Arts & Entertainment
Best of Gay D.C. 2016: DINING
Blade readers voted for their dining favorites

Best Asian Restaurant
Beau Thai
“Delicious, fresh, authentic Thai food in inviting atmosphere.” Also won this category in 2015.
3162 Mount Pleasant St., N.W.
1550 7th St., N.W., Unit A (Shaw)
Runner-up: Rice

Owners, from left, Ralph Brabham, Aschara Vigsittaboot and Drew Porterfield meet at the Shaw location of Beau Thai. (Washington Blade photo by Michael Key)
Best Boozy Brunch
Level One
Brunch is served a la carte each Saturday and Sunday from 11 a.m.-4 p.m.
1639 R St., N.W.
Runner-up: Freddie’s Beach Bar

Level One (Blade photo by Pete Exis)
Best Local Brewery/Distillery
DC Brau
“Popular craft brewery offering free tours and tastings.” Also won this category in 2015.
3178-B Bladensburg Rd. NE
Runner-up: Right Proper Brewing Company

DC Brau (Photo by Steph Harding Photo)
Best Burger
Duke’s Grocery
Runner-up: Tasty Burger
Let there be no mistake, despite the ever-changing menu at Duke’s Grocery, the Proper Burger reigns supreme. Whether you eat it to stop a hangover before it starts or indulge in it when said hangover has taken hold, it’s an artery-clogging melange of Creekstone Farms Angus beef (now that we’re on a Michelin kick in D.C., it’s the same beef you’ll often find in Michelin-starred restaurants) topped with smoky gouda and both a garlicky aioli and a Thai sweet chili sauce. Add a duck egg and housemade chicken liver paté when those two beef patties are just not enough protein, or pile on extra pickles and rocket if you’ve got your mom’s voice in your ear reminding you that you really need to eat more veggies. And some of us can’t resist adding a side of the truffle mac ’n’ cheese. Just sayin.’ (Kristen Hartke)
Duke’s Grocery
1513 17th St. NW

Duke’s Grocery (Washington Blade photo by Michael Key)
Best Caterer
Old Blue BBQ
“Full-service catering company specializing in regional flavors, southern specialties and homemade favorites.” Also won this category in 2015.
4580 Eisenhower Ave., Alexandria, Va.
Runner-up: Mason Dixie Biscuit Co.

Old Blue BBQ (Photo by Ella M. Photography)
Best Cheap Eats
&pizza
1215 Connecticut Ave., N.W.
1250 U St., N.W.
1400 K St., N.W.
Runner-up: Amsterdam Falafel
Best Chef
Tyonne Johns
Runner-up: Alex Levin, Osteria Morini
The last meal that caterer and chef Tyonne Johns served was salmon and jerk chicken, macaroni and cheese and rice pilaf, at the wedding reception for a close friend on Aug. 6. An openly gay chef, her life was senselessly ended that night when an employee of the Chantilly, Va., park where the wedding was held argued with Johns over some folding chairs and stabbed her to death. It’s a tragic footnote on the life of a woman whose brother was murdered 10 years earlier; she is particularly remembered by her friends for her commitment to supporting LGBT events, programs and entrepreneurs, and using her business as a way to provide new opportunities for aspiring chefs. (Kristen Hartke)

Tyonne Johns (Image courtesy Vimeo)
Best Coffee Shop
Compass Coffee
Runner-up: Tryst
OK, so, yeah, Compass makes good coffee. The nitro cold brew, a process by which the grounds are steeped in cold water and then infused with nitrogen, results in a creamy, rich brew that almost mimics the texture of a protein shake, so we can fool ourselves into thinking that it makes a good liquid breakfast after spin class. But we’re kind of into the tea, too, which Compass co-owners Michael Haft and Harrison Suarez decided to custom blend in-house when they couldn’t find a tea that complemented their coffee program. Look for the Raspberry Rose Petal, a floral caffeine-free blend, or the bergamot-tinged Lavender Earl Grey. For chai lovers, don’t miss out on the housemade masala chai, a spicy blend of black tea with ginger, black pepper, cardamom, allspice, anise and licorice. (Kristen Hartke)
Compass Coffee
1335 7th St., N.W.
Best Date Restaurant
Floriana
“Intimate, white-tableclothed bistro offering lasagna and other Italian classics with weekly specials.”
1602 17th St., N.W.
Runner-up: Busboys and Poets

Floriana (Washington Blade photo by Michael Key)
Best Dessert
Baked & Wired
“Family-owned coffee shop and bakery in Georgetown with baked goods made in small batches with the finest ingredients.”
1052 Thomas Jefferson St., N.W.
Runner-up: Grassroots Gourmet

Baked and Wired (Photo courtesy Baked and Wired)
Best Ethiopian Restaurant
Dukem Ethiopian Restaurant
Runner-up: Ethiopic
Whenever people ask me for a restaurant recommendation in D.C., I invariably send them to Dukem, and here’s why: it’s authentic, it’s cheap and it tells a real story about our city. With the largest Ethiopian community outside of Ethiopia, eating Ethiopian food in D.C. is akin to eating pizza in New York. It’s also a communal meal, where everyone at the table shares in the dishes, eating literally off the same plate, and omnivores and vegetarians can all walk away perfectly satisfied. For meat eaters, the signature doro wat, a dish of slow-cooked chicken and hard-boiled eggs spiced with berbere, a blend of several spices including chili pepper, ginger, basil, nigella and fenugreek, is tender and saucy, while the vegetarian combination platters are piled with spicy lentils, savory braised cabbage and collards, and shiro, a peppery stew of powdered legumes like chick peas or broad beans. Utensils won’t be on hand, so order extra injera, the spongy sour bread used to scoop up the food. Dukem also won this category in 2015. (Kristen Hartke)
Dukem
1114-1118 U St., N.W.

Dukem (Photo by trotnort; courtesy Flickr)
Best Farmer’s Market
Eastern Market
Runner-up: Dupont Circle FRESHFARM Market
Oh, Eastern Market. Sometimes it’s exciting to visit other farmer’s markets in search of new freshly baked gluten-free cookies or odd varieties of winter squash, but Eastern Market, which also won this category last year, never disappoints — solid, reliable, always there when you need it. While it’s true that the same vendors have been there for decades, it’s also true that Eastern Market serves a real function to the community, because people actually shop there for their groceries, not just for novelty items. Inside the market, which is open every day except Monday, you’ll find most of the items on your list, from freshly butchered meats to loaves of cinnamon raisin bread to vegan kimchi. If there is a cheese you’re looking for, Bowers Dairy has nearly everything on hand, no special ordering required, and D.C.’s very own condiment, mumbo sauce, is available in both regular and spicy flavors at Market Poultry. If you’ve always wanted to eat at Market Lunch, take a tip from the locals and head over there for breakfast or lunch during the week so you don’t have to wait in line. (Kristen Hartke)
Eastern Market
225 7th St., S.E.

Eastern Market (Washington Blade photo by Michael Key)
Best Food Truck
Red Hook Lobster Pound
Brings freshest Maine lobsters to D.C. Also won this category in 2015.
Find out where the truck is on Twitter: @LobstertruckDC
Runner-up: Captain Cookie & the Milk Man

Red Hook Lobster Pound (Washington Blade photo by Michael Key)
Best French Restaurant
Le Diplomate
“Bustling brasserie serves classic French fare and drinks.” Also won this category in 2015.
1601 14th St., N.W.
Runner-up: Bistrot Du Coin

Le Diplomate (Photo by Jason Varney; courtesy ThreeLockharts PR)
Best Indian Restaurant
Rasika
Modern Indian food; famous for its crispy spinach. Also won this category in 2015.
633 D St., N.W.
1190 New Hampshire Ave., N.W.
Runner-up: Indigo

Rasika (Photo by David Liu; courtesy Flickr)
Best Italian Restaurant
Red Hen
“Italian-influenced American restaurant located in historic Bloomingdale with wood-fired fare set in an airy, rustic-industrial space with open kitchen and bar.”
1822 1st St., N.W.
Runner-up: Floriana

The Red Hen (Photo courtesy of The Red Hen)
Best Pizza
Matchbox
“Brick-oven pizza and contemporary dining.”
713 H St., N.W.
521 8th St., S.E.
1901 14th St., N.W.
Runner-up: Pizzeria Paradiso

Matchbox (Photo courtesy of Matchbox)
Restaurant You’d Wait in Line For
Rose’s Luxury
“Eclectic New American tapas with menu crafted in cozy, converted townhouse with an upstairs lounge.”
717 8th St., S.E.
Runner-up: Little Serow

Rose’s Luxury (Photo by T. Tseng; courtesy Flickr)
Best Rehoboth Restaurant
Dos Locos
“Spacious Mexican restaurant with vast menu including seafood, stone grills and margaritas.” Also won this category in 2015.
208 Rehoboth Ave.
Rehoboth Beach, Del.
Runner-up: Blue Moon

Dos Locos (Photo courtesy Dos Locos)
Best Sandwich
Carving Room
“Hip joint with a patio serving cured and carved meat sandwiches, craft beers and innovative cocktails.”
300 Massachusetts Ave., N.W.
Runner-up: Taylor Gourmet

Carving Room (Photo courtesy Carving Room)
Best Seafood Restaurant
Hank’s Oyster Bar
Perennial lesbian-owned favorite. Also won this category in 2015.
1624 Q St., N.W.
1026 King St., Alexandria, Va.
633 Pennsylvania Ave., S.E.
Runner-up: Black Salt

Hank’s Oyster Bar (Washington Blade file photo by Michael Key)
Best Steak Restaurant
Claudia’s Steakhouse
“Chic, high-gloss steakhouse supplements its beef offerings with Latin-style dishes and sides.”
1501 K St., N.W.
Runner-up: Annie’s Paramount Steakhouse

Claudia’s Steakhouse (Photo courtesy Claudia’s)
Best Sushi
Sushi Taro
“High-end sushi spot with chef’s choice dinners, bento-box lunch specials, sake and sho-chu.”
1503 17th St., N.W.
Runner-up: The Hamilton

Sushi Taro (Image courtesy Sushi Taro on YouTube)
Best Wine Bar
Barcelona
Shareable tapas and inspired wine and cocktail list. Also won this category in 2015.
1622 14th St., N.W.
3310 Wisconsin Ave., N.W.
Runner-up: Dito’s Bar at Floriana

Barcelona (Washington Blade photo by Michael Key)
Best Virginia Winery
Breaux Vineyards
Runner-up: Fox Meadow Winery
With an impressive array of awards, Breaux Vineyards is typically at the top of the list of Virginia wineries worth checking out, and it’s just 45 minutes from D.C. in Loudoun County, making it a great destination for a lazy Sunday afternoon. Of course, you’ll also find it well-represented in stores and restaurants across the city, from Glen’s Garden Market to Jack Rose Dining Saloon. Look for the Cabernet Franc, a peppery palate-pleaser with long notes of blackberry on the finish. (Kristen Hartke)
Breaux Vineyards
36888 Breaux Vineyards Lane, Purcellville, Va.

Breaux Vineyards (Photo courtesy Breaux)
To see winners in other categories in the Washington Blade’s Best of Gay D.C. 2016 Awards, click here.

You’ve done your share of marching.
You’re determined to wring every rainbow-hued thing out of this month. The last of the parties hasn’t arrived yet, neither have the biggest celebrations and you’re primed but – OK, you need a minute. So pull up a chair, take a deep breath, and read these great books on gay history, movies, and more.
You probably don’t need to be told that harassment and discrimination was a daily occurrence for gay people in the past (as now!), but “American Scare: Florida’s Hidden Cold War on Black and Queer Lives” by Robert W. Fieseler (Dutton, $34) tells a story that runs deeper than you may know. Here, you’ll read a historical expose with documented, newly released evidence of a systemic effort to ruin the lives of two groups of people that were perceived as a threat to a legislature full of white men.
Prepared to be shocked, that’s all you need to know.
You’ll also want to read the story inside “The Many Passions of Michael Hardwick: Sex and the Supreme Court in the Age of AIDS” by Martin Padgett (W.W. Norton & Company, $31.99), which sounds like a novel, but it’s not. It’s the story of one man’s fight for a basic right as the AIDS crisis swirls in and out of American gay life and law. Hint: this book isn’t just old history, and it’s not just for gay men.
Maybe you’re ready for some fun and who doesn’t like a movie? You know you do, so you’ll want “Sick and Dirty: Hollywood’s Gay Golden Age and the Making of Modern Queerness” by Michael Koresky (Bloomsbury, $29.99). It’s a great look at the Hays Code and what it allowed audiences to see, but it’s also about the classics that sneaked beneath the code. There are actors, of course, in here, but also directors, writers, and other Hollywood characters you may recognize. Grab the popcorn and settle in.
If you have kids in your life, they’ll want to know more about Pride and you’ll want to look for “Pride: Celebrations & Festivals” by Eric Huang, illustrated by Amy Phelps (Quarto, $14.99), a story of inclusion that ends in a nice fat section of history and explanation, great for kids ages seven-to-fourteen. Also find “Are You a Friend of Dorothy? The True Story of an Imaginary Woman and the Real People She Helped Shape” by Kyle Lukoff, illustrated by Levi Hastings (Simon & Schuster, $19.99), a lively book about a not-often-told secret for kids ages six-to-ten; and “Papa’s Coming Home” by Chasten Buttigieg, illustrated by Dan Taylor (Philomel, $19.99), a sweet family tale for kids ages three-to-five.
Finally, here’s a tween book that you can enjoy, too: “Queer Heroes” by Arabelle Sicardi, illustrated by Sarah Tanat-Jones (Wide Eyed, $14.99), a series of quick-to-read biographies of people you should know about.
Want more Pride books? Then ask your favorite bookseller or librarian for more, because there are so many more things to read. Really, the possibilities are almost endless, so march on in.
Music & Concerts
Indigo Girls coming to Capital One Hall
Stars take center stage alongside Fairfax Symphony

Capital One Center will host “The Indigo Girls with the Fairfax Symphony Orchestra” on Thursday, June 19 and Friday, June 20 at 8 p.m. at Capital One Hall.
The Grammy Award-winning folk and pop stars will take center stage alongside the Fairfax Symphony, conducted by Jason Seber. The concerts feature orchestrations of iconic hits such as “Power of Two,” “Get Out The Map,” “Least Complicated,” “Ghost,” “Kid Fears,” “Galileo,” “Closer to Fine,” and many more.
Tickets are available on Ticketmaster or in person at Capital One Hall the nights of the concerts.

Friday, June 13
“Center Aging Friday Tea Time” will be at 2 p.m. in person at the DC Center for the LGBT Community’s new location at 1827 Wiltberger St., N.W. This is a social hour for older LGBTQ adults. Guests are encouraged to bring a beverage of choice. For more details, email [email protected].
Women in Their Twenties and Thirties will be at 8 p.m. at Wundergarten. An update will be posted the night of the event on where to find WiTT’s table. There’ll be a Pride flag to help people find the group. For more details, join WiTT’s closed Facebook group.
Go Gay DC will host “LGBTQ+ Community Pride Month Happy Hour” at 7 p.m. at Freddie’s Beach bar and Restaurant. This event is ideal for making new friends, professional networking, idea-sharing, and community building. This event is free and more details are available on Eventbrite.
Saturday, June 14
Go Gay DC will host “LGBTQ+ Community Pride Month Brunch” at 11 a.m. at Freddie’s Beach Bar & Restaurant. This fun weekly event brings the DMV area LGBTQ+ community, including Allies, together for delicious food and conversation. Attendance is free and more details are available on Eventbrite.
Rainbow History Project will host “Behind the Scenes With the Senior Curator of ‘Pickets, Protests and Parades’” at 7:30p.m. at Freedom Plaza. This behind-the-scenes experience offers a rare glimpse into the creative process behind this groundbreaking showcase of DC’s LGBTQ+ history. Learn about the bold design decisions that shaped the Quote Wall and Hero Cubes and the powerful stories that almost made the cut. Tickets cost $82 and can be purchased on Eventbrite.
Monday, June 16
“Center Aging Monday Coffee Klatch” will be at 10 a.m. on Zoom. This is a social hour for older LGBTQ+ adults. Guests are encouraged to bring a beverage of choice. For more details, email [email protected].
Genderqueer DC will be at 7 p.m. in person at the DC Center for the LGBT Community. This is a support group for people who identify outside of the gender binary. Whether you’re bigender, agender, genderfluid, or just know that you’re not 100% cis. For more information, visit their website at www.genderqueerdc.org or check us out on Facebook.
Tuesday, June 17
Bi+ Roundtable and Discussion will be at 7 p.m. on Zoom. This is an opportunity for people to gather in order to discuss issues related to bisexuality or as Bi individuals in a private setting. Check out Facebook or Meetup for more information.
Wednesday, June 18
Job Club will be at 6 p.m. on Zoom. This is a weekly job support program to help job entrants and seekers, including the long-term unemployed, improve self-confidence, motivation, resilience and productivity for effective job searches and networking — allowing participants to move away from being merely “applicants” toward being “candidates.” For more information, email [email protected] or visit thedccenter.org/careers.
“Legends Live Loud: A Queer Karaoke Experience” will be at 7 p.m. at the DC Center for the LGBT Community. This will be a dynamic, Center-wide karaoke event celebrating the brilliance and cultural impact of some of our most colorful queer icons. The Center will honor legends through music, pop culture, dance, and inextinguishable liberation. For more details and to sign up, visit the DC Center’s website.
Thursday, June 19
Go Gay DC will host “LGBTQ+ Book Club” at 7:30 p.m. at Federico Ristorante Italiano. This book club is co-hosted by EQUALITY NoVa and is another opportunity to engage in a fun and rewarding activity. The group doesn’t discriminate when it comes to genres it reads – from classic literature to best selling novels to biographies to histories to gay fiction. For more details, visit Eventbrite.
Cultivating Change Foundation will host “Cultivating Pride Happy Hour” at 5:30 p.m. at Dacha Beer Garden. This Pride month, the organization is inviting LGBTQ+ people and allies in food and agriculture to come together in communities nationwide. These informal gatherings are a chance to connect, celebrate, and build community, whether it’s over coffee, a cocktail, or a conversation. Attendance is free and more details are available on Eventbrite.
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