Arts & Entertainment
Actor Garrett Clayton says Hollywood forced him to stay closeted
The ‘King Cobra’ star also opened up about coming out to his family
Garrett Clayton (Photo courtesy of Gay Times Magazine)
Actor Garrett Clayton got candid about his experience being gay in Hollywood in a new interview with Gay Times Magazine.
Clayton, 27, started his career appearing in Disney programs such as “Teen Beach Movie” and ‘Shake it Up.” He also portrayed Link Larkin in NBC’s “Hairspray Live!” In 2016, he starred as Brent Corrigan in the gay porn drama “King Cobra” but Clayton didn’t publicly come out as gay until August.
Speaking with Gay Times Magazine, Clayton says he was encouraged to keep his sexuality a secret for the sake of his career.
“One of the first things somebody who was instrumental in starting my career did, they sat me down and they said, ‘Are you gay?’ And I could feel the pressure of the question, so I was like, ‘Yeah, I’m gay, or bi, or whatever’, because suddenly I could feel that there was something wrong with that in this person’s eyes. They looked at me and said, ‘No one wants to fuck the gay guy, they want to go shopping with him, so we’re going to have to figure this out.’ It turned into this situation where I’d get calls and they’d say, ‘You still need to butch it up,'” Clayton says.
Clayton was told to change the way he acted, dressed, talked and even answered questions to appear straight.
“It got as petty as them saying, ‘People need to see that you’re into sports because they’ll think that’s more masculine, so why don’t you go buy a sports hat, take some pictures in it, and make sure people see you in it,’” he recalls.
“I convinced myself that I was the problem, and I got into a really dark place for a couple of years. Then I went to therapy for about a year and a half to really sort through all the things I went through growing up and the situations I found myself in while in Hollywood. I got to work through all those conflicting things,” Clayton continued.
Clayton also had a tough time coming out to his family.
“Before my dad moved to Florida I kind of had a meltdown and told him, and he just hated it. A month or two after that, when I was leaving my last day on the set of my first movie – which was a huge step for me, I was so excited – he freaked out because I was late. I came out to the car and he just started screaming at me, and it boiled up to him screaming at me about how he hated that I was gay, and he didn’t know what to do with me. It was this horrible gut-wrenching fight right after one of my first big accomplishments,” he says about coming out to his dad.
His brother had a similar negative reaction. Clayton says that after a fight over same-sex marriage on social media the two haven’t reconnected.
“My brother reacted badly when I told him, too. I don’t want to put him on blast, because he’s still my family, but I do feel that honesty in this situation is important. A few years ago, when same-sex marriage was legalised, my brother was furious, and he went online posting about how the American flag was gonna be a rainbow soon, like, ‘What’s happening to America?’ And I remember seeing that and thinking, ‘You have a gay brother, you idiot!’ So I went on his Facebook like, ‘So wait a minute, you’re telling me that there can be someone you care about in your life, who wants to impede nothing on yours, and just wants the same rights as you, and you would take that away from them?’ And then he blocked me. If my brother wants to reconnect with me, I welcome it wholeheartedly. I’m a big believer in people learning from their mistakes. But not every story gets a happy ending,” Clayton says.
Read Clayton’s full interview here.
The fourth annual Equality Prince William Pride was held at the Harris Pavilion in Manassas, Va. on Saturday, May 17.
(Washington Blade photos by Michael Key)
The Washington Blade held its 18th annual Summer Kickoff Party in Rehoboth Beach, Del., on Friday, May 16. Delaware Gov. Matt Meyer spoke along with State Sen. Russ Huxtable, CAMP Rehoboth Executive Director Kim Leisey, Blade Editor Kevin Naff, and Clear Space Theatre Managing Director Joe Gfaller. The event raises funds for the Steve Elkins Memorial Fellowship in Journalism, which was awarded to AU student Abigail Hatting.
(Washington Blade photos by Daniel Truitt)
In some fowl fiction foreshadowing, a gay-owned chicken joint has come home to roost on U Street, taking a page from the chicken window subplot on the HBO show “Looking.”
Last Friday, Lucky Pollo – much more than just a takeout window – stretched its wings atop the busy nightlife corner of 14th and U Streets NW.
Behind the poultry production place is Zach Renovátes, a D.C.-based nightlife operator and managing partner of LGBTQ venues Bunker and District Eagle, as well as the LGBTQ event production company KINETIC Presents.
Renovátes opened Bunker in February 2023 and District Eagle in January of this year. Lucky Pollo is the third in his growing gay empire, though this time there are noshes.
“Lucky Pollo was meant to be fun and a little provocative,” Renovátes said.
Based around its Peruvian-style rotisserie chicken, Lucky Pollo is a quick-service restaurant boasting a small menu of poultry and sides. Renovátes says that the dishes are deeply rooted in Peruvian culinary tradition, “a playful experience alongside seriously good food.”
Lucky Pollo’s signature chicken is steeped in a dozen-plus-spice marinade for 24 hours. The meat is then slow-roasted, rotisserie-style, over oak-wood charcoal. Chicken options include quarter, half, and whole.
Helming the kitchen at Lucky Pollo is Chef Luis Herrera, who brings Peruvian recipes passed down through three generations, including his grandmother Laura’s original creations.
Beyond the full bird, the menu features Peruvian-inspired sides like yuca fries (“I personally love these,” says Renovátes) and fried plantains, as well as comfort classics such as mac and cheese and mashed potatoes, and bowls, wraps, and salads. Herrera oversees development of the multiple sauces (including staff favorite, the “secret green sauce”), crafted in-house using traditional Peruvian ingredients.
Lucky Pollo, in its streetside perch, is an independent concept from District Eagle, open to the public and staying open late (3 a.m. on weekends) to serve both nightlife guests and the wider U Street crowd hungry for late-night bites. However, just beyond the kitchen, tucked in the back lies a vintage 1950s candy machine—labeled “Out of Order,” which serves as the door leading to subterranean District Eagle.
Renovátes notes that when District Eagle is open, security staff will maintain a strict two-line policy, ensuring that those seeking meat to eat will not get entwined with those looking to gain access to District Eagle.
Lucky Pollo unites the need for sustenance with the idea of a bit of fortune, given its motto, “Get Lucky” and the whimsical brand mascot: a leather-booted chicken perched on a horseshoe. Renovátes and his District Eagle business partner had always been interested in opening a restaurant, and the Lucky Pollo space was indeed lucky: It already came with a functional kitchen. Plus, he says, the nearby fast-casual places around 14th and U streets “don’t offer a lot of quality options,” so opening the chicken spot “was a no-brainer.”
The space, designed by NYC creative Jasin Cadic, blends theatrical street-art-style vibes with Keith Haring-inspired wall prints, neon signs, and ceiling-hung chicken figurines —”some edgy, some sweet,” says Renovátes —creating an immersive, playful atmosphere. Lucky Pollo and District Eagle maintain separate amenities for their respective customers.
Lucky Pollo opened last week with a competition to devour a whole rotisserie chicken in the fastest time, with the winner earning $1,000 and a framed spot on the restaurant’s “Wall of Fame.” The opening also featured other games and prizes, and a full crowd spilling out the door.
“We want it to be a great place to eat, but also serve as a playful front for something completely unexpected.” Renovátes says.
On weekends especially, he jokes, the motto will be, ‘Come for the chicken, stay for the cock.’”
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