Add the chilled pudding custard to the sweetened whipped cream, gently
folding it into each other.
11. To assemble the trifle, spoon 1/3 of the pudding into a glass trifle bowl. Top
with sliced bananas then wafer cookies. Repeat this process ending with
custard at the top, then add fresh sliced bananas, crushed wafer cookies and
fresh whipped cream (optional) as décor.
Executive Chef Harley Peet, Bas Rouge
As a longtime resident of the Eastern Shore and an avid waterman, seafood naturally takes center stage in Peet’s dishes. Holidays conjure warmth, and the very essence of comfort food is the pot pie. On the Eastern Shore, where salty air mingles with generations of watermen’s tales, the choice was clear. Sweet, tender lobster and delicate sea scallops elevate this timeless classic, where rustic tradition meets refined flavor and presentation in a dish that captures a sense of place.
Scallop and Lobster Pot Pie on a Scallop Shell
Yield: 4 servings
• 1 sheet puff pastry, cut into quarter-size circles
• 1 each egg
• 1 tablespoon milk
• 5 slices smokey bacon, cut into half-inch pieces
• 2 tablespoons unsalted butter
• 1/2 cup celery, small diced
• 1/2 cup onion, small diced
• 1/2 cup carrots, small diced
• 3 tablespoons all-purpose flour
• 1 quart heavy whipping cream, cold
• To taste pepper, freshly ground
• To taste lemon, juiced
• 2 ounces Parmesan cheese, grated
• 1 each lemon, sliced into wedges
• Salt to taste
• 4 each large sea scallops, raw and sliced into quarters [ask for scallop shells]
• 2 each [2.5 lbs.] steamed lobster, diced into half inch pieces
• Parmesan cheese, grated, to taste
Preheat the oven to 400 degrees. In a small mixing bowl, beat the egg and add the milk to create an egg wash. Place the quarter-size circles of puff pastry on a baking sheet and brush the puff pastry with the egg wash. Bake in the oven for 12-15 minutes, or until the pastry is puffed and golden brown. Set the puff pastry aside.
Brown the bacon in a heavy-bottom Dutch oven or saucepan, such as Le Creuset or Staub. Once the bacon is browned, remove it from the Dutch oven and set it aside. Do not discard the bacon fat. Add the butter to the bacon fat in the Dutch oven. Add the celery, onion, and carrot to the pot, and sweat out the vegetables until they are translucent and soft. Take the Dutch oven with the vegetables off of the heat and sprinkle the flour over the vegetables to make a roux. Return the Dutch oven with the roux to the stove over medium heat. Add the cold heavy whipping cream and whisk to remove roux balls. Season the mixture with freshly ground pepper, to taste, and a squeeze of lemon juice, to taste, for a bit of acidity. Simmer the mixture until it gets thick. Once the mixture has thickened, remove it from the heat. Fold in the scallops and lobster into the mixture. Grate the Parmesan cheese into the mixture and stir to incorporate all ingredients. Set the mixture aside, and let it cool in the refrigerator. To note – the mixture can be made up to a couple of days in advance and kept in the refrigerator. (Add the seafood after to extend the lifetime of the mixture or use it immediately.)
Preheat the oven to 350 degrees Fahrenheit. Arrange the scallop shell on a flat baking tray. If needed, arrange with some salt or oven-safe ware to hold the shells upright, in order to keep them from tipping over and losing the topping mixture [they will not fall or warp]. Scoop a [generous] tablespoon of the cold mixture into a scallop shell and top it with a sprinkling of Parmesan cheese. Bake in the oven until the cheese is bubbling and golden brown, or approximately 6-8 minutes. Top each stuffed scallop shell with a pre-baked puff pastry round. Garnish with lemon wedges and serve.
Chef Patrick O’Connell, Inn at Little Washington
Chef Patrick O’Connell, renowned for his three Michelin stars at The Inn at Little Washington, is excited to share one of his beloved recipes for the holiday season.
For nearly four decades, a shot of this soup was served as the first course on The Inn at Little Washington’s tasting menu during the winter months. This beloved classic from Chef Patrick O’Connell found a new life at Patty O’s Café and has been touted as “The world’s most refined version of bean soup.” Pureeing the beans and adding a touch of cream makes for a delicate soup, but all the hearty flavors remain intact. The best of both worlds, and a perfect beginning for a fall or cold weather dinner.
White Bean Soup with Virginia Country Ham
Ingredients (serves 8)
• 1/2 pound dried Cannellini or Great Northern Beans
• 5 strips of bacon
• 2 medium onions, coarsely chopped
• 5 leeks, chopped and thoroughly cleaned
• 1 cup chopped celery
• 4 bay leaves
• 4 quarts chicken stock, preferably homemade
• 1 ham bone (optional)
• 2 cups heavy cream
• Salt and cayenne pepper to taste
• Optional garnishes: shaved country ham; fresh cream, whipped; cracked black pepper; minced chives
Directions:
1. In a medium saucepan, cover the beans with cool water and soak overnight.
2. In an 8 quart stock pot, cook the bacon over medium high heat until browned. Add the onion, leeks, celery, and bay leaves and cook until the vegetables are tender, about 15 minutes.
3. Drain and rinse the beans and add them to the stock pot along with the heated stock and ham bone (if using). Simmer until the beans are very soft, about 1 hour.
4. Remove the ham bone and bay leaves from the soup. Puree the soup in small batches in a blender or food processor and strain.
5. Return the soup to the heat and add the cream. If the soup is too thick, add more stock or cream. Season with salt and cayenne.
6. At Patty O’s Café, we pour the soup tableside over a bed of shaved local Virginia ham, and garnish with fresh cream whipped with cracked black pepper and fresh chives.
Jonathan Dearden, KNEAD Corporate Chef
KNEAD, one of the largest D.C.-based restaurant groups, is owned by gay couple Jason Berry and Michael Reginbogin.
Chef Dearden’s favorite recipe from the Succotash Prime menu that is perfect for Thanksgiving: “Gochujang Brussels Sprouts on our Succotash Prime menu is one of my favorite unique Thanksgiving sides. At the restaurant we fry in the deep fryer. This recipe has been adjusted to use an Air Fryer.”
Air Fried Gochujang Brussels Sprouts
Gochujang Vinaigrette
• 380g gochujang (hot)
• 150g orange juice
• 20g garlic, minced
• 30g ginger, minced
• 20g Fresno chilies, finely chopped
• 100g lime juice
• 100g rice wine vinegar
• 10g salt
• 750g canola or vegetable oil (approx. 1 quart)
In a blender or food processor, combine gochujang, orange juice, garlic, ginger, Fresno chilies, lime juice, rice wine vinegar, and salt. Blend until smooth.
With the blender running, slowly stream in the canola or vegetable oil to emulsify. Adjust seasoning if needed.
For Plate-Up
• 500g Brussels sprouts (about 1 pint)
• 50g gochujang vinaigrette
• 15g garlic chili crunch
• 3g sesame seeds (white and black, mixed)
• 3g scallions, sliced
• Salt and black pepper, to taste
Preheat air fryer to 400°F (200°C).
Toss the Brussels sprouts with a small amount of oil (just enough to lightly coat them) and season with a pinch of salt.
Place the Brussels sprouts in the air fryer basket in a single layer. Cook for 12-15 minutes, shaking the basket halfway through, until the sprouts are golden brown and crispy.
Transfer the air-fried Brussels sprouts to a large bowl. Drizzle with 50g of the gochujang vinaigrette, tossing lightly to coat but keeping them crispy. Season with salt and black pepper as needed.
Plate the Brussels sprouts in a serving bowl and garnish with garlic chili crunch, sesame seeds, and sliced scallions.
Anthony Aligo, Barkada Wine Bar
Aligo Aligo and business partners Nicholas Guglietta and Nathan Fisher, all gay men, founded their cozy wine bar in late 2020. They are offering two recipes this season: mushroom stuffing and a cranberry royale drink.
Mushroom Stuffing
This savory and earthy dish is perfect for Thanksgiving, featuring tender mushrooms, aromatic herbs, and hearty bread. It’s an excellent alternative or complement to traditional stuffing, especially for vegetarians or mushroom lovers. The dish balances rich flavors and comforting textures, making it a great side that pairs well with other Thanksgiving favorites like turkey, gravy, and cranberry sauce. With its umami depth and seasonal ingredients, this stuffing brings warmth and variety to the holiday table.
Mushroom Stuffing
Ingredients
• 12 cups of one-inch dried bread cubes or dried stuffing mix
• 1/2 cup salted butter
• 2 onions
•1 cup celery
•1 clove garlic
•1/2 lb of your favorite mushrooms
• 2 cups chicken or turkey broth
•1/3 cup fresh parsley
• 2 tsp fresh rosemary
Melt butter in a large saucepan over medium heat. Add sliced mushrooms, onions, celery and minced garlic. Cook until tender. Pour in chicken/turkey stock. Add minced parsley and rosemary and salt and pepper to your liking. Let simmer for 1-2 minutes.
Add bread cubes to a large bowl. Pour the mixture in a bowl and mix. Stuffing should be moist but not mushy. If not moist enough, add water.
Grease a 2-quart baking dish. Add stuffing. Bake for 40-50 minutes at 375 until stuffing is slightly browned on top.
Cranberry Royale
This drink is a festive and refreshing cocktail, perfect for Thanksgiving celebrations. With a blend of tart cranberry juice, a hint of orange, and a splash of dry Lambrusco, it offers a beautiful balance of flavors and a light, sparkling finish. The cranberry brings a seasonal twist, while the Lambrusco adds effervescence, making it an ideal aperitif to start the holiday. Its bright red hue adds a festive touch to the Thanksgiving table, celebrating the flavors and colors of the season.
• 0.5 oz Vodka
• 0.5 oz Orange Juice
• 1.5 oz Cranberry Juice
• 3.0 oz Lambrusco (dry)
Shake the cranberry, orange, and vodka with ice, and strain into a flute or coupe. Top with Lambrusco and garnish with orange peel.
a&e features
Should gay snowbirds cancel Florida amid anti-LGBTQ attacks?
The ethics of soaking up the sun while DeSantis targets our own
The sunny state of Florida has long been a draw for many members of the LGBTQ community, particularly those from cold Northeast states who flock there in winter.
With temperatures cooling off, the annual migration is underway, despite Florida Gov. Ron DeSantis and his agenda attacking queer rights. Florida’s hostile environment has a long history, including the failed attempt by Anita Bryant to keep gay teachers out of the Miami school district some 40 years ago.
That homophobic tradition continues. In addition to the current administration’s draconian “Don’t Say Gay” law, and DeSantis’s threats to Disney World in Orlando, the LGBTQ section was recently removed from the Visit Florida website.
Travel is perhaps the most important industry for much of Florida, especially the Southeast and many gay couples decide to retire to the land of eternal summer permanently. Then there are those who flock to “winter” in the state.
Tony Adams is a journalist, editor, playwright, and former contributor to the South Florida Gay News. In 2016, he published a book, “Ending Anita: How Two Key West Bartenders Won Gay Marriage for Florida.” He and his husband spend time there every winter. But he finally had enough.
“I didn’t like paying taxes to the DeSantis administration,” he said. “I sold my place in Fort Lauderdale.”
But he cautions against an all out boycott of the state.
“If we desert Florida now, we are depriving our LGBTQ+ businesses of the revenue they need to stay alive,” he said. “For that reason, I still visit Florida whenever I can, especially Key West and stay at the Island House. … Florida has a long tradition of homophobia in politics. In my book I assembled timelines of hatred going back to the 1977 campaign of Anita Bryant against gay teachers in public schools. Floridians get angry and then come to their senses, but maybe it’s just the flatness of the Florida terrain that allows that pendulum to swing more violently than in other states.”
The Blade reached out to several gay snowbirds from the Northeast for comment for this story; all declined to comment.
Ed Salvato, a leader in LGBTQ marketing and education for the tourism and hospitality industry, weighed in on the deletion of the LGBTQ tourism page.
“The removal felt like erasure, it also felt gratuitous,” Salvato said. “What harm was that information doing to anyone? I speak to many tourism and hospitality professionals as well as frequent travelers, almost all of whom were dismayed and angered by these actions.”
Anecdotally, Salvato said he has heard from friends who are fed up and want to move out. Those who visit frequently are rethinking their upcoming visit to the Sunshine State, he said.
“Recently, I spoke to a woman in Florida very active in hospitality and the diversity, equity, and inclusion space who said she just heard from a large conference of mostly African Americans from Historic Black Colleges and Universities who are canceling their big annual conference there,” Salvato said. “Since they feel that these anti-LGBTQ actions as well as others feel racist. Like the attack on ‘critical race theory’ teaching and attacks on DEI create an unsafe environment for their constituents. This is not good for the economy or reputation of Visit Florida.” He added, this will “take a long time to repair.”
On those like Adams who sold their property but still visit, Salvato notes, “In fact that actually feels like a better reaction than friends who are boycotting the state entirely. To me that makes no sense. The folks in the capital will still draw their salary whether or not you visit your favorite gay guesthouse in Florida. However, the gay owners of that guesthouse or the queer staff will suffer so your boycott hurts the very community who you wish to protect.”
The sheer number of queer people, especially young gay men often escaping hostile families when they graduate high school or before, who find work in the nightlife industry is staggering. Each June, throngs of these young men arrive hoping to find a welcoming community, a job, and a sunny beach.
“In the instance you cite,” meaning snowbirds who may wish to sell property and visit long-term, “this shifts the benefits around the state so that’s better than a boycott but I think the best thing we can do is to go and support those destinations and suppliers that are daring to continue to reach out to LGBTQ travelers despite the signals sent out by the conservative state government.”
Nadine Smith, executive director of Equality Florida, took a similar stance as Salvato. How much money does the state earn from the “gay dollar?” She said “billions.”
“The state not only disrespects a significant contributor to its tourism economy but also sends a dangerous and exclusionary message,” Smith said. “This wasn’t just a petty move — it’s part of a calculated campaign to push LGBTQ people out of public life in Florida. When questioned about why they did this, Visit Florida officials confirmed that this removal was done to align with DeSantis’s hostile policies and rhetoric toward the LGBTQ community.”
Like Salvato, Smith and Equality Florida recommend spending your dollars at LGBTQ-friendly businesses.
“Residents and visitors can also channel their economic influence toward companies that align with their values, sending a strong message that equality and inclusivity matter to them,” Smith said. “Equality Florida is a proud partner of Open To All, a growing coalition of businesses large and small that pledge to be welcoming and inclusive. Customers can search ‘open to all’ businesses on YELP, empowering us to vote with our dollars and support businesses that prioritize and actively advocate for LGBTQ rights.
“In Fort Lauderdale,” she added, “VisitLauderdale.com launched a new social media campaign, “No End to the Rainbows,” to reaffirm their commitment to promoting a welcoming and inclusive environment for all.”
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Comings & Goings
Celebrate Thanksgiving weekend with drag
