Arts & Entertainment
Best of Gay D.C. XIII: Dining
Winners from the Blade’s readers poll
To see the winners of the Washington Blade’s Best of Gay D.C. readers poll in other categories, click here.
Best new restaurant
Barcelona
Runner-up: Rose’s Luxury
Barcelona (Washington Blade photo by Michael Key)
In the heart of the booming 14th Street N.W. corridor near Logan Circle is Barcelona, an always-bustling spot that has one of the largest outdoor seating areas in the neighborhood and a classy-yet-low-key vibe on the block between Q and R streets. Part of a chain, the restaurant, under the direction of Executive Chef John Critchley, features mostly tapas but has a few entrees as well. Many are Spanish-inspired (e.g. spiced beef empanadas or potato tortilla) but not all. It opened October 2013. (JD)
Barcelona Wine Bar & Restaurant
1622 14th St., N.W.
202-588-5500
Best Date Restaurant
Floriana
Runner-up: Le Diplomate
Floriana (Washington Blade file photo by Michael Key)
Best Wine Bar
Dito’s Bar at Floriana
Runner-up: Cork
Dito’s Bar at Floriana (Washington Blade photo by Michael Key)
The perfect date night is planned for you at Floriana. Authentic Italian food, like butternut squash ravioli and lasagna, can transport any date from D.C. to Italy. Stop by Dito’s Bar for a drink to complete the romantic evening. All you have to do is show up. (MC)
Floriana
1602 17th St., N.W.
202-667-5937
Best Dessert
Curvy Mama Pies
Runner-up: Cake Love
Curvy Mama Pies (Washington Blade photo by Michael Key)
Never grab a grocery store pie for the party again. Curvy Mama Pies’ online ordering service can have your pies ready in 48 hours. Try old favorites like “The Best Apple Pie Ever” and pumpkin pie or step outside the pie box and try “Aztec Chocolate Chess” or “Sweet Potato Bourbon.” (MC)
Curvy Mama Pies
Bethesda, Md.
301-717-3010
Best Boozy Brunch
Level One
Level One (Washington Blade photo by Michael Key)
1639 R St., N.W.
202-745-0025
Runner-up: Freddie’s Beach Bar
Best Chef
Jamie Leeds (Hank’s Oyster Bar)
Runner-up: Jose Andres (Jaleo, Oyamel, etc.)
Jamie Leeds (Washington Blade file photo by Michael Key)
Long-time out restaurateur Jamie Leeds adds another accolade to her long list. In Washington since 2002, she opened the first Hank’s Oyster Bar in 2005 and now has locations in Capitol Hill and Old Town Alexandria in addition to its Q Street location just off 17th Street, N.W. If you’re into oysters, competitor Pearl Dive Oyster Palace on 14th, is undeniably great, but Hank’s always has a bounty of nirvana-inducing selections from a bewilderingly far-flung group of locales that are always mind bogglingly fresh. D.C. oyster heaven doesn’t get any better than this. (JD)
Hank’s Oyster Bar
1624 Q St., N.W.
Washington
202-462-HANK
1026 King St.
Alexandria, Va.
703-739-HANK
633 Pennsylvania Ave., S.E.
Washington
202-733-9171
Best Late Night Restaurant
Amsterdam Falafel
Runner-up: Annie’s Paramount Steak House
Amsterdam Falafel (Washington Blade photo by Michael Key)
Don’t let your standards slip just because it’s after hours. Fresh falafels are made to order here with 21 sauces and toppings to choose from. Customize the fries as well with dressings and sauces like Dutch mayo or homemade peanut sauce. (MC)
Amsterdam Falafel
1830 14th St., N.W.
202-232-6200
Best Coffee Shop
Soho Tea and Coffee
Runner-up: The Coffee Bar
Ditch the Starbucks and try a specialty coffee at Soho Tea and Coffee. Drinks with fun names like Hello Gorgeous Macchiato and Betty Boop, white or dark chocolate mixed with coffee, make this not your typical coffee shop. (MC)
2150 P St., N.W.
202-463-7646
Best Rehoboth Restaurant
Dos Locos
Runner-up: Purple Parrot
Drinks at Dos Locos (Photo courtesy Dos Locos)
Whether you’re looking to watch a game with friends at the bar while downing the renowned margaritas or in need of a family-friendly place for dinner, the gay-owned Dos Locos delivers. There are seasonal specials (don’t miss the pumpkin margarita), tequila tasting dinners, inventive entrees (we love the duck quesadilla) and unbeatable specials (like the $20 pitchers of sangria on Saturdays). (KN)
Dos Locos
208 Rehoboth Ave.
302-227-3353
Best Caterer
Chef Patrick
Runner-up: R&R Catering
Chef Patrick (Washington Blade photo by Michael Key)
Best Pizza
Matchbox
Locations vary
Runner-up: &Pizza
Spicy Meatball Pizza at Matchbox (Photo courtesy Matchbox Food Group)
Best Burger
Duke’s Grocery
Runner-up: Shake Shack
Duke’s Grocery (Washington Blade photo by Michael Key)
Inspired by East London corner cafes, Duke’s Grocery provides a casual environment. The menu changes daily based on which ingredients, sourced from local purveyors, are fresh and seasonal. The burgers, like all other dishes, are made from scratch. (SMH)
Duke’s Grocery
1513 17th St., N.W.
202-733-5623
Best Baltimore Restaurant
Woodberry Kitchen
Runner-up: City Café
Woodberry Kitchen (Photo courtesy of Woodberry Kitchen)
Woodberry Kitchen is celebrating seven years in business and it’s still impossible to get a table without a reservation. Woodberry was an early proponent of the now-ubiquitous trend of farm-to-table cuisine. Chef Spike Gjerde is a James Beard semi-finalist as is the bar program. Woodberry supports sustainable agriculture, using ingredients from the Chesapeake region in its New American dishes. The success helped spawn a hot new spot, Parts & Labor, a butcher shop and restaurant, but there’s nothing like the original. Just make a reservation. (KN)
Woodberry Kitchen
2010 Clipper Park Road, #126
410-464-8000
Best Food Truck
D.C. Empanadas
Runner-up: Red Hook Lobster
D.C. Empanadas at the Human Rights Campaign’s ‘Chefs for Equality’ event on Sept. 24, 2014. (Washington Blade photo by Michael Key)
D.C.’s only mobile gourmet empanada truck takes great care to provide hand-made delicacies using only local ingredients. A wide variety of beef, pork, chicken and vegetarian options rotate daily. Check Twitter @DCEmpanadas for the truck’s location. (SMH)
D.C. Empanadas
703-400-5363
Best Cheap Eat
District Taco
Runner-up: Stoney’s
District Taco (Washington Blade photo by Michael Key)
What originated as a food truck in 2009 now serves the community in four locations in and around D.C. The Yucatan-style tacos are simple, healthful and made from quality ingredients and served in environmentally friendly packaging. (SMH)
District Taco
703-560-0369
Best Farmer’s Market
Eastern Market
Eastern Market (Photo by AgnosticPreachersKid; courtesy Wikimedia Commons)
225 7th St. S.E.
202-698-5253
Runner-up: Dupont Circle FRESHFARM Market
Best Steak
Ray’s The Steaks
Runner-up: Ruth’s Chris Steak House
Satisfy that steak craving at Ray’s The Steaks. A New York strip, filet mignon or one of their butcher cuts is guaranteed to hit the spot. Their beef is all aged in house and cuts butchered daily for the ultimate tasting experience. (MC)
Ray’s The Steaks
2300 Wilson Blvd., Arlington, Va.
703-841-7297
Best Donut
Winner: District Doughnut
Runner-up: Krispy Kreme
Caramel apple streusel, maple butter pecan, apple cider and the list goes on for the donut flavors you can try here. The flavor schedule changes daily so be sure to come back again and again to indulge in something new. (MC)
District Doughnut
749 8th St., S.E.
202-350-0799
Photos
Center for Black Equity honors leaders, activists at BE. Gala
Miyake-Mugler, Oakes co-host annual awards ceremony
The Center for Black Equity held its annual BE. Gala at Conrad Washington, D.C. on Saturday, Oct. 5. Lolita Leopard Miyake-Mugler and Anthony Oakes co-hosted the awards ceremony.
Honorees included journalist and producer Justin Stewart; nonprofit leader Nikki Alexander; HIV advocate Marlene McNeese; the nonprofit organization FreeLux Project; actress Monroe Alise; public health advocate Tori Cooper; Manassas Park Vice Mayor Darryl G. Moore; Rev. Dr. Carmarion D. Anderson; Bishop Steven Sawyer; government relations professional Courtney Snowden; Senior Deputy Director of HAHSTA at D.C. Health, Clover Barnes; and Texas state Rep. Venton C. Jones.
The event was sponsored by Gilead.
(Washington Blade photos by Michael Key)
Books
In ‘The Lost Brontë,’ a complicated lie can lead to danger
New book features sweetly romantic girl-meets-girl twist
‘The Lost Brontë’
By Catherine Friend
c.2026, Bywater Books
$22.95/335 pages
Mom always said to tell the truth.
One lie leads to another and another and you have to remember them all until pretty soon, you’re caught. Fibs are hard, mistruths are messy, even little white social lies can destroy trust. Worst of all, as in the new novel, “The Lost Brontë” by Catherine Friend, a complicated lie can lead to danger.
Though Lilianne Loxley was very young when she lost her parents, she understood that her uncle didn’t really want her. As time passed, though, Lily made herself useful to Uncle, writing and signing letters for him and she became a good companion, helping him with his collection of Brontë memorabilia. Uncle was a keen enthusiast.
She had no idea that his obsession was out of control and he was deeply in arrears. The day Lily learned of his debt was the day she learned that he’d agreed to send her to his debtor’s home to work off the money owed.
It was so sudden. One minute, Lily was at Loxley House, happy and loved by Uncle’s staff … and five hours later, she was at Crag Thorn Manor, home of Lord Bexton, who informed her that she’d be working on his ledgers – work that seemed routine, but Lily tackled it.
Uncle always did say she was headstrong.
But would headstrong be enough to survive, when she was restricted from most of the Manor, when she was forced to dine with Brexton and his slimy friend, or – the worst! – when Brexton told Lily that her next task was to forge a letter from Emily Brontë? And then an entire manuscript?
Lily struggled to do what was right. She had to get Uncle out of debt but this last order horrified her. Did she dare refuse Brexton’s orders and commit a crime? It was unthinkable!
The only brightness in the whole situation was Wren, the ladies’ maid assigned to Lily’s room. Wren was adorable with freckles and the sweetest smile. But with everything else happening at Crag Thorn Manner, could Lily act upon her feelings?
This time of year, you may come to crave dark, spooky stories, and “The Last Brontë” fits those needs perfectly with its Gothic deliciousness. Think: Daphne du Maurier-type, stormy-night squirms with a dangerously chaste, sweetly romantic girl-meets-girl twist for fun.
If it’s been awhile since you’ve read a Gothic novel, you’re in for a nice reminder of why you love them here. You can almost tick off the must-haves: a novel like this is nothing without a foreboding stone manor with damp walls; stone steps to a dank basement; a mysterious portrait; and a nearby bog, and author Catherine Friend gives readers every one of them. You’d be disappointed if there was no ghost, wouldn’t you? Ha. You can practically feel the cold blow through the attic, right? Yeah, it’s that kind of book.
If you’re a fan of the Brontës, you’ll like this novel. If you love Gothic mysteries or Victorian romances, ditto. “The Lost Brontë” is good, no lie.
The Blade may receive commissions from qualifying purchases made via this post.
Out & About
CAMP Rehoboth Block Party returns Oct. 18
Expect performances, vendors and more at annual celebration
CAMP Rehoboth will host its annual Block Party celebration on Sunday, Oct.18 at 11 a.m. on the second block of Baltimore Avenue in downtown Rehoboth Beach.
CAMP Rehoboth invites all community members to join in the festivities and to expect magnificent performances and dozens of vendors, including artists, craftspeople, non-profits, businesses, and more.
The event started in 2015 in celebration of CAMP Rehoboth’s 25th anniversary. This year, attendees can expect to shop sea glass art, pottery, jewelry, Pride merch, body care, clothing, and learn more about local non-profit causes and businesses.
Attendance is free. For more details, visit CAMP Rehoboth’s website.
Center for Black Equity honors leaders, activists at BE. Gala
In ‘The Lost Brontë,’ a complicated lie can lead to danger
CAMP Rehoboth Block Party returns Oct. 18
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