Arts & Entertainment
Best of Gay D.C. 2017: DINING
Winners from the Washington Blade’s annual poll

(Washington Blade photos by Michael Key)
Best Ethnic Restaurant
Rasika
Popular Indian restaurant in Penn Quarter. Also won in 2015.
633 D St., N.W.
Editor’s choice: Thai Tanic

Rasika (Photo by T. Tseng; courtesy Flickr)
Best Bottomless Mimosa/Bloody Marys
Level One
Brunch is served a la carte every Sunday from 11 a.m.-4 p.m.
1639 R St., N.W.
Editor’s choice: Commissary

Level One (Washington Blade photo by Michael Key)
Best Place in Union Market
Salt & Sundry
Editor’s Choice: Mason Dixie Biscuit Co.
According to the store’s social media, food writer Amanda McClements is proud to bring her passion for stylish entertaining to life at Salt & Sundry in D.C.’s bustling Union Market. She opened the shop in November, 2012 to share her love of cooking, entertaining and design, and says that she and her team “are constantly on the hunt for new pieces that reflect the shop’s urban bohemian aesthetic.”
According to McClements, “our ever-changing collection of goods for good living features handcrafted furniture, dinnerware, linens, covetable vintage finds and a pantry stocked with small-batch foods and craft cocktail ingredients.” She is also proud to offer farm tables hand-made by her father, a North Carolina craftsman who creates furniture out of salvaged and locally milled wood. She brags that, “his pieces are one-of-a-kind and showcase the rustic beauty and patina of aged wood.”
The store also hosts special events and demonstrations with local chefs, mixologists and food personalities.
In addition to the Union Market location, Salt & Sundry has added stores in the Logan and Shaw neighborhoods and has been featured in such notable publications as “Better Homes and Gardens,” “The Best of Southern Style,” “Southern Living,” “House Beautiful, “Food & Wine,” “Washingtonian” and “Martha Stewart Living.” (BTC)
Salt & Sundry
1309 5th St., N.E.

Salt & Sundry (Washington Blade photo by Michael Key)
Best Locally Made Product
Mason Dixie Biscuit Co.
Approachable, affordable and portable Southern staples.
2301 Bladensburg Rd., N.E.
Editor’s choice: Compass Coffee

(Photo courtesy of Mason Dixie Biscuit Co.)
Best Michelin Star Restaurant: Pineapple and Pearls
Editor’s Choice: Inn at Little Washington
In a time when fast casual is king, Pineapple and Pearls chooses to reign supreme in the realm of special occasion restaurants — the kind of place where you go with the love of your life to celebrate a milestone.
The details are worthy of true fine dining, from fine china to edible parting gifts, and the acoustics are so good that you’ll even be able to hear your special someone cooing at you across the table. You’ll splurge, of course, but Chef Aaron Silverman and his stellar staff will make it worth every penny, with a sumptuous 11-course tasting menu that will absolutely live up to the hype.
Expect to pay $280 per person when seated in the dining room, which includes wine pairings, gratuity and tax, or $180 per person at the bar, where drinks can be ordered a la carte. Past menu highlights have included roasted potato ice cream with caviar and crispy potato threads, sweetbread tacos on handmade tortillas, and a playful PB&J made with foie gras butter and cherry preserves.
If the price tag is too rich for your blood, go ahead and reserve a spot on the patio, where you can order a few snacks and drinks at more modest prices of about $16 each. Because Pineapple and Pearls is usually not open on Saturday, it also means that weeknights just became cool again. (KH)
Pineapple and Pearls
715 8th St., S.E.

Chef Aaron Silverman (Photo by Kate Warren)
Best Food Festival or Event
Taste of D.C.
The largest culinary festival in the mid-Atlantic ran Oct. 7-8.
Editor’s choice: RAMW Restaurant Week

Taste of D.C. (Photo public domain)
Best Craft Cocktails
Columbia Room
Editor’s Choice: Five to One
The moment you enter the hushed environs of Columbia Room, you’ll immediately know that this is no ordinary bar. Recently named America’s best cocktail bar at the 2017 Spirited Awards, Columbia Room offers drinks that hover somewhere between intellect and fantasy — playful twists on classics, from a Manhattan crafted with “zombie vermouth” to a Sazerac spiced with roasted star anise.
The cozy Spirits Library is a perfect spot to curl up with a cocktail and a friend or two with a jazzy soundtrack, and there’s a fun punch garden out front for hanging with a crowd, but the gem is the elegant tasting room tucked away in the back. Go for either a three- or five-course tasting menu ($79 and $108, respectively, gratuity included) of cocktail and snack-sized food pairings — the themes change with the seasons, offering an interesting little flavor journey that turns an ordinary night at the bar into something a little more elevated. (KH)
Columbia Room
124 Blagden Alley, N.W.

Columbia Room (Photo by Whiskeywarrior; courtesy Wikimedia Commons)
Best Fast Casual Dining
CAVA
Editor’s Choice: Ted’s Bulletin
It’s no secret that fast casual dining has taken over the restaurant landscape, but few have done it better than CAVA, the offshoot of Cava Mezze, which got its start right here in the region.
If there’s a secret ingredient that accounts for the chain’s success, it’s that the flavors taste authentic, probably because they are a true reflection of the Greek roots of the company’s founders. The assembly line format so popular these days works well with the fresh ingredients, from grilled meatballs spiked with lemon and oregano to garlicky braised lamb, topped off with some of the standouts that originally appeared at Cava Mezze, like the spicy Crazy Feta and the roasted eggplant and bell peppers mixed with tangy Greek yogurt.
Garnishes like pickled banana peppers from locally owned Gordy’s Pickle Jar and fresh mint provide just that touch of brightness that makes lunch at your desk feel a little less sad. (KH)
CAVA
Various locations across DC, Maryland and Virginia

CAVA (Photo courtesy of CAVA)
Best Local Brewery
D.C. Brau
“Popular craft brewery offering free tours and tastings.” Third win in this category!
3178-B Bladensburg Rd., N.E.
Editor’s choice: Right Proper Brewing

DC Brau (Photo by Steph Harding Photo)
Best Local Distillery
District Distilling Co.
Reclaimed barn doors and brick walls are the backdrop for American fare and drinks crafted from spirits made on-site.
1414 U St., N.W.
Editor’s choice: Republic Restoratives

District Distilling Co. (Photo courtesy of District Distilling)
Best Burger
Shake Shack
Locations in Dupont Circle, F Street and Union Station.
Editor’s choice: Duke’s Grocery

Shake Shack (Photo by Shake Shack burger and fries; courtesy Wikimedia Commons)
Best Caterer
Rocklands Barbecue and Grilling Company
Editor’s Choice: Patrick Vanas Events
Craving something big and beefy for your next event? Look no further than Rocklands Barbecue, which dishes up stacks of wood-smoked baby-back ribs, brisket, chicken and leg of lamb, not to mention their Mason-Dixon macaroni salad, homemade apple compote and barbecued baked beans.
Their full-service catering operation offers everything from table rentals to ice cream sundae bars, and you can get as refined as you like with passed appetizers of brown sugar bacon skewers or avocado toast, or go whole hog and literally opt for a whole smoked pig to anchor your holiday table. (KH)
Locations in Washington, Arlington and Alexandria.

Rocklands BBQ and Grilling Company (Photo courtesy Facebook)
Beat Cheap Eats
&pizza
Third consecutive win in this category!
1215 Connecticut Ave., N.W.
1250 U St., N.W.
1400 K St., N.W.
Editor’s choice: Amsterdam Falafel

&pizza (Washington Blade photo by Michael Key)
Best Chef
Jose Andres
Spanish-American chef often credited for bringing small plates to the U.S. America Eats Tavern is coming soon to Georgetown. Other locations include Barmini (501 9th St., N.W.), China Chilcano (418 7th St., N.W.) and Jaleo D.C. (480 7th St., N.W.).
Editor’s choice: Jamie Leeds

José Andrés (Photo by Blair Getz Mezibov)
Best Coffee Shop
Compass Coffee
Second consecutive win in this category!
1335 7th St., N.W.
Editor’s choice: Tryst

Compass Coffee (Washington Blade photo by Michael Key)
Best Date Restaurant
Floriana
“Intimate, white-tableclothed bistro offering lasagna and other Italian classics with weekly specials.” Second consecutive win in this category!
1602 17th St., N.W.
Runner-up: Busboys and Poets

Floriana (Washington Blade photo by Michael Key)
Best Ice Cream/Gelato
Dolcezza
1418 14th St., N.W.
Editor’s choice: Ice Cream Jubilee
Best Farmer’s Market
Eastern Market
Second consecutive win in this category!
225 7th St., S.E.
Editor’s choice: FARMFRESH Dupont Circle Market

Dolcezza (Washington Blade photo by Michael Key)

Eastern Market (Washington Blade photo by Michael Key)
Best Food Truck
Peruvian Brothers
Editor’s Choice: Far East Taco
Frequently landing at the top of favorite food truck lists, Peruvian Brothers offers up authentic homestyle flavors based on the dishes that brothers Mario and Giuseppe Lanzone grew up eating on the coast of Peru.
Pan con chicharrón, fried pork tenderloin and slices of grilled sweet potato on a French roll and topped off with the duo’s signature criolla sauce — made with vinegary thinly sliced red onions — is a perennial favorite, along with a baked tilapia filet sandwich and hearty empanadas stuffed with beef, chicken or spinach. Be sure to try the Peruvian wild rice, studded with bacon, raisins and walnuts, and save room for alfajores, a traditional sandwich cookie filled with dulce de leche. (KH)
Peruvian Brothers food truck

Peruvian Brothers (Photo courtesy Facebook)
Best Pizza
Comet Ping Pong
Hip crowd eats pizza and wings while playing ping pong and listening to bands in warehouse-chic digs.
5037 Connecticut Ave., N.W.
Editor’s choice: Matchbox

Comet Ping Pong (Washington Blade photo by Michael Key)
Best Rehoboth Restaurant
Blue Moon
Bright, remodeled Craftsman cottage serving upscale American fare with regular live entertainment.
35 Baltimore Ave., Rehoboth Beach, Del.
Editor’s choice: Fable

Blue Moon (Washington Blade photo by Daniel Truitt)
Best Local Winery
Breaux Vineyards
Second consecutive win in this category!
36888 Breaux Vineyards Lane, Purcellville, Va.
Editor’s choice: The Winery at Bull Run

Breaux Vineyards (Photo courtesy of Breaux)
To see winners in other categories in the Washington Blade’s Best of Gay D.C. 2017 Awards, click here.
Movies
A ‘Battle’ we can’t avoid
Critical darling is part action thriller, part political allegory, part satire
When Paul Thomas Anderson’s “One Battle After Another” debuted on American movie screens last September, it had a lot of things going for it: an acclaimed Hollywood auteur working with a cast that included three Oscar-winning actors, on an ambitious blockbuster with his biggest budget to date, and a $70 million advertising campaign to draw in the crowds. It was even released in IMAX.
It was still a box office disappointment, failing to achieve its “break-even” threshold before making the jump from big screen to small via VOD rentals and streaming on HBO Max. Whatever the reason – an ambivalence toward its stars, a lack of clarity around what it was about, divisive pushback from both progressive and conservative camps over perceived messaging, or a general sense of fatigue over real-world events that had pushed potential moviegoers to their saturation point for politically charged material – audiences failed to show up for it.
The story did not end there, of course; most critics, unconcerned with box office receipts, embraced Anderson’s grand-scale opus, and it’s now a top contender in this year’s awards race, already securing top prizes at the Golden Globe and Critics’ Choice Awards, nominated for a record number of SAG’s Actor Awards, and almost certain to be a front runner in multiple categories at the Academy Awards on March 15.
For cinema buffs who care about such things, that means the time has come: get over all those misgivings and hesitations, whatever reasons might be behind them, and see for yourself why it’s at the top of so many “Best Of” lists.
Adapted by Anderson from the 1990 Thomas Pynchon novel “Vineland,” “One Battle” is part action thriller, part political allegory, part jet-black satire, and – as the first feature film shot primarily in the “VistaVision” format since the early 1960s – all gloriously cinematic. It unspools a near-mythic saga of oppression, resistance, and family bonds, set in an authoritarian America of unspecified date, in which a former revolutionary (Leonardo DiCaprio) is attempting to raise his teenage daughter (Chase Infiniti) under the radar after her mother (Teyana Taylor) betrayed the movement and fled the country. Now living under a fake identity and consumed by paranoia and a weed habit, he has grown soft and unprepared when a corrupt military officer (Sean Penn) – who may be his daughter’s real biological father – tracks them down and apprehends her. Determined to rescue her, he reconnects with his old revolutionary network and enlists the aid of her karate teacher (Benicio Del Toro), embarking on a desperate rescue mission while her captor plots to erase all traces of his former “indiscretion” with her mother.
It’s a plot straight out of a mainstream action melodrama, top-heavy with opportunities for old-school action, sensationalistic violence, and epic car chases (all of which it delivers), but in the hands of Anderson – whose sensibilities always strike a provocative balance between introspection, nostalgia, and a sense of apt-but-irreverent destiny – it becomes much more intriguing than the generic tropes with which he invokes to cover his own absurdist leanings.
Indeed, it’s that absurdity which infuses “One Battle” with a bemusedly observational tone and emerges to distinguish it from the “action movie” format it uses to relay its narrative. From DiCaprio (whose performance highlights his subtle comedic gifts as much as his “serious” acting chops) as a bathrobe-clad underdog hero with shades of The Dude from the Coen Brothers’ “The Big Liebowski,” to the uncomfortably hilarious creepy secret society of financially elite white supremacists that lurks in the margins of the action, Anderson gives us plenty of satirical fodder to chuckle about, even if we cringe as we do it; like that masterpiece of too-close-to-home political comedy, Stanley Kubrick’s 1964 nuclear holocaust farce “Dr. Strangelove,” it offers us ridiculousness and buffoonery which rings so perfectly true in a terrifying reality that we can’t really laugh at it.
That, perhaps, is why Anderson’s film has had a hard time drawing viewers; though it’s based on a book from nearly four decades ago and it was conceived, written, and created well before our current political reality, the world it creates hits a little too close to home. It imagines a roughly contemporary America ruled by a draconian regime, where immigration enforcement, police, and the military all seem wrapped into one oppressive force, and where unapologetic racism dictates an entire ideology that works in the shadows to impose its twisted values on the world. When it was conceived and written, it must have felt like an exaggeration; now, watching the final product in 2026, it feels almost like an inevitability. Let’s face it, none of us wants to accept the reality of fascism imposing itself on our daily lives; a movie that forces us to confront it is, unfortunately, bound to feel like a downer. We get enough “doomscrolling” on social media; we can’t be faulted for not wanting more of it when we sit down to watch a movie.
In truth, however, “One Battle” is anything but a downer. Full of comedic flourish, it maintains a rigorous distance that makes it impossible to make snap judgments about its characters, and that makes all the difference – especially with characters like DiCaprio’s protective dad, whose behavior sometimes feels toxic from a certain point of view. And though it’s a movie which has no qualms about showing us terrifying things we would rather not see, it somehow comes off better in the end than it might have done by making everything feel safe.
“Safe” is something we are never allowed to feel in Anderson’s outlandish action adventure, even at an intellectual level; even if we can laugh at some of its over-the-top flourishes or find emotional (or ideological) satisfaction in the way things ultimately play out, we can’t walk away from it without feeling the dread that comes from recognizing the ugly truths behind its satirical absurdities. In the end, it’s all too real, too familiar, too dire for us not to be unsettled. After all, it’s only a movie, but the things it shows us are not far removed from the world outside our doors. Indeed, they’re getting closer every day.
Visually masterful, superbly performed, and flawlessly delivered by a cinematic master, it’s a movie that, like it or not, confronts us with the discomforting reality we face, and there’s nobody to save it from us but ourselves.
Sports
‘Heated Rivalry’ stars to participate in Olympic torch relay
Games to take place next month in Italy
“Heated Rivalry” stars Hudson Williams and Connor Storrie will participate in the Olympic torch relay ahead of the 2026 Winter Olympics that will take place next month in Italy.
HBO Max, which distributes “Heated Rivalry” in the U.S., made the announcement on Thursday in a press release.
The games will take place in Milan and Cortina from Feb. 6-22. The HBO Max announcement did not specifically say when Williams and Storrie will participate in the torch relay.
Bars & Parties
Here’s where to watch ‘RuPaul’s Drag Race’ with fellow fans
Entertainers TrevHER and Grey host event with live performance
Spark Social Events will host “Ru Paul’s Drag Race S18 Watch Party Hosted by Local Drag Queens” on Friday, Jan. 23 at 8 p.m.
Drag entertainers TrevHER and Grey will provide commentary and make live predictions on who’s staying and who’s going home. Stick around after the show for a live drag performance. The watch party will take place on a heated outdoor patio and cozy indoor space.
This event is free and more details are available on Eventbrite.
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