Local
Federal GLOBE founder Len Hirsch dies at 59
Spent 26 years at Smithsonian

Leonard Hirsch (Washington Blade photo by Michael Key)
Leonard P. “Len” Hirsch, a senior policy adviser at the Smithsonian Institution in Washington for 26 years and founder of the organization representing LGBT employees of the federal government known as Federal GLOBE, died June 12 at the National Institutes of Health Hospital in Bethesda, Md. He was 59.
Friends said the cause of death was cancer.
Hirsch has been credited with playing a key role in bringing together scientists and public policy makers in his role as senior policy adviser at the Smithsonian’s Office of International Relations and the Office of the Under Secretary for Science from 1988 to 2014.
A statement released by those who knew him at the Smithsonian says Hirsch, who specialized in global environmental issues, helped to found the Global Biodiversity Information Facility (GBIF), an international data gathering operation that “allows anyone, anywhere to access data about all types of life on earth, shared across national boundaries via the Internet,” according to its website.
The statement says Hirsch represented the Smithsonian before national and international meetings and organizations, including the Convention on Biological Diversity, a group founded by a 1992 international agreement on conservation of natural resources.
“He also dealt with a wide range of issues in history, art and culture, as well as astronomy,” the statement says.
Information released by D.C.’s Rainbow History Project says Hirsch in 1988 organized the first meeting of the Gay, Lesbian, Bisexual, and Transgender Employees of the U.S. government that became known as Federal GLOBE. It happened during his first year working at the Smithsonian.
A short time later he was elected president of Federal GLOBE, a position he held for more than 10 years.
Hirsch also played a lead role in founding a GLOBE chapter at the Smithsonian and helped others form GLOBE chapters at more than a dozen federal government agencies.
“He was an important, early voice for LGBT rights for U.S. federal government personnel,” said Selim Ariturk, president of GLIFAA, the GLOBE-affiliated group representing LGBT employees in U.S. foreign affairs agencies. “Len was a great friend and supporter of GLIFAA since our organization’s inception in 1992.”
Richard Socarides, who served as the White House liaison to the LGBT community during the administration of President Bill Clinton, said Hirsch worked hard behind the scenes to lay the groundwork for an executive order that Clinton issued in his second term banning sexual orientation discrimination in the federal workforce.
“I remember Len as a tireless advocate not only for LGBT federal employees but for civil rights for all Americans,” Socarides said. “He was such a warm and dignified presence, even while a most vigorous advocate.”
Hirsch was born and raised in Queens, N.Y. Nancy Gray, a friend since the two were teenagers, said Hirsch graduated from Benjamin Cardozo High School in Bayside, Queens before starting at Pomona College in Claremont, Calif., where he received a bachelor’s degree in International Relations in 1976.
He received both a master’s degree in 1978 and his Ph.D. in 1980 in political science at Northwestern University in Chicago.
After completing his doctorate degree Hirsh landed a teaching job at the University of South Florida in Tampa, where he helped start an LGBT faculty organization, according to a Rainbow History Project write-up on Hirsch at the time he was named one the of group’s LGBT Pioneers.
The write-up says that during the 1984 annual conference of the American Political Science Association, Hirsch helped organize the first meeting of what became the association’s Lesbian, Gay, Bisexual and Transgender Caucus.
It says Hirsch moved to D.C. in 1985 to join his partner, Kristian Fauchald, whom he met in 1983. Fauchald, a marine biologist, began a 35-year career at the Smithsonian in 1979, where he conducted research at the Smithsonian’s National Museum of Natural History.
In his first three years in D.C. prior to joining the Smithsonian, Hirsch worked for a data management firm, started a company that produced a personal computer, and conducted research under a U.S. Department of Education grant at Prince George’s Community College, the Rainbow History Project’s write-up says.
During their years together in Washington, Hirsch and Fauchald became domestic partners in 2001 and married in 2008 in California. The couple’s 32-year relationship ended when Fauchald died in April of this year at the age of 79.
“We are heartbroken from the loss of Len so soon after Kristian passed away, but find comfort believing they are now together again,” said Merete Fauchald, a member of the Fauchald family, in a Facebook posting earlier this week.
Scott Miller, the Smithsonian’s Deputy Undersecretary for Collections and Interdisciplinary Support, said he worked closely with Hirsch for 15 years.
“He knew what was going on in both the science community at large and across the Smithsonian very well,” said Miller. “He was one of those people who were good at building bridges between what was going on somewhere else, what was going on at the Smithsonian, and who should know each other,” he said.
“He was a professional networker before the term was trendy,” said Miller.
Gray, an attorney in Los Angeles, called Hirsch a “brilliant and generous” person. “Len was dedicated to the pursuit of truth and scientific fact,” she said. “And he was blessed to have an extraordinary group of friends around him, and several of us were there when he died.”
She said that in keeping with his wishes, Hirsch was to be cremated. Gray said a memorial service is being planned for July 28 in Washington at a location to be announced soon.
He is survived by his father, Michael Hirsch, and a wide circle of friends and relatives.
District of Columbia
Key lifestyle changes can help patients cope with diabetes
Small daily choices make a big difference in one’s health
One Tuesday evening after my family finished dinner, I noticed my grandmother sitting on the couch, sweating more than usual. The family room wasn’t hot, and she hadn’t eaten a lot of salty food that day, so seeing her like that made me worry.
My grandmother, Shirley Mitchell, is a 72-year-old who lives with Type 2 diabetes, and moments like this, when her blood sugar gets dangerously low, can happen without warning. Watching her reach for her glucose tablets reminded me how serious her condition is.
Each day, millions of people living with diabetes face a choice that can either play a role in protecting their health or putting it at risk– namely, what they eat. Nationally, 12 percent of the population lives with diabetes, according to the Centers for Disease Control. In D.C., nine percent of residents are known to have diabetes, with likely many more undiagnosed, said Dr. Marcy Oppenheimer, a family medicine doctor who practices in Northeast D.C.
“It’s super common, especially as you get older,” she said, estimating that 15 to 20 percent of her patients have diabetes, and another 20 percent have pre-diabetes, where blood sugar is higher than normal but not yet at the level to trigger a diabetes diagnosis.
What is diabetes?
Diabetes is a long-term condition that affects how the body controls blood sugar. When blood sugar levels are not managed properly, they can rise too high and cause serious damage to the body. This happens when the body does not make enough insulin or cannot use insulin correctly, which means sugar stays in the blood instead of being moved into the body’s cells where it’s needed for energy.
Having high levels of sugar in the blood over long periods of time causes damage to just about every body system, said Oppenheimer. “It can pretty much cause any part of your body to start failing over the long term, if you have high sugar for a long time.”
While food isn’t the only factor that affects diabetes — genetics play an even bigger role — certain foods can worsen diabetes by spiking the amount of sugar in the blood.
What foods should you eat if you have diabetes?
Healthy food choices play a major role in helping people with diabetes manage their condition. Foods such as vegetables, whole grains, lean proteins like fish and chicken, beans, nuts, and healthy fats digest slowly and provide steady energy. These foods help prevent sudden spikes in blood sugar, which are dangerous for people with diabetes.
Many people with diabetes learn that planning meals, watching portion sizes, and choosing healthier options can make a big difference in how they feel each day.
“I had to slow down and pay attention to what I ate because everything affected my sugar levels,” says Mitchell.
Even small choices, like drinking a lot of soda or eating too much white bread, can cause blood sugar levels to rise quickly, said Oppenheimer.
Which foods can increase the risk or harm of diabetes?
Unhealthy food choices like these can seriously harm those with diabetes. Sugary foods such as candies, cake, cookies, and sweetened drinks cause blood sugar to spike quickly. Processed foods, white bread, and fast food are also harmful because they can be high in unhealthy saturated fats and refined carbohydrates.
When these foods are eaten often, they can lead to weight gain and they make diabetes harder to control and increase the risk of long-term health problems, said Oppenheimer.
Over time, poor eating habits that lead to prolonged high blood sugar can lead to heart disease, nerve damage, kidney problems, and even vision loss.
“Basically, diabetes is an all-body condition or disease, and it just varies from person to person in how it affects you,” said Oppenheimer. “If you have uncontrolled diabetes, it definitely has a negative impact on both your daily life and your long-term health.”
Anyone with diabetes can develop serious complications like blindness — or diabetic retinopathy — and the risk factors are higher for Black, Latino and American Indian or Alaska Native groups, according to the CDC.
What you or a loved one can do to manage diabetes
Mitchell warns others not to ignore the impact of food on their health. “Don’t ignore your health,” she says. “Fix your problems early before they get worse.”
Making lifestyle changes is key because, after all, diabetes changes your entire lifestyle, says Mitchell. “Walking throughout the day has helped me feel better.”
Daniel Dow, a middle school coach at Friendship Blow Pierce Elementary & Middle School in Northeast D.C. who also has diabetes agreed with Mitchell.
“Don’t wait to change your habits, start right away,” he says. “I learned that what I eat before practice affects my sugar for the whole day.”
Mitchell’s and Dow’s experiences show that small daily choices can make a big difference in one’s health. By paying attention to what you eat and how your body responds, you can prevent problems before they get worse. Starting healthy habits early can help you stay strong, focused, and in control of your well-being.
(This article was written by a student in the journalism program at Bard High School Early College DC. This work is part of a partnership between the Washington Blade Foundation and Youthcast Media Group, funded through the FY26 Community Development Grant from the Office of D.C. Mayor Muriel Bowser.)
District of Columbia
How Pepper the courthouse dog helps victims of abuse
Reshaping how the legal system balances compassion with procedure
Deborah Kelly’s blind husband, Alton, was dragged for blocks to his death by a hit-and-run driver who had already plowed into her on Alabama Ave., S.E., in June 2024.
But her trauma had only just begun. It took 10 months before the driver, Kenneth Trice, Jr., was arrested, and another six months before he was sentenced to just six months behind bars.
As she heaved and sobbed in the courtroom in November, Kelly had a steady four-legged presence by her side: Pepper the Courthouse Dog, as the black Labrador retriever is known in D.C. Superior Court.
Abby Stavitsky, a former federal prosecutor who now serves as a victims’ advocate, is the owner and handler of nine-year-old Pepper. She says that one of the things that has made Pepper such a great asset in the court in the past six years is the emotional support and comfort she provides to victims.
“She absorbs all of the feelings and the emotions around her, but she’s very good at handling it,” Stavitsky said.
Pepper and Stavitsky started working in Magistrate Judge Mary Grace Rook’s courtroom — and now works in Magistrate Judge Janet Albert’s — to provide support for youth who suffer trauma, especially young survivors of commercial sexual exploitation.
These specially trained dogs offer emotional support to trauma victims of all ages. Courthouse dogs can reduce victims’ and witnesses’ anxiety and stress, making it easier for them to provide clear statements in the courtroom, according to a 2019 report in the Criminal Justice Review.
“Having something to pet and interact with is a distraction that results in victims being calmer when testifying in court,” says Stavitsky. “This gives them an extra level of comfort.”
What brought Stavitsky and Pepper together
Stavitsky, who spent 25 years as an assistant U.S attorney, handled a lot of victim-based crimes, mostly domestic violence and sex offenses. She was also a dog lover, and once she learned about courthouse dogs and their use, she was inspired.
In 2019, Pepper was given to Stavitsky by a Massachusetts-based organization, NEADS, formerly known as the National Education for Assistance Dog Services. Although Pepper was originally trained to be a service dog, evaluators determined her character was best suited for a courthouse dog.
Pepper now works regularly in various treatment court cases involving juveniles, many of whom have experienced trauma or are involved in the child welfare system. She also sits with victims while they are testifying in a trial.
“She loves people, especially children,” Stavitsky said. “She loves that interaction.”
Courthouse dogs have a long history
In courthouses across the U.S. specially trained “facility dogs” are becoming an important part of how the justice system supports vulnerable victims and witnesses.
Since the late 1980s, these dogs were used to help trauma survivors and anxious children during testimonies and interviews. The first dog to make an appearance in a courtroom was Sheba, a German shepherd who assisted child sexual abuse victims in the Queens (N.Y.) District Attorney’s Office. Courthouse dogs help them communicate more clearly, especially in these settings that make them anxious and stressed.
Unlike service dogs, courthouse facility dogs are professionally trained through accredited assistance dog organizations and work daily alongside prosecutors, victim advocates, and forensic interviewers. For example, courthouse dogs can have more social interaction, unlike service dogs.
Courthouse dogs’ growing use has prompted state laws and professional guidelines to recognize the dogs as a trauma-informed tool that helps victims participate in the justice process without compromising courtroom fairness.
As more jurisdictions adopt these programs, courthouse dogs are reshaping how the legal system balances compassion with procedure, ensuring that victims’ voices can be heard in environments that might otherwise silence them.
Pepper makes it easy to see why.
“I really love people, especially kids, and can provide emotional support and comfort during all stages of the court process,” reads the business card Stavitsky hands out with Pepper’s picture. “I’m calm, quiet and can stay in place for several hours.”
(This article was written by a student in the journalism program at Bard High School Early College DC. This work is part of a partnership between the Washington Blade Foundation and Youthcast Media Group, funded through the FY26 Community Development Grant from the Office of D.C. Mayor Muriel Bowser.)
Rehoboth Beach
Women’s FEST returns to Rehoboth Beach next week
Golf tournament, mini-concerts, meetups planned for silver anniversary festival
Women’s+ FEST 2026 will begin on Thursday, April 9 at CAMP Rehoboth Community Center.
The festival will celebrate a remarkable milestone in 2026: its silver anniversary. For 25 years, Women’s+ FEST has brought fun and entertainment for all those on the spectrum of the feminine spirit. There will be a variety of events including a golf tournament, mini-concerts and happy hour meetups.
For more information, visit Camp Rehoboth’s website.
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